Curry Village Indian Restaurant in Wollongong Menu

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Naan $3.00
Garlic Naan $3.50
Cheese Naan $4.00
Cheese and Garlic Naan $4.50
Keema Naan $4.90
Veg Naan $4.50
Kashmiri Naan $4.90
Laccha Paratha $4.00
Mint Paratha $4.00
Roti $2.50

Rice (GF) $2.90
Kashmiri Rice (GF) $7.90
Saffron Rice (GF) $4.90
Jeera Rice (Cumin Rice) (GF) $4.90
Green Rice (GF) $8.90
Peas Pulao (GF) $5.90

Veg Biryani (GF) $10.90
Lamb Biryani (GF) $14.90
Chicken Biryani (GF) $14.90
Beef Biryani (GF) $14.90

Side Dish Platter (GF) $9.90
- Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
Papadum (GF) $2.90
Mint Sauce (GF) $2.90
Raita (GF) $2.90
Mixed Pickle (GF) $2.90
Mango Chutney (GF) $2.90
Salad $5.90

Gulab Jamun $4.90
Pista Kulfi $5.90
Mango Kulfi $5.90
Fig Kulfi $5.90

Figtree $5.00
Mount Ousley $5.00
Mount Pleasant $5.00
Balgownie $5.00
Bellambi $8.00
Cordeaux Heights $10.00
Corrimal $8.00
Cringila $10.00
East Corrimal $8.00
Fairy Meadow $5.00
Fernhill $5.00
Port Kembla $10.00
Reidtown $5.00
Russell Vale $8.00
Tarrawanna $5.00
Towradgi $5.00
Andorra $10.00
Woonona $10.00

Entree platter for 2 person
-Veg Platter $12.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Cheese Aloo Tikki (2 pcs)
-Standard Platter $18.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
-Premium Platter $23.90
- 2pcs Chicken Tikka, 2pcs Seekh Kebab, 2pcs Lamb Chop, 2pcs Samosa
Samosa (2 pcs) (DF, V) $6.50
- Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Cheese Aloo Tikki (4 pcs) $7.50
- Cutlet of Mashed Potato, Cheese and Spices
Paneer Tikka $12.90
- A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
Chicken Tikka (4 pcs) (GF) $9.90
- Boneless Chicken Fillet marinated overnight and cooked in a Tandoor
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
Lamb Chop (3 pcs) (GF) $14.90
- Tender Lamb Chops marinated in delicate Spices and cooked in the Tandoor
Seekh Kebab (4 pcs) (GF) $9.90
- Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven
Fish Tikka (4 pcs) (GF) $15.90
- Fresh Fish Cubes enveloped in our very own special Tandoori Marinade and Chargrilled
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
1/2 Tandoori Chicken (2 pcs) (GF) $9.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted

Butter Chicken (GF) $16.90
- Tender Boneless Chicken roasted in the Tandoor then finished in the Pan with a subtly flavoured blend of Fenugreek, Tomato and Cream
Chicken Tikka Masala (GF) $16.90
- Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
Kadhai Chicken (GF) $14.90
- Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
Mango Chicken (GF) $14.90
- Chicken Fillets cooked in Rich Gravy with Mango Pulp
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Pepper Chicken (DF, GF) $14.90
- Boneless Chicken pieces sautéed in Black Pepper and cooked with Onion Gravy
Chicken Jalfrezi (DF, GF) $14.90
- Chicken fillets sautéed in pan with onion, tomato and Authentic Spices

Rogan Josh (DF, GF) $15.90
- Traditional North Indian Dish with Lamb cooked slowly to perfection and finished with Coriander
Lamb Korma (GF) $16.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Lamb Saag (DF, GF) $16.90
- Blend of Fresh Spinach cooked with authentic Spices, chopped Ginger and Garlic
Lamb Bhuna (DF, GF) $18.90
- Lamb cooked with Tomato, Ginger and Coriander in a Thick Sauce
Lamb Madras (DF, GF) $16.90
- Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’

Bombay Beef (DF, GF) $14.90
- Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce
Beef Korma (GF) $14.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Beef Madras (DF, GF) $14.90
- Diced Beef cooked with Coconut Cream and Special Spices from Madras
Beef Vindaloo (DF, GF) $14.90

