Curry Village Indian Restaurant in Wollongong Menu

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Naan $3.00
Garlic Naan $3.50
Cheese Naan $4.00
Cheese and Garlic Naan $4.50
Keema Naan $4.90
Veg Naan $4.50
Kashmiri Naan $4.90
Laccha Paratha $4.00
Mint Paratha $4.00
Roti $2.50

Rice (GF) $2.90
Kashmiri Rice (GF) $7.90
Saffron Rice (GF) $4.90
Jeera Rice (Cumin Rice) (GF) $4.90
Green Rice (GF) $8.90
Peas Pulao (GF) $5.90

Veg Biryani (GF) $10.90
Lamb Biryani (GF) $14.90
Chicken Biryani (GF) $14.90
Beef Biryani (GF) $14.90

Side Dish Platter (GF) $9.90
- Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
Papadum (GF) $2.90
Mint Sauce (GF) $2.90
Raita (GF) $2.90
Mixed Pickle (GF) $2.90
Mango Chutney (GF) $2.90
Salad $5.90

Gulab Jamun $4.90
Pista Kulfi $5.90
Mango Kulfi $5.90
Fig Kulfi $5.90

Figtree $5.00
Mount Ousley $5.00
Mount Pleasant $5.00
Balgownie $5.00
Bellambi $8.00
Cordeaux Heights $10.00
Corrimal $8.00
Cringila $10.00
East Corrimal $8.00
Fairy Meadow $5.00
Fernhill $5.00
Port Kembla $10.00
Reidtown $5.00
Russell Vale $8.00
Tarrawanna $5.00
Towradgi $5.00
Andorra $10.00
Woonona $10.00

Entree platter for 2 person
-Veg Platter $12.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Cheese Aloo Tikki (2 pcs)
-Standard Platter $18.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
-Premium Platter $23.90
- 2pcs Chicken Tikka, 2pcs Seekh Kebab, 2pcs Lamb Chop, 2pcs Samosa
Samosa (2 pcs) (DF, V) $6.50
- Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Cheese Aloo Tikki (4 pcs) $7.50
- Cutlet of Mashed Potato, Cheese and Spices
Paneer Tikka $12.90
- A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
Chicken Tikka (4 pcs) (GF) $9.90
- Boneless Chicken Fillet marinated overnight and cooked in a Tandoor
Malai Tikka (Mild) (4 pcs) (GF) $11.90
- Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
Lamb Chop (3 pcs) (GF) $14.90
- Tender Lamb Chops marinated in delicate Spices and cooked in the Tandoor
Seekh Kebab (4 pcs) (GF) $9.90
- Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven
Fish Tikka (4 pcs) (GF) $15.90
- Fresh Fish Cubes enveloped in our very own special Tandoori Marinade and Chargrilled
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
1/2 Tandoori Chicken (2 pcs) (GF) $9.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted

Butter Chicken (GF) $16.90
- Tender Boneless Chicken roasted in the Tandoor then finished in the Pan with a subtly flavoured blend of Fenugreek, Tomato and Cream
Chicken Tikka Masala (GF) $16.90
- Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
Kadhai Chicken (GF) $14.90
- Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
Mango Chicken (GF) $14.90
- Chicken Fillets cooked in Rich Gravy with Mango Pulp
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Pepper Chicken (DF, GF) $14.90
- Boneless Chicken pieces sautéed in Black Pepper and cooked with Onion Gravy
Chicken Jalfrezi (DF, GF) $14.90
- Chicken fillets sautéed in pan with onion, tomato and Authentic Spices

Rogan Josh (DF, GF) $15.90
- Traditional North Indian Dish with Lamb cooked slowly to perfection and finished with Coriander
Lamb Korma (GF) $16.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Lamb Saag (DF, GF) $16.90
- Blend of Fresh Spinach cooked with authentic Spices, chopped Ginger and Garlic
Lamb Bhuna (DF, GF) $18.90
- Lamb cooked with Tomato, Ginger and Coriander in a Thick Sauce
Lamb Madras (DF, GF) $16.90
- Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’

Bombay Beef (DF, GF) $14.90
- Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce
Beef Korma (GF) $14.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Beef Madras (DF, GF) $14.90
- Diced Beef cooked with Coconut Cream and Special Spices from Madras
Beef Vindaloo (DF, GF) $14.90

