Curry Vault Indian Restaurant & Bar in Melbourne Menu

Starters Starters
  • Chicken Shorba - Lightly Spiced Chicken Soup $7.80
  • Mulligatawany Soup - Mixed Yellow Lentil Soup Cooked In A South Indian Style $7.80
  • Vegetable Samosa - Potatoes And Green Peas Tossed With Spices, Rolled In Triangular Pastries And Deep Fried (2 Pieces) $7.80
  • Onion Bhaji - Onion Fritters In A Lightly Spiced Chick-Pea Batter And Deep Fried (4 Pieces) $8.00
  • Aloo Tiki - Mashed Potato Cakes Lightly Spiced And Deep-Fried (2 Pieces) $7.80
  • Gobi Pakora - Cauliflower Marinated In Chick-Pea Flour, Special Spices And Deep Fried $8.20
  • Chicken Pakora - Chicken Fillet Marinated In Chick-Pea Flour, Special Spices And Deep Fried $12.80
From The Tandoor – The Famous Clay Oven From The Tandoor – The Famous Clay Oven
  • Pepper Lamb Cutlets - Tender Lamb Cutlets Spiced With Ginger, Garlic, Pepper And Special Spices (4 Pieces) $18.80
  • Seekh Kebab - Spicy, Aromatic Minced Lamb Kebabs (4 Pieces) $13.00
  • Chicken Tikka - Boneless Chicken Marinated With Yoghurt, Herbs And Spices (4 Pieces) $14.20
  • Tandoori Chicken - Traditional North Indian Dish Marinated Overnight In A Secret Mix Of Yoghurt And Spices (4 Pieces) $14.20
  • Tandoori Meat Platter - Two Pieces Each Of Seekh Kebab, Tandoori Chicken, Lamb Cutlets And Chicken Tikka $28.80
  • Tandoori Prawns - King Prawns Shelled And Marinated In Freshly Crushed Ginger, Garlic, Lemon Juice And Spices $20.80
  • Fish Tikka - Rockling Fish Fillet Marinated With Spices $15.80
  • Tandoori Mushrooms - Fresh Mushrooms Cooked In Famous Indian Herbs And Spices $12.80
Vegetarian Vegetarian
  • Tardka Dal (Medium) - Yellow Mixed Lentils Cooked With Herbs And Masala $13.50
  • Daal Makhani (Mild) - Mixed Lentils And Kidney Beans Cooked With Butter, Cream And Spices Garnished With Fresh Coriander,Cream And Ginger $14.50
  • Aloo Dum (Mild) - Potato Sautéed With Spices In A Creamy, Onion Based Sauce, Garnished With Fresh Coriander $15.50
  • Mixed Subzi (Medium) - Seasonal Fresh Vegetable Curry $15.00
  • Mixed Vegetable Vindaloo (Hot) - Fresh Vegetables Cooked In A Hot And Spicy Sauce With A Touch Of Vinegar $15.90
  • Navrattan Korma (Mild) - Fresh Vegetables And Nuts Cooked In A Creamy Korma Sauce $15.50
  • Aloo Gobi (Mild) - Cauliflower And Potatoes Tossed With Tomatoes, Ginger And Spices, Dry Cooked In A Punjabi Style $15.50
  • Mushroom Mutter (Medium) - Fresh Mushrooms And Green Peas Cooked In A Medium Curry Sauce $15.50
  • Aloo Saagwala (Mild) - Potatoes Laced With Spinach Purée And Cream $15.50
  • Palak Paneer (Mild) - Cottage Cheese With Spinach Purée, Cream And Ginger $16.50
  • Mutter Paneer (Medium) - Cottage Cheese And Green Peas Cooked With Spices And Garnished With Fresh Coriander $16.50
  • Channa Paneer (Medium) - Chickpeas And Cottage Cheese Cooked With A Special Blend Of Spices $16.50
  • Baingan Masala (Medium) - Eggplant Cooked Together With Capsicum And Herbs In Chop Masala $15.50
  • Pumpkin Masala (Medium) - Sweet Pumpkin Cooked With Chop Masala, Capsicum And Onion And Tempered With Mustard $15.50
  • Pumpkin Korma (Mild) - Diced Pumpkin Cooked In A Creamy Sauce $15.50
  • Malai Kofta (Mild) - Potato Dumplings With Cottage Cheese And Nuts Cooked In Mild Creamy Sauce $15.50
Beef Beef
  • Beef Korma (Mild) - Beef Cooked With Exotic Spices In A Creamy Sauce $20.50
  • Beef Curry (Medium) - Beef Curry Delicately Seasoned With Spices $20.50
  • Beef Madras (Medium) - Diced Beef Cooked With Desiccated Coconut, Mustard Seeds, Curry Leaves And Spices $20.90
  • Pepper Beef (Medium) - Tasty Beef Curry Cooked With Capsicum, Onion And Seasoned With Black Pepper $21.50
  • Beef Chilli (Hot) - Beef Cooked With Ginger, Garlic, Green Chilli, Tomato, Capsicum And Spring Onions, Seasoned Withspices $21.90
  • Mushroom Beef (Medium) - Diced Beef And Mushroom Cooked With Spices $20.90
  • Beef Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Lamb Lamb
  • Lamb Rogan Josh (Mild) - Tender Lamb Cooked In A Rich Onion Sauce, Garnished With Fresh Coriander $20.50
  • Lamb Korma (Mild) - Lamb Cooked With Exotic Spices In A Creamy Sauce $20.90
  • Lamb Madras (Medium) - Lamb Cooked With Desiccated Coconut, Mustard Seeds, Curry Leaves And Spices $20.90
  • Lamb Bhuna (Medium) - Tender Lamb Pieces Cooked With Onions, Tomatoes And Capsicum $21.50
