Curry Mahal in Melbourne Menu

Curry Mahal in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Manchester Press offers many options including Spreads (V / VE) and Toasted bagel with your choice of. Menya Ramen includes a wide range like 1. Miso Soup or 2. Assorted Tempura. Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread and Mrs. p's cheesy garlic & herbs bread from . Mrs Parma's offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 1. Beef $16.90
  • 3. Chicken $12.50
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 4. Eel $14.00
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 6. Beef & Mushroom Casserole $39.50
    • Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
  • Salmon $5.00
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
  • CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
  • LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
  • EGGS ON TOAST $10.00
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Katsu Donburi $ 10.90
  • Nabeyaki Ramen $ 14.50
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Dahi Vada (2 pc) $6.50
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Vegetables of the day $10.90
  • - Small $3.00
  • Saturday only
  • Paper Masala Dosa $10.90
  • Chicken Butter Cream $12.90
  • Goat Biryani $10.90
  • Chicken salad $7.30
  • Grilled pork $7.30
  • Pineapple $0.50
  • Plain salad $5.90
  • L.A $4.80
    • Frankfurter with American mustard
  • Semi - dried tomato $0.80
  • Beetroot $0.50
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Vegetable option: available on request
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Parma
  • All kids meals served with a mini chocolate sundae
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Pub classic $14.00
    • Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
  • The lion´s sundae $18.00
    • Banana & nutella topped with whipped cream, ice cream & powdered pistachio
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • -Add bacon $3.50
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Coconut Mousse 17.00
    • Caramelized pineapple, passionfruit curd, crispy meringue
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Amaretto 10.00
  • Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
  • Affogato 18.00
    • Vanilla bean ice cream, expresso and your choice of the following liqueur
  • Chambers Grand Muscat 15.00
  • Large Herbed Gnocchi with Beef & Pork Ragout 12.00
  • Heirloom Tomato & Buffalo Mozzarella 16.00
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • 250 g Great southern porterhouse (GFO) $32.00
    • Chips & salad
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Imperial yorkshire pudding $32.00
    • Roast beef sirloin, mash potato, beans & gravy
  • PIZZAS american style thin base
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Peri peri chicken $26.00
    • Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Dumpling Soup Noodle $10.90
  • Vegetable Combo $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Guilin Beef Noodle $11.90
  • Crispy Chicken Noodle $12.90
  • Seafood $13.90
  • BBQ Pork $10.90
  • Braised Spare Ribs Noodle $11.90
  • 507. Bowl of Meat $5.50
  • with
  • 11. Beef & Beef Balls (GF)
  • 203. Fried Chicken $11.50
  • 14. Beef & Sausage (GF)
  • 513. Fried Egg $2.50
  • S $11.50
  • 508. Bowl of Vegetable $5.50
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Steamed Vegetarian Dumpling (3 pcs) $6.80
  • Traditional Sweet and Sour Pork $22.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • 140. Steam Rice (Per Bowl) $2.80
  • 012. Westlake Beef Soup $6.90
  • 100. Braised Pea Shoots in Chicken Soup $17.80
  • 104. Stir-fried Combination Vegetable with Bean Curd $16.80
  • 105. Stir-fried Chinese Bok Choy with Mushroom $16.80
  • 123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
  • 015. Ice-cream
  • 007. Dolphin Prawn Dumpling - 3 pcs $8.90
Curry Mahal

Curry Mahal

location

Address

3A, 225 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396707792

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3A, 225 Elizabeth St, Melbourne, VIC, 3000, Australia
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