Curry Mahal in Melbourne Menu

Curry Mahal in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Manchester Press offers many options including Spreads (V / VE) and Toasted bagel with your choice of. Menya Ramen includes a wide range like 1. Miso Soup or 2. Assorted Tempura. Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread and Mrs. p's cheesy garlic & herbs bread from . Mrs Parma's offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • Pork with peking sauce with rice $7.50
  • Beef & veg chow mein $7.50
  • Combination seafood with rice $11.00
  • Chicken & tomato with rice $7.50
  • Satay chicken & veg with rice $7.50
  • Pork chop with rice $7.50
  • Vietnamese beef noodle soup $7.50
  • Chilli beef & veg with rice $7.50
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Comes with Miso soup
  • MON—FRI (11:30AM - 2:30PM)
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • Soup of the Day 10.50
    • Ask for daily special
  • Pollo Fungi 21.50
  • Herb pesto foccaccia bread 7.90
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Insalate Caprese 15.50
  • Herb focaccia bread 3.90
  • Insalata 9.50
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
  • Chicken Cashew Nuts 18.00
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Honey K i n g Prawns (battered) 25.00
  • Lemon battered Fish 19.00
  • Scallops Vegetables 25.00
  • San Choi Bow per piece 6.00
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Salads
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Chef's pasta of the day $15.00
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Seasonal fruit salad $8.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Soup of the day $12.00
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • A4. CHAA HAN $9.80
    • Fried Rice
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • INARI SUSHI
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • Sake Maki $8.80
    • Salmon
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Unajyu $33.00
    • Grilled eel with sweet soya sauce served on a bed of rice
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Thin pancakes
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Omelette with any two fillings on toast $10.50
  • Croissant with smoked salmon and cream cheese $9.00
Curry Mahal

Curry Mahal

location

Address

3A, 225 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396707792

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3A, 225 Elizabeth St, Melbourne, VIC, 3000, Australia
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