  • Lamb Do-Piaza (Medium) - Lamb Curry With Lots Of Onions Added Twice Hence ‘Do Piaza’ $20.90
  • Lamb Saagwala (Mild) - Tender Cubes Of Lamb Laced With Spinach Puree, Cream And Ginger $21.50
  • Lamb Rahra (Medium) - Lamb Pieces And Chopped Seekh Kebabs Cooked With Green Peas And Special Spices $21.50
  • Lamb Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Chicken Chicken
  • Chicken Butter Cream (Mild) - Tandoori Roasted Chicken Tikka In A Sweet Tomato Butter And Cream Sauce $20.90
  • Chicken Korma (Mild) - Chicken In Rich Creamy Sauce Garnished With Cashews $20.50
  • Chicken Madras (Medium) - Chicken Cooked With Coconut, Mustard Seeds, Curry Leaf And Spices $20.50
  • Chilli Chicken (Hot) - Chicken With Fresh Capsicum, Onion And Ginger $21.50
  • Chicken Tikka Masala (Medium) - Tandoori Roasted Chicken Cubes Stir Fried With Capsicum, Onion And Tomatoes $21.50
  • Chicken Saagwala (Mild) - Mild Chicken Curry Cooked In A Spinach Sauce Laced With Cream And Ginger $21.50
  • Chicken Curry (Medium) - Authentic Chicken Curry Cooked North Indian Style With Spices $20.50
  • Chicken Dhansak (Medium) - Diced Chicken Cooked With Mixed Yellow Lentils And Spices $20.90
  • Chicken Pumpkin (Medium) - Diced Chicken And Pumpkin Cooked With Spices $20.90
  • Chicken Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar $20.90
Prawns Prawns
  • Prawn Masala (Medium) - Shelled King Tiger Prawns Cooked With Onion, Tomato, Capsicum And Spices $24.90
  • Garlic Chilli Prawns (Hot) - Shelled King Prawns Cooked With Capsicum, Onions, Garlic And Chilli $24.90
  • Prawn Malai (Mild) - Shelled King Prawns In A Delicious Mild Sauce Cooked With Coconut Cream $24.50
  • Prawn Vindaloo (Hot) - Shelled King Prawns Cooked In A Hot And Tangy Sauce $24.50
  • Goan Prawns Curry (Hot) - Hot Traditional Prawn Curry From Goa $24.50
Fish Fish
  • Goan Fish Curry (Hot) - Hot Traditional Fish Fillet Curry From Goa $22.90
  • Madras Fish Curry (Medium) - Rockling Fish Fillet Curry Cooked With Coconut, Mustard Seeds, Curry Leaf And Spices $22.90
  • Fish Masala (Medium) - Rockling Fish Fillet Cooked With Onion, Tomato, Capsicum And Spices $22.90
  • Kadai Fish (Medium-Hot) - Rockling Fish Fillet Cooked With Mustard Seeds, Dry Chilli And Curry Leaves, Garnished With Desiccated $22.90
Accompaniments Accompaniments
  • Kachcumber - Chopped Cucumber, Onion, Tomatoes And Coriander With Lemon Juice And Indian Masala $6.50
  • Onion And Tomato Chaat Salad - Onions And Tomatoes Finely Chopped With Chaat Masala And Lemon $6.50
  • Sliced Onions And Chillies $3.50
  • Raita - Grated Carrot And Cucumber In A Slightly Sweetened Yoghurt, Flavoured With Roasted Cumin $4.50
  • Chutney Or Achar - Sweet Mango Chutney, Mint Chutney Or Mixed Vegetable Pickle $3.00
  • Papadums (4 Pieces) - A Thin Lentil Wafer Flavoured With Seasoning $2.80
Bread From The Tandoor - White Plain Flour Bread From The Tandoor - White Plain Flour
  • Plain Naan - Bread From The Tandoor – White Plain Flour $3.90
  • Garlic Naan - Flavoured With Garlic Butter $4.40
  • Kashmiri Naan - Stuffed With Nuts, Raisins And Coconut $5.90
  • Keema Naan - Bread Stuffed With Minced Lamb And Herbs $5.90
  • Masala Kulcha - Bread Stuffed With Spices, Peas And Potatoes $5.90
  • Mozzarella Naan - Tandoori Bread Stuffed With Mozzarella Cheese, Mashed Potatoes And Spices, Then Buttered $6.20
Bread From The Tandoor - Wholemeal Flour Bread From The Tandoor - Wholemeal Flour
  • Plain Paratha - Flakey Wholemeal Bread $4.90
  • Roti - Bread From The Tandoor – Wholemeal Flour $3.90
  • Garlic Roti - Flavoured With Garlic Butter $4.40
  • Aloo Paratha - Bread Stuffed With Spicy Potatoes $6.20
Rice Rice
  • Basmati Rice - Steamed Fragrant Saffron Coloured Basmati Rice $3.90
  • Mutter Pulao - Rice Cooked With Peas, Cumin And Garam Masala $7.90
  • Kashmiri Pulao - Rice Cooked With Fruits And Nuts $8.90
  • Biryani - Rice Cooked In Fragrant Spices With Either Of The Following: Mixed Vegetables / Chicken, Lamb Or Beef / Prawns $16.90 / $19.90 / $20.90
Dessert Dessert
  • Pistachio Kulfi - Home Made Pistachio Indian Style Ice-Cream $6.80
  • Mango Kulfi - Home Made Mango Indian Style Ice-Cream $6.80
  • Gulab Jamun - Sweet Milk Dumplings In Sugar And Rosewater Syrup $6.80
  • Badami Kheer - Rice Pudding With Raisins Garnished With Almonds $7.30

