Curry Vault Indian Restaurant & Bar in Melbourne Menu

Starters Starters
  • Chicken Shorba - Lightly Spiced Chicken Soup $7.80
  • Mulligatawany Soup - Mixed Yellow Lentil Soup Cooked In A South Indian Style $7.80
  • Vegetable Samosa - Potatoes And Green Peas Tossed With Spices, Rolled In Triangular Pastries And Deep Fried (2 Pieces) $7.80
  • Onion Bhaji - Onion Fritters In A Lightly Spiced Chick-Pea Batter And Deep Fried (4 Pieces) $8.00
  • Aloo Tiki - Mashed Potato Cakes Lightly Spiced And Deep-Fried (2 Pieces) $7.80
  • Gobi Pakora - Cauliflower Marinated In Chick-Pea Flour, Special Spices And Deep Fried $8.20
  • Chicken Pakora - Chicken Fillet Marinated In Chick-Pea Flour, Special Spices And Deep Fried $12.80
From The Tandoor – The Famous Clay Oven From The Tandoor – The Famous Clay Oven
  • Pepper Lamb Cutlets - Tender Lamb Cutlets Spiced With Ginger, Garlic, Pepper And Special Spices (4 Pieces) $18.80
  • Seekh Kebab - Spicy, Aromatic Minced Lamb Kebabs (4 Pieces) $13.00
  • Chicken Tikka - Boneless Chicken Marinated With Yoghurt, Herbs And Spices (4 Pieces) $14.20
  • Tandoori Chicken - Traditional North Indian Dish Marinated Overnight In A Secret Mix Of Yoghurt And Spices (4 Pieces) $14.20
  • Tandoori Meat Platter - Two Pieces Each Of Seekh Kebab, Tandoori Chicken, Lamb Cutlets And Chicken Tikka $28.80
  • Tandoori Prawns - King Prawns Shelled And Marinated In Freshly Crushed Ginger, Garlic, Lemon Juice And Spices $20.80
  • Fish Tikka - Rockling Fish Fillet Marinated With Spices $15.80
  • Tandoori Mushrooms - Fresh Mushrooms Cooked In Famous Indian Herbs And Spices $12.80
Vegetarian Vegetarian
  • Tardka Dal (Medium) - Yellow Mixed Lentils Cooked With Herbs And Masala $13.50
  • Daal Makhani (Mild) - Mixed Lentils And Kidney Beans Cooked With Butter, Cream And Spices Garnished With Fresh Coriander,Cream And Ginger $14.50
  • Aloo Dum (Mild) - Potato Sautéed With Spices In A Creamy, Onion Based Sauce, Garnished With Fresh Coriander $15.50
  • Mixed Subzi (Medium) - Seasonal Fresh Vegetable Curry $15.00
  • Mixed Vegetable Vindaloo (Hot) - Fresh Vegetables Cooked In A Hot And Spicy Sauce With A Touch Of Vinegar $15.90
  • Navrattan Korma (Mild) - Fresh Vegetables And Nuts Cooked In A Creamy Korma Sauce $15.50
  • Aloo Gobi (Mild) - Cauliflower And Potatoes Tossed With Tomatoes, Ginger And Spices, Dry Cooked In A Punjabi Style $15.50
  • Mushroom Mutter (Medium) - Fresh Mushrooms And Green Peas Cooked In A Medium Curry Sauce $15.50
  • Aloo Saagwala (Mild) - Potatoes Laced With Spinach Purée And Cream $15.50
  • Palak Paneer (Mild) - Cottage Cheese With Spinach Purée, Cream And Ginger $16.50
  • Mutter Paneer (Medium) - Cottage Cheese And Green Peas Cooked With Spices And Garnished With Fresh Coriander $16.50
  • Channa Paneer (Medium) - Chickpeas And Cottage Cheese Cooked With A Special Blend Of Spices $16.50
  • Baingan Masala (Medium) - Eggplant Cooked Together With Capsicum And Herbs In Chop Masala $15.50
  • Pumpkin Masala (Medium) - Sweet Pumpkin Cooked With Chop Masala, Capsicum And Onion And Tempered With Mustard $15.50
  • Pumpkin Korma (Mild) - Diced Pumpkin Cooked In A Creamy Sauce $15.50
  • Malai Kofta (Mild) - Potato Dumplings With Cottage Cheese And Nuts Cooked In Mild Creamy Sauce $15.50
Beef Beef
  • Beef Korma (Mild) - Beef Cooked With Exotic Spices In A Creamy Sauce $20.50
  • Beef Curry (Medium) - Beef Curry Delicately Seasoned With Spices $20.50
  • Beef Madras (Medium) - Diced Beef Cooked With Desiccated Coconut, Mustard Seeds, Curry Leaves And Spices $20.90
  • Pepper Beef (Medium) - Tasty Beef Curry Cooked With Capsicum, Onion And Seasoned With Black Pepper $21.50
  • Beef Chilli (Hot) - Beef Cooked With Ginger, Garlic, Green Chilli, Tomato, Capsicum And Spring Onions, Seasoned Withspices $21.90
  • Mushroom Beef (Medium) - Diced Beef And Mushroom Cooked With Spices $20.90
  • Beef Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Lamb Lamb
  • Lamb Rogan Josh (Mild) - Tender Lamb Cooked In A Rich Onion Sauce, Garnished With Fresh Coriander $20.50
  • Lamb Korma (Mild) - Lamb Cooked With Exotic Spices In A Creamy Sauce $20.90
  • Lamb Madras (Medium) - Lamb Cooked With Desiccated Coconut, Mustard Seeds, Curry Leaves And Spices $20.90
  • Lamb Bhuna (Medium) - Tender Lamb Pieces Cooked With Onions, Tomatoes And Capsicum $21.50