Prawn Malabar (DF, GF) $18.90
- King Size Prawn cooked with Aromatic Spices, Mustard Seeds and finished in Coconut Milk
Prawn Masala (GF) $18.90
- Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
Prawn Vindaloo (DF, GF) $18.90
- A fairly hot spicy Dish cooked with Vinegar and Chillies
Fish Curry Masala (GF) $18.90
- Pieces of Fish Fillet smothered in Coastal Spices and cooked to perfection in a Special Onion and Tomato based Sauce
Malabar Fish (DF, GF) $18.90
- Fish Fillets cooked with aromatic Spices, Mustard Seeds and finished in Coconut Cream
Fish Jalfrezi (DF, GF) $18.90
- Fish Fillet sautéed in Pan with Onion, Tomato and Authentic Spices

Paneer Butter Masala (GF) $13.90
- Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
Kadhai Paneer (GF) $13.90
- Pieces of Cottage Cheese cooked with Capsicum, Onions, Ginger and Spices
Paneer Tikka Masala (GF) $13.90
- Cottage Cheese Cubes cooked with Fresh Capsicum, Onions, Tomato and Lime Juice. Medium Hot Curry with Tangy Flavours
Shahi Paneer (GF) $13.90
- A mild dish with ground cashew nuts and fresh cream sauce.
Palak Paneer (GF) $13.90
- A North Indian favourite, fresh Cottage Cheese and Spinach cooked together in Aromatic Spices and garnished with Ginger Juliennes
Malai Kofta (GF) $13.90
- A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
Aloo Gobi (DF, V, GF) $11.90
Aloo Matar Paneer (DF, GF) $12.90
- Diced Potatoes, Cottage Cheese cooked with Green Peas in a Thick Gravy Cauliflower and Potato cooked with Ginger, Tomato, Herbs and Spices
Navratna Korma (GF) $13.90
- Mixed Vegetables tossed in Butter and cooked in a rich Cashew Nut Sauce
Mix Veg (DF, V, GF) $11.90
- Garden Fresh Vegetable stir fried with Masala and Tomato Onion Sauce
Dal Makhani (GF) $10.90
- Punjabi favourite mix of Red Kidney Beans and Black Daal cooked and seasoned with Butter, Kasuri Methi and Ginger

Any Veg. Curry with Rice $6.90
Any Beef Curry with Rice $8.90
Any Chicken with Rice $9.90
And Lamb Curry with Rice $10.90
Any Seafood Curry with Rice $12.90
DF= dairy free / GF= gluten free / V= vegan friendly
Order online & save $10
Free home delivery
Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly

Nearby Sample Menus

Choy Sum (3 per serve)
BBQ Pork
2 varieties Pork & Chive or Chicken & Corn
Steamed Dumplings $7.00
Lemongrass Chicken (3 per serve) new
Shumai $7.00
Yellow Scallop & Prawn (3 per serve)
Tofu Cubes or Dumplings (Pork & Chive or Pork & Prawn)

COLD:
- fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
Barbequed with lemon and garlic butter
12 Years and Under Includes a soft drink or juice and a bowl of ice cream with your choice of toppings $18.90
Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
Fries $6.00
Cajun spiced potato wedges with condiments $9.00
Tempura prawns
- with tomato, carrot salad and garlic rouille

FRANKS MEDITERRANEAN WRAP $16.00
- falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
ADD $3.00
- mushrooms, feta, hummus, pesto
HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
BUDDHA B’FAST BOWL $17.00
- a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
SWEET CORN & RICOTTA FRITTERS $16.00
- served with a poached egg, avocado, baby spinach & tzatziki
AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
VEGAN BREAKFAST $17.00
- vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
ADD $4.00
- bacon, chipolatas, potato rosti, haloumi, avocado

Vegetarian Lasagne $17.00
- (all vegetables)
Vienna Schnitzel $23.00/$27.00
Devils $13.50/$19.00/$25.50
- (anchovies,olives,artichokes,hot chilli)
Chicken Schnitzel (breast) $23.00/$27.00
Four Cheese $15.00/$20.00/$26.50
- (mozzarella,fetta,parmesan,blue vein)
Mexicana $13.00/$18.00/$24.50
- (pepperoni,capsicum,olives,hot chilli)
Scaloppina at White Wine $24.00/$28.00
- ( veal cooked in white wine & parsley & garlic)
Beef $13.00/$18.00/$24.00
- (beef)