Prawn Malabar (DF, GF) $18.90
- King Size Prawn cooked with Aromatic Spices, Mustard Seeds and finished in Coconut Milk
Prawn Masala (GF) $18.90
- Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
Prawn Vindaloo (DF, GF) $18.90
- A fairly hot spicy Dish cooked with Vinegar and Chillies
Fish Curry Masala (GF) $18.90
- Pieces of Fish Fillet smothered in Coastal Spices and cooked to perfection in a Special Onion and Tomato based Sauce
Malabar Fish (DF, GF) $18.90
- Fish Fillets cooked with aromatic Spices, Mustard Seeds and finished in Coconut Cream
Fish Jalfrezi (DF, GF) $18.90
- Fish Fillet sautéed in Pan with Onion, Tomato and Authentic Spices

Paneer Butter Masala (GF) $13.90
- Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
Kadhai Paneer (GF) $13.90
- Pieces of Cottage Cheese cooked with Capsicum, Onions, Ginger and Spices
Paneer Tikka Masala (GF) $13.90
- Cottage Cheese Cubes cooked with Fresh Capsicum, Onions, Tomato and Lime Juice. Medium Hot Curry with Tangy Flavours
Shahi Paneer (GF) $13.90
- A mild dish with ground cashew nuts and fresh cream sauce.
Palak Paneer (GF) $13.90
- A North Indian favourite, fresh Cottage Cheese and Spinach cooked together in Aromatic Spices and garnished with Ginger Juliennes
Malai Kofta (GF) $13.90
- A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
Aloo Gobi (DF, V, GF) $11.90
Aloo Matar Paneer (DF, GF) $12.90
- Diced Potatoes, Cottage Cheese cooked with Green Peas in a Thick Gravy Cauliflower and Potato cooked with Ginger, Tomato, Herbs and Spices
Navratna Korma (GF) $13.90
- Mixed Vegetables tossed in Butter and cooked in a rich Cashew Nut Sauce
Mix Veg (DF, V, GF) $11.90
- Garden Fresh Vegetable stir fried with Masala and Tomato Onion Sauce
Dal Makhani (GF) $10.90
- Punjabi favourite mix of Red Kidney Beans and Black Daal cooked and seasoned with Butter, Kasuri Methi and Ginger

Any Veg. Curry with Rice $6.90
Any Beef Curry with Rice $8.90
Any Chicken with Rice $9.90
And Lamb Curry with Rice $10.90
Any Seafood Curry with Rice $12.90
DF= dairy free / GF= gluten free / V= vegan friendly
Order online & save $10
Free home delivery
Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly

Nearby Sample Menus

Shumai (pronounced 'shoe-my') is a staple of Yum Cha. In the West they are better known as Dim Sim, but shumais are a smaller version, with firm mix of meat and vegetables in an open top pastry wrapper.
Mini Custard
Sticky Rice Chicken Lotus Rolls
- (1 per serve) (Don't ear the leaf)
$6.50
Cheeseburger McDumpling (3 per serve)
Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
Beijing Style (Boiled) Dumplings $10.50
Satay Pork Dumpling (3 per serve)

Add an extra share dish 11.0
Yoghurt and Berries $8.00
- Natural yoghurt with fresh berries and honey.
Select any 6 for 70.0 $70.00
Grilled haloumi $7.00
Greek Salad (v, gf) $14.00
- Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
-You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
French Toast $15.50
- Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
Chef's BIG Beef Burger $18.50
- Beef brisket chuck patty, beetroot, lettuce, fresh tomato, caramelised onion, barbeque sauce and aioli on a milk bun served with chips

Button Mushrooms with Garlic and Parsley $5.00
South Indian mussel Curry $22.00
- with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
Twice cooked Pork belly with roast capsicum chutney $29.00
MORTON BAY BUGS $36.00
- Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
Salt & Pepper fried $28.00
- with chili, lime, coriander and a cucumber salad (GF)
Garlic Cream Prawns $28.00
- with Basmati Rice
Black Angus $42.00
- 500-gram Ribeye on the bone, grain fed 90 days

Kingfish Nigiri (4p) $11.00
Teriyaki chicken $18.00
- Grilled chicken with teriyaki soy sause
Miso Soup $3.00
Tuna Nigiri (4p) $12.00
Seaweed salad $12.00
- Seaweed and mixed leaf salad
Chicken Katsu $19.00
- Japanese Chicken Cutlet with brown sauce, mix salad
Nasu Dengaku $12.00
- Fried eggplant with special miso sauce and nuts
Karaage (6p) $14.00
- Fried chicken marinated with soy, garlic, ginger