  • Lamb Do-Piaza (Medium) - Lamb Curry With Lots Of Onions Added Twice Hence ‘Do Piaza’ $20.90
  • Lamb Saagwala (Mild) - Tender Cubes Of Lamb Laced With Spinach Puree, Cream And Ginger $21.50
  • Lamb Rahra (Medium) - Lamb Pieces And Chopped Seekh Kebabs Cooked With Green Peas And Special Spices $21.50
  • Lamb Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Chicken Chicken
  • Chicken Butter Cream (Mild) - Tandoori Roasted Chicken Tikka In A Sweet Tomato Butter And Cream Sauce $20.90
  • Chicken Korma (Mild) - Chicken In Rich Creamy Sauce Garnished With Cashews $20.50
  • Chicken Madras (Medium) - Chicken Cooked With Coconut, Mustard Seeds, Curry Leaf And Spices $20.50
  • Chilli Chicken (Hot) - Chicken With Fresh Capsicum, Onion And Ginger $21.50
  • Chicken Tikka Masala (Medium) - Tandoori Roasted Chicken Cubes Stir Fried With Capsicum, Onion And Tomatoes $21.50
  • Chicken Saagwala (Mild) - Mild Chicken Curry Cooked In A Spinach Sauce Laced With Cream And Ginger $21.50
  • Chicken Curry (Medium) - Authentic Chicken Curry Cooked North Indian Style With Spices $20.50
  • Chicken Dhansak (Medium) - Diced Chicken Cooked With Mixed Yellow Lentils And Spices $20.90
  • Chicken Pumpkin (Medium) - Diced Chicken And Pumpkin Cooked With Spices $20.90
  • Chicken Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Prawns Prawns
  • Prawn Masala (Medium) - Shelled King Tiger Prawns Cooked With Onion, Tomato, Capsicum And Spices $24.90
  • Garlic Chilli Prawns (Hot) - Shelled King Prawns Cooked With Capsicum, Onions, Garlic And Chilli $24.90
  • Prawn Malai (Mild) - Shelled King Prawns In A Delicious Mild Sauce Cooked With Coconut Cream $24.50
  • Prawn Vindaloo (Hot) - Shelled King Prawns Cooked In A Hot And Tangy Sauce $24.50
  • Goan Prawns Curry (Hot) - Hot Traditional Prawn Curry From Goa $24.50
Fish Fish
  • Goan Fish Curry (Hot) - Hot Traditional Fish Fillet Curry From Goa $22.90
  • Madras Fish Curry (Medium) - Rockling Fish Fillet Curry Cooked With Coconut, Mustard Seeds, Curry Leaf And Spices $22.90
  • Fish Masala (Medium) - Rockling Fish Fillet Cooked With Onion, Tomato, Capsicum And Spices $22.90
  • Kadai Fish (Medium-Hot) - Rockling Fish Fillet Cooked With Mustard Seeds, Dry Chilli And Curry Leaves, Garnished With Desiccated $22.90
Accompaniments Accompaniments
  • Kachcumber - Chopped Cucumber, Onion, Tomatoes And Coriander With Lemon Juice And Indian Masala $6.50
  • Onion And Tomato Chaat Salad - Onions And Tomatoes Finely Chopped With Chaat Masala And Lemon $6.50
  • Sliced Onions And Chillies $3.50
  • Raita - Grated Carrot And Cucumber In A Slightly Sweetened Yoghurt, Flavoured With Roasted Cumin $4.50
  • Chutney Or Achar - Sweet Mango Chutney, Mint Chutney Or Mixed Vegetable Pickle $3.00
  • Papadums (4 Pieces) - A Thin Lentil Wafer Flavoured With Seasoning $2.80
Bread From The Tandoor - White Plain Flour Bread From The Tandoor - White Plain Flour
  • Plain Naan - Bread From The Tandoor – White Plain Flour $3.90
  • Garlic Naan - Flavoured With Garlic Butter $4.40
  • Kashmiri Naan - Stuffed With Nuts, Raisins And Coconut $5.90
  • Keema Naan - Bread Stuffed With Minced Lamb And Herbs $5.90
  • Masala Kulcha - Bread Stuffed With Spices, Peas And Potatoes $5.90
  • Mozzarella Naan - Tandoori Bread Stuffed With Mozzarella Cheese, Mashed Potatoes And Spices, Then Buttered $6.20
Bread From The Tandoor - Wholemeal Flour Bread From The Tandoor - Wholemeal Flour
  • Plain Paratha - Flakey Wholemeal Bread $4.90
  • Roti - Bread From The Tandoor – Wholemeal Flour $3.90
  • Garlic Roti - Flavoured With Garlic Butter $4.40
  • Aloo Paratha - Bread Stuffed With Spicy Potatoes $6.20
Rice Rice
  • Basmati Rice - Steamed Fragrant Saffron Coloured Basmati Rice $3.90
  • Mutter Pulao - Rice Cooked With Peas, Cumin And Garam Masala $7.90
  • Kashmiri Pulao - Rice Cooked With Fruits And Nuts $8.90
  • Biryani - Rice Cooked In Fragrant Spices With Either Of The Following: Mixed Vegetables / Chicken, Lamb Or Beef / Prawns $16.90 / $19.90 / $20.90
Dessert Dessert
  • Pistachio Kulfi - Home Made Pistachio Indian Style Ice-Cream $6.80
  • Mango Kulfi - Home Made Mango Indian Style Ice-Cream $6.80
  • Gulab Jamun - Sweet Milk Dumplings In Sugar And Rosewater Syrup $6.80
  • Badami Kheer - Rice Pudding With Raisins Garnished With Almonds $7.30