Nearby Sample Menus

  • Mixed vegetables & tofu $7.50
  • Beef & black bean sauce with rice $7.50
  • Mixed vegetables & tofu with rice $7.50
  • Beef & veg $7.50
  • Vietnamese chicken noodle soup $7.50
  • Pork chop with egg with rice $7.50
  • Pork & veg with flat rice noodle $7.50
  • Prawn fried rice $6.00
  • Petit fours $11.50
  • Soft curd croquettes $14.50
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Mascarpone parfait with textures of raspberry $15.00
  • Cold pressed carrot, orange & ginger juice $6.50
  • Vichyssoise, roasted scallops $21.50
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Kids ‘Patty & Shake’ $6.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Extra Noodle $4.00
  • 15 Honey Pepper Bento
    • Deep-fried Chicken in Homemade Honey Sauce
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • Black Sesame Ice Cream $6.00
  • 1 choice of soup
  • 46 Beef Bulgogi Hot Pot Small $30.00
    • (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
  • Green Tea Ice Cream $6.00
  • 3 Spicy Pork Don
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • FR12. Tom Yum Seafood Fried Rice $10.50
  • Singe w/ rice $11.50
  • M13. Fried Fish Fillet w/ Yu Xiang Sauce
  • FR3. Combination Egg and Mince Pork Fried Rice $9.50
  • M19. Sliced Pork w/ Chinese Pickled
  • M15. Minced Pork & Green Beans w/ XO Sauce
  • Dish no rice $17.00
  • NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • chorizo $5.00
  • Kids crumpets with spreads $5.00
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Straight cut fries $8.00
    • With aioli
  • Egg on toast $6.00
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Fantastic prawns
  • Kingfish sashimi, Asian dressing
  • (Please allow approx.25 mins for preparation)
  • Tofu 'Caprese' salad, passion fruit dressing
  • Green leaf salad, pine nut dressing 12.00
  • Kingfish sashimi, Asian dressing 19.00
  • Fuji apple Millefeuille
  • Spicy tuna tataki, garlic soy 22.00
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg and bacon sandwich $5.00
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • -Large $9.50
  • Pear rocket
  • Extra
  • Pumpkim quinoa
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • -Small $7.00
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • Prawn $2.80
  • Panko Prawn $2.00
    • (Mayonnaise)
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • California $3.00
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • Steak and Mushroom Pie N/A
  • Cracked pepper Pie N/A
  • Steak and Kidney Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Hot and Spicy Pie N/A
  • Egg and Bacon Pie N/A
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Baby Spinach with Garlic $18.80
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • 3 Courses $45.00
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Autumn Horiatiki n/a
  • Almond / Prawn / Whitebait n/a
  • Psari / Plum / Yoghurt n/a
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Natural (GF) $3.50
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • French fries with old bay, & blue cheese sauce $9.00
  • House baked cornbread $3.00
  • Assorted Pastries $3.50
  • Olives & Almonds $7.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Friand $3.00
  • Jeune Autise, Indre et Loire France $14.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Seared tuna Niçoise $27.50
  • Risotto of mushroom, spinach & goats curd $22.00
Curry Vault Indian Restaurant & Bar

Curry Vault Indian Restaurant & Bar

location

Address

18-20 Bank Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396000144

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18-20 Bank Pl, Melbourne, VIC, 3000, Australia
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