Curry Mahal in 3a/ 225 Elizabeth St Menu

Curry Mahal in Melbourne has no menu available, but can choose from many other options such as FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU from Lucy Liu. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. 1. Miso Soup and 2. Assorted Tempura from . Menya Ramen offers Cafe Segovia and Toast.

Nearby Sample Menus

  • A. Traditional Marinated Set $54.50
    • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 12. Combination Dumpling Casserole $38.50
    • Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
  • 9. Toppokki $17.90
    • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
  • 4. Spicy Seafood Stone Bowl Rice $14.00
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 5. Donkatsu $15.00
  • Winter vegetable stir-fry $21.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • OX Tendon $2.50
  • Dried bean curd salad
  • Fried chicken wings
  • Chinese bread slice
  • Shredded potatoes salad
  • BBQ Scallop $3.80
  • Scallion pancake
  • Spicy chinese cabbage $6.00
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • A4 Salt & pepper whitebait $8.80
  • H4 Hot & Spicy Fried Noodle $10.80
  • H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • Stir Fried Beef with Spring Onion & Ginger $23.80
  • H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
  • A6 Hot & sour soup $4.60
  • -Spicy moroccan chicken
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -Housemade rosti $3.00
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Meze plate $27.90
  • -Prosciutto
  • Beef in Chinjew Sauce (Chao Zhow Style) $28.00
  • Claypot Braised Sea Cucumber with Mushroom & Sliced Abalone $120.00
  • Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
  • AUSTRALIA BEER: Victoria Bitters $6.50
  • Stewed King Prawns with Ginger, Spring Onion & Vermicelli in Claypot $35.00
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • Claypot Braised Sea Cucumber with Mushroom & Duck’s Web $48.00
  • Sauteed King Prawn with Salted Egg Yolk $35.00
  • 103. Mango Pudding (V) $5.80
  • 42. Eel Cream Cheese Roll $6.80
  • 113. Raspberry Parfait (V) $6.80
  • 50. Spicy Salmon Roll $3.80
  • 55. Avocado Roll (V) (GF) $4.80
  • 161. Banana Fritter $5.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 15. Grilled Prawn Nigiri $5.80
  • Matcha latte
  • Omelette with 3 fillings $15.50
  • Chorizo baguette $13.50
  • Satay chicken $13.50
  • Wagyu beef baguette $14.50
  • Smoked salmon benedict $18.00
  • Eggs benedict $16.00
  • Steak sandwich $16.00
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • half avocado, double smoked bacon $4.50
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • free range egg, silverbee $2.00
  • Straight cut fries $8.00
    • With aioli
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • roasted tomato hash brown $4.00
  • MT zero olives $12.00
    • With toasted sourdough
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Seasonal Fruit Salad $8.50
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Add Yoghurt & Muesli $10.50
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Till 1:30pm
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Eggs benedict (ham) $11.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Salmon, avocado $3.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Large bowl of chips $8.00
    • Served with side gravy
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Croque monsieur $14.00
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • -Sourdough, multigrain or gluten free $5.50
  • -Prosciutto & tomato $9.00
  • -Tomato, basil & bocconcini $8.50
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
Curry Mahal

Curry Mahal

location

Address

3a/ 225 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396002250

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3a/ 225 Elizabeth St, Melbourne, VIC, 3000, Australia
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