Nearby Sample Menus

  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Rocket pear walnuts and gorgonzola $10.00
  • Bomboloni $14.00
    • imported italian nutella
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Sorbetti $14.00
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Milkshakes (malt available) $5.40
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Chai Latte $4.70
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
  • H1 Stir Fried Noodle with Seafood in XO Sauce $15.80
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • Boiled blood curd, combination meat and vegetables in chilli broth $25.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Vegetarian fried rice with egg & vegetables $11.80
  • Special marinated half chicken / half duck $21.80
  • Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
  • Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Bruchetta Caprese 16.50
    • Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
  • Herb pesto foccaccia bread 7.90
  • TOMATO 3.50
  • Bolognese 19.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Herb focaccia bread 3.90
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • Bruchetta Caprese 16.50
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • Kids crumpets with spreads $5.00
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Toasty ham/cheese $7.00
  • MAINS-please see board for daily specials
  • MT zero olives $12.00
    • With toasted sourdough
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Chicken Spring Rolls $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Extra: Smoked Salmon $4.00
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Trio of ice cream $10.00
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Chips & cheese (V) $11.00
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • $10.00 (5 pcs)
  • Prosciutto di San Daniele (30g) 14.00
  • Tuna tartare with crushed green pea salad 28.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • House made crumpets, whipped ricotta & rooftop honey 10.00
  • Baby octopus, oregano & orange 12.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Fried spiced cauliflower 6.00
  • Potato Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken Leek and potato Pie N/A
  • Famous Steak Pie N/A
  • Snow Pie N/A
  • Chicken and Mushroom Pie N/A
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Rye Dark (Take Away) $ 7.50
  • Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
  • S/Dough White (Take Away) $ 6.75
  • Loaf Multigrain (Take Away) $ 5.60
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Baguette Half (Take Away/Dine In) $ 2.70/$2.90
  • 18cm Cake (Take Away) $ 51.40
  • -Extra rice $2.00
  • Variety of spicy sausage stew with mixed vegetables
  • -Chicken bibimbam $12.00
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • -Pork bibimbam $12.00
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • -Extra udon noodle $5.00
Curry Vault Indian Restaurant & Bar

Curry Vault Indian Restaurant & Bar

location

Address

18-20 Bank Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396000144

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18-20 Bank Pl, Melbourne, VIC, 3000, Australia
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