Home-made Lemonade $4.5
Phoenix Organic - Ginger Beer $4.0
Granola $10
Coke / Diet Coke $4.0
Fresh Pressed Seasonal Juice $6.0
Free Range Eggs - Poached fried or scrambled on your choice of Toast with Spinach & House Relish $11.0
Soup of the Day $10
Sloppy Joe - Braised Lamb Shoulder, Iceberg & Mayo on a Long Roll $12

Create your own meal by selecting the following choices to be cooked in one of our tantalizing styles either as stir fried, curry or noodle
Jasmine sizzling seafood $19.90
- Mixed seafood cooked with freshly chopped chilli, mushroom and onion, Flavoured with special sauce and basil leaves.
Panang curry
- A mild creamy coconut curry cooked with Capsicum and basil leaves.
Pra ram vegetables $13.50
- Sauteed assorted vegetables and tofu with Thai peanut sauce.
Tom ka salmon $8.9 / $18.5
- A taste of creamy coconut soup with fresh Salmon fillet, lemon juice, lime leaves and Fresh mushroom.
-Silver Set-Minimum 4 personsPerson $25.00
-King Prawns $19.50
-Vegetables S $11.5 / L $16.5

Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
Kilpatrick (Half/Whole) $16.00/$26.80
Ciabatta n/a
Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20
Mixed leaf salad with French dressing $7.00
Creamy mash potato $6.00
Mini Pizza $15.00

GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
LAMB ROGANJOSH A popular preparation of lamb from great Himalaya, rich gravy is used to finish the pot roast curry and garnished with green coriander. $14.00
SIDE DISH PLATTER A combination of all the above side dishes. $8.50
Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20
GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90

Crispy skin chicken & red rice $13.50
Tofu & Avocado (V) $8.90
Prawn & Chicken $8.90
Duck salad $18.90
- (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)
Prawn cracker $4.00
Mixed seafood $14.90
Steamed rice rolls $11.90
Spring rolls $12.90

Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Ham Cheese tomato $7.00
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
Muffins $4.00
Raisin Toast $3.50
Banana Bread $4.00
Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms

-Mains $6.50
-Mains $6.50
Choose on and get the best of all, Served with your choice of hand cut chips or baked potato $49.90
Char-grilled sweet corn $7.00
-Main $27.90
Caesar salad
- Cos lettuce, croutons, parmigiano cheese, bacon in our delicious caesar dressing
Rib eye on the bone 600g $49.50
Beef H$36.90/F$50.90

Balmain Bug Roll $17.00
- poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
Miss Chu's Steamed Dumplings $12.00
- Shanghai pork prawn har gau spinach tofu served w ponzu sauce
Ice Cream Sandwich $12.00
- chocolate biscuit Nutella raspberry vanilla bean ice cream
K-Town BBQ Board $34.00
- korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
Jerk Chicken
- w grilled capsicum salsa + white BBQ sauce
Sate Ayam $24.00
- grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
Lime And chili Prawn
- w guacamole + green chili mayo
Slow Braised pork
- w salsa Roja+ smashed C.C.s

Taco Bowl (g) 8” corn tortilla basket+rice+roja+sour cream +guacamole+filling choice beef/chook/pork/fiesta chicken/ frijoles (v)/chilli con veg (v) $19.9
Main options - Nachos (g) / Enchiladas Rojas (g) / Burritos / Chimichangas / Enchiladas Verdes (g) / Torta / Chilaquiles (g) Banditos Basket $13.9 each / $15 for meal + drink
Cheesy Rice (g) beef/chook/frijoles $9 .9 / $14.9
“The Philly” 12” baguette +steak+onion+jalapenos+melted cheese+fat chips $24.9
Banana Choc Chimi banana+choc+tort+fried $12.9
Chocolate Churros churros with a gooey dairy milk filling choice of peanut butter/cajeta/ibara chocolate/custard dipping sauce $12.9
de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
Ass Reaper 8/10 $3

Calamari & Chips $10.00
Wood Fired Herb Bread $4.50
Bowl of Wedges w/sour cream & sweet chili sauce $9.00
Caesar Salad $13.50
- w/crispy bacon, croutons, egg &smp; parmesan w house made Caesar dressing
Chicken Schnitzel $20.00/$14.00
Boatshed Fishermans Basket $27.00
- w/beer battered flathead, salt & pepper squid, calamari, scallops & prawns served with chips & salad & tartare sauce
Grilled Halloumi Salad $15.50
- Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
Salt & Pepper Squid $15.00
- Served w garden salad & lemon aioli

Sauerkraut $4.00
Naked Treaties Byron Bay
- Selection of raw treats
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Avocado (half) $2.50
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Extras $2.00
- Seasonal poached fruit
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
Seasonal Salads
- Salad selection changes daily