Address
3a/ 225 Elizabeth St, Melbourne, VIC, 3000, Australia
Curry Mahal in 3a/ 225 Elizabeth St Menu
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Curry Mahal in Melbourne has no menu available, but can choose from many other options such as FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU from Lucy Liu. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. 1. Miso Soup and 2. Assorted Tempura from . Menya Ramen offers Cafe Segovia and Toast.
Nearby Sample Menus
- P6. Chicken with Satay Sauce $17.80
- E4. Smoked Fish with Brown Sauce $6.50
- 8pcs $4.50
- 15pcs $7.50
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
- SE17. Deep-Fried Squid with Pepper Salt $19.80
- S12. Stir-Fried Beef with Oyster Sauce on Rice $9.50
- E3. Steamed Gluten with Brown Sauce $3.50
- Cold spicy noodle with fresh raw fish $16.00
- Mushroom BBQ
- Dumpling soup $14.00
- Choose as much as you want!!
- •Soup and hot pot
- Octopus BBQ $15.50
- Squid BBQ
- Seafood in hot pot $22.00
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Extra Miso Soup $1.00
- Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
- Gyu Don - Teriyaki Beef, Egg on Rice $8.50
- Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
- Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
- Poached dumplings (12pcs) $10.80
- Steamed BBQ pork buns (2pcs) $5.20
- Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
- Pan fried pork & spring onion buns (4 pcs) $8.00
- Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
- Pork & chives Dumplings (Pan fried-10 pcs) $11.80
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Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
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Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
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Fried oyster omelette $9.50
- Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
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Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
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Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
- Vegetarian mini spring roll (3 pieces) $4.90
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Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
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Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
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1. EDOYA BENTON $17.70
- Traditional Lunch Box served
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GYU TAN $12.50
- (Grilled sliced tongue)
- Veg. $16.80
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AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
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SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
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KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
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OSINKO $8.50
- (Imported traditional three colours pickles)
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17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
- BREAKFAST-served until 2pm
- -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
- Mixed leaf salad $6.00
- Toasty ham/cheese $7.00
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Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
- TAPAS-served from 12pm
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Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
- Egg on toast $6.00
- Tandoori Chicken - avocado, cheese, spinach $10.00
- Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
- Extra: Bacon, sausages, avocado $3.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Extra: Tomato, mushroom, spinach, hashbrown $2.00
- Extra: Smoked Salmon $4.00
- Eggs on toast scrambled / poached / fried $6.00
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Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
- 4 $9.20
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
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Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
- 2 $4.60
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Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- Perfect to pair with a Hot Chocolate
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Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
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-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
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Char siu bao
- BBQ pork bun
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-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
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-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
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-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
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-3x Squid shui jiao
- Squid & carrot dumplings
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●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
- Add Eggs $18.00
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French Toast $14.00
- Bacon & Maple, Berry & Maple
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
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Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
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Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
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Roast spiced sweet potato $8.00
- With kewpie mayonnaise
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Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
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Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese
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Rosewater rice pudding $15.00
- & meringue kisses
- Entrees
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B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
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Beef Wellington $38.00
- Roast vegetables & red wine jus
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Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
- Lamb korma stew with rice S $9.50 L $12.90
- Roast beer and vegetabnles S $9.50 L $12.90
- Caesar
- -Small $7.00
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Eggs & bacon on toast $8.90
- Served with small coffee
- Seasonal fresh fruit salad $5.50
- Toast
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
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AUSTRALIAN MORNING 16.00
- rashers of lean bacon, two fried eggs, tomatoes, served with toast
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VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
- chicken fillet skewer $8.00
- small 19.50
- BAKED POTATOES IN TOMATO SAUCE 6.00
- All giros and grills served with Greek salad & chips
- per head 45.00
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RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips
- Fried rice with spicy cabbage $9.00
- Fried beef and hot chili on rice $10.00
- Homemade style potato $14.00
- Spinach dumplings (12 pcs) $8.50
- Noodle tossed with pork-sauce $9.00
- Boiled pork ear slices salad $11.00
- Fermented soybean cartilage on rice $11.50
- Traditional hailin handmade noodle-tomato & egg sauce $12.00
Curry Mahal
Phone
0396002250
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
3a/ 225 Elizabeth St, Melbourne, VIC, 3000, Australia
- Melbourne Chinese Menus
- Melbourne Indian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Indian Menus