Curry Mild in Balmain Menu

Curry Mild in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Mixed leaf salad $6
  • Sticky date pudding w butterscotch sauce & ice cream $10
  • Prosciutto, gorgonzola & walnut salad $21
  • Wedges $8
  • Mash $8
  • Chilli salt squid $12
  • Braised lamb & rosemary pie $24
  • Lamb souvlaki skewers $12
  • Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
  • Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Steamed jasmine rice $3 per person
  • Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • - Port Stephens rock $3.70
  • Bruschetta $8
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Béarnaise N/A
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • BBQ Baby Octopus $14.95
  • Salt & Pepper Calamari Rings (12 pieces) $9.90
  • Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
  • Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
  • Deep Sea Ling (with Chips/with Salad) $12.90/$13.90
  • Dim Sims (Fried, 4 per serve) $6.00
  • Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
  • Flathead (with Chips/with Salad) $9.90/$10.90
  • Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
  • Fresh buffalo mozzarella $5.00
  • Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
  • Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
  • Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
  • Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
  • Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
  • Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
  • BINTANG – Indonesian N/A
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • Vegetable / Tofu $10.95
  • - Seafood (prawn, calamari and mussel) $11.95
Curry Mild

Curry Mild

location

Address

304 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298102884

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
304 Darling St, Balmain, NSW, 2041, Australia
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