POLIPO 15.00
- BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY AND CHERRY TOMATO....
RUSTICA 21.00
- FIOR DI LATTE, HAM, SALAMI, SAUSAGE, ROSEMARY, CRACKED BLACK PEPPER AND SMOKED PROVOLA...
BBQ MEAT LOVER 21.00
- FIOR DI LATTE, HAM, SALAMI, ITALIAN SAUSAGE, BBQ SAUCE
PENNE GAMBERI E ZUCCHINE 22.00
- ZUCCHINI, PRAWNS, CHERRY TOMATO IN A WHITE WINE SAUCE.....
CHICKEN, HAM OR TUNA.....+ EACH $2.00
NAPOLI 20.00
- FIOR DI LATTE, ANCHOVIES, OLIVES, GARLIC, OREGANO.....
FORMAGGI E OLIV 16.00
- PLATE OF MIXED CHEESE AND HONEY....
POLLO E FUNGHI RISOTTO 19.00
- CHICKEN AND MUSHROOM IN A WHITE WINE, GARLIC SAUCE WITH A HINT OF PARSLEY

Fish, Squid or Quail Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $18.90/$17.90
Duck or Prawns Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $19.90/$19.90
Vegetable and Tofu Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $15.90/$14.90
Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $19.90/$19.90
Vegetable and Tofu Pad Bai Ga Prow - Stir fried with basil and chilli $15.90/$14.90
Duck or Prawns Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $19.90/$19.90
Fish, Squid or Quail Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $18.90/$17.90
Chicken, Beef Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $16.90/$15.90

with the Lot $8.00
Salad $0.60
1/4 chicken + chips $7.50
Tuna $4.00
DEAL 3 : 1 lge BBQ chicken 1 lge fried rice, 1 lge coleslaw, 8 roast potatoes $26.00
Egg $3.00
Salmon $4.00
Gravy $1.50 / $2.50

Wonton (Short Soup) $9.90
Prawn Laksa $13.90
Satay Chicken $7.50
Lemongrass Beef $9.90
Vietnamese Crab Noodle $9.90
Caramelised Chicken $6.40
Lemongrass Chicken $9.90
Lemongrass Beef $7.90

Thai Beef Salad $16.00
- w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
B.R.A.T Sandwich $12.00
- bacon rocket avo & tomato
Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
Nachos Beef $13.00
- w guacamole sour cream & salsa
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
Chicken Burger grilled/schnitzel $13.00
- guac tomato rocket cheese & mayo add bacon $2.00
Veggie Toastie $13.00
- beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta

CANTEEN MACRO BOWL $14.00
- house kimchi, edamame beans, slow roasted sweet potato mash, quinoa, kale, avocado, nori & sunflower seeds with a creamy ginger miso dressing
add protein for $3.00
HOUSE MADE GRANOLA $13.00
- with almond milk, coyo youghurt, compote & seasonal fruit
BANANA BREAD $5.000
BANH XEO VIET PANCAKE $14.00
- 5-spice pulled mushrooms topped with Asian salad & served with nuoc mam sauce
5-Spice Pulled Mushroom
SPECIAL VEGAN DONUTS $5.50
add protein for $3.00

SIDE DISH PLATTER A combination of all the above side dishes. $8.50
DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
NAN Plain white flour bread. $3.00
METHI MALAI CHICKEN Tender pieces of chicken simmered in Mughlai sauce (creamy sauce with cashews) flavoured with fenugreek leaves. $14.50
MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. $15.50

Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
Panna cotta: chai tea panna cotta W white chocolate melting moment (v) (c - no biscuit) $16
Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
4 course chef selection $85
Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45

Vegetarian $19.00
- Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
Spaghetti bolognese E $16.50 / M $19.50
- Traditional italian beef and tomato sauce
Pollo $19.50
- Chicken, bacon, onion, fresh tomatoes with BBQ sauce
Italiano Focaccia $17.90
- Salami, ham, olives, char-grilled eggplant & capsicum, cheese
Garlic prawns $18.50
- Cooked in a tomato & garlic sauce served with italian wood fired bread
Side dish of vegetables $8.50
Salt and pepper squid $26.50
Chicken Caesar burger $17.90
- Strips of chicken breast, lettuce, bacon, parmesan cheese, Caesar dressing with chips

Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
Pumpkin and fetta batard w/ evo and aged balsamic $6.9
Salted caramel slice w’ cream and chocolate sticks $12.9
Twice cooked pork belly, roasted apple and sweet onion, cider dressing and crackling $16.9 / $23.9
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
- Grilled minute steak w/ a garlic onion cream sauce $31.9

Original $3.50
- w/choice of sauce & mustard
Chicken Parmigiana $10.30
Wedges $4.90/$7.00
- w/sour cream & sweet chilli sauce small/large
Original Chicken Schnitzel Burger $7.10
Southern Baked Chicken Lunch Pack $6.80
- 2 pieces of southern baked chicken & chips
Poutine - Large chips, cheese & gravy $6.70
Tijuana $4.50
- w/ fresh Mexican salsa & cheese
Fancy extras? .50c
- Choose from cheese, bacon, onion