Curry House in Mowbray Menu

ANY OR TWO CURRY WITH RICE ANY OR TWO CURRY WITH RICE
  • Regular $10.00
  • Large $12.50
CURRY HOUSE SPECIAL THALI CURRY HOUSE SPECIAL THALI
  • Any 3 curries with rice (Garlic nan) $15.50
CURRY ONLY CURRY ONLY
  • Veg
  • -Regular $12.00
  • -Large $14.50
  • Non-veg
  • -Regular $14.00
  • -Large $17.50
TAKE AWAY ENTREE TAKE AWAY ENTREE
  • Veg samosa (each) $3.00
  • Meat samosa (each) $3.50
  • Onion bhaji (each) $3.00
  • Chicken tikka (5 pcs) $6.90
  • Tandoori chicken (2 pcs) $7.90
  • Papadam $0.50
  • Veg
  • -Veg korma (mild)
  • -Mixed veg curry (Mild)
  • -Aaloo gobi (med)
  • -Dal fry (mild)
  • -Peas potato (mild)
  • -Chick peas (mild)
  • Beef
  • -Beef rogan josh
  • -Beef korma
  • -Beef vindaloo
  • -Beef madras
  • -Beef masala
  • Chicken
  • -Butter chicken (mild)
  • -Chicken tikka masala (med)
  • -Chicken vindaloo (hot)
  • -Chicken curry (med)
  • -Mango chicken
  • Lamb
  • -Lamb rogan josh
  • -Lamb korma
  • -Lamb vindaloo
  • -Lamb madras
  • -Lamb spinach
BREADS BREADS
  • Garlic / plain naan $2.50
  • Cheese / cheese & garlic naan $3.50
RICE RICE
  • Regular $3.50
  • Large $4.50
SIDE DISHES SIDE DISHES
  • Lemon pickles $2.00
  • Mix pickle $2.00
  • Sweet mango chutney $2.00
  • Raita $2.00
DESSERTS DESSERTS
  • Gulab jamun (3 pcs) $5.00
MENU (cook to order) MENU (cook to order)
  • Side dishes
  • MOMO
  • -Veg & chicken momo $10.00
  • -Goat meat $12.50
  • -Goat tass $12.50
  • Seafood
  • -Prawn masala $14.90
  • Fish / prawn vindaloo $14.90
  • Fish curry $14.90
  • Biryani
  • -Veg & chicken momo $10.90
  • -Lamb $12.90
  • -Chicken $11.90
  • -Prawn masala $13.90
  • Bread
  • -Palin naan $2.50
  • -Roti $2.50
  • -Cheese naan $3.50
  • -Aalo kulchha $3.50
  • -Garlic naan $3.00
  • -Keema naan $3.50
  • -Raita $2.00
  • -Mint sauce $2.00
  • -Mixed pickle $2.00
  • -Sweet mango chutney $2.00
  • Papadam (3 pcs) $2.00

Nearby Sample Menus

  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Traditional Pub Meals
  • Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Creamy bacon carbonara $12.90
  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Battered Fish and chips $12.90
  • Seafood Basket $ 13.00
    • 1 Flake,1 Scallop,1 Prawn,1 Mussel,2 Calamari,Chipl
  • Plain Steak $6
  • Lot $ 8
  • Plain Fish $ 7
  • Plain Beef $ 5.50
  • Plain Chicken $6
  • Min Chips $ 2.50
  • Crumbed Flake $ 9
    • With chips tartare sauce
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Crispy Skin Pork Belly (Gf) $29
    • stir fried vegetables, jasmine rice and hoisin sauce
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • The Okeefes Steak Sandwich $23
    • scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • Add chicken or smoked salmon $20
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Gang Pah - Country style hot soup with meat or seafood, vegetable, bamboo shoots and grachai. Chicken/Beef: $14.50, Seafood: $16.50
  • Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Fried Wontons (4 pcs) - Delicious, deep fried chicken wontons. Served with sweet chilli sauce $6.00
  • Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
  • Butter Chicken - A creamy and tasty mild Indian curry, made with tender marinated chicken. Chicken/Beef: $14.50, Seafood: $16.50
  • Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00
  • Tom Yum - Hot & sour clear soup with meat or seafood. Chicken/Beef: $14.50, Seafood: $16.50
  • Cashew - Cashew nut stir-fry with chicken or beef or seafood and vegetables in a sweet chilli soy sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Sour Cream $1.50
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
  • Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Curry House

Curry House

location

Address

393b Invermay Rd, Mowbray, TAS, 7248, Australia

phone

Phone

0423 618 384

clock

Opened hours

Saturday 4:30–9pm Sunday 4:30–9pm Monday 11:30am–2:30pm, 4:30–9pm Tuesday 11:30am–2:30pm, 4:30–9pm Wednesday 11:30am–2:30pm, 4:30–9pm Thursday 11:30am–2:30pm, 4:30–9pm Friday 11:30am–2:30pm, 4:30–9pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Pakistani

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard

Location
393b Invermay Rd, Mowbray, TAS, 7248, Australia
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