Curry Village Indian Restaurant in Wollongong Menu

BREADS BREADS
  • Naan $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Cheese and Garlic Naan $4.50
  • Keema Naan $4.90
  • Veg Naan $4.50
  • Kashmiri Naan $4.90
  • Laccha Paratha $4.00
  • Mint Paratha $4.00
  • Roti $2.50
RICE RICE
  • Rice (GF) $2.90
  • Kashmiri Rice (GF) $7.90
  • Saffron Rice (GF) $4.90
  • Jeera Rice (Cumin Rice) (GF) $4.90
  • Green Rice (GF) $8.90
  • Peas Pulao (GF) $5.90
BIRYANI BIRYANI
  • Veg Biryani (GF) $10.90
  • Lamb Biryani (GF) $14.90
  • Chicken Biryani (GF) $14.90
  • Beef Biryani (GF) $14.90
SIDES SIDES
  • Side Dish Platter (GF) $9.90
    • Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
  • Papadum (GF) $2.90
  • Mint Sauce (GF) $2.90
  • Raita (GF) $2.90
  • Mixed Pickle (GF) $2.90
  • Mango Chutney (GF) $2.90
  • Salad $5.90
DESSERTS DESSERTS
  • Gulab Jamun $4.90
  • Pista Kulfi $5.90
  • Mango Kulfi $5.90
  • Fig Kulfi $5.90
SUBURB DELIVERY FEE SUBURB DELIVERY FEE
  • Figtree $5.00
  • Mount Ousley $5.00
  • Mount Pleasant $5.00
  • Balgownie $5.00
  • Bellambi $8.00
  • Cordeaux Heights $10.00
  • Corrimal $8.00
  • Cringila $10.00
  • East Corrimal $8.00
  • Fairy Meadow $5.00
  • Fernhill $5.00
  • Port Kembla $10.00
  • Reidtown $5.00
  • Russell Vale $8.00
  • Tarrawanna $5.00
  • Towradgi $5.00
  • Andorra $10.00
  • Woonona $10.00
ENTREE ENTREE
  • Entree platter for 2 person
  • -Veg Platter $12.90
    • Samosa (2 pcs), Onion Pakora (2 pcs), Cheese Aloo Tikki (2 pcs)
  • -Standard Platter $18.90
    • Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
  • -Premium Platter $23.90
    • 2pcs Chicken Tikka, 2pcs Seekh Kebab, 2pcs Lamb Chop, 2pcs Samosa
  • Samosa (2 pcs) (DF, V) $6.50
    • Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
  • Onion Pakora (4 pcs) (DF, V, GF) $6.50
    • Onion Fritters cooked in Chickpea Flour and Spices
  • Cheese Aloo Tikki (4 pcs) $7.50
    • Cutlet of Mashed Potato, Cheese and Spices
  • Paneer Tikka $12.90
    • A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
  • Chicken Tikka (4 pcs) (GF) $9.90
    • Boneless Chicken Fillet marinated overnight and cooked in a Tandoor
  • Malai Tikka (Mild) (4 pcs) (GF) $11.90
    • Boneless Chicken Fillet marinated with Cream, Cashew and Indian Spices - cooked in a Tandoor
  • Lamb Chop (3 pcs) (GF) $14.90
    • Tender Lamb Chops marinated in delicate Spices and cooked in the Tandoor
  • Seekh Kebab (4 pcs) (GF) $9.90
    • Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven
  • Fish Tikka (4 pcs) (GF) $15.90
    • Fresh Fish Cubes enveloped in our very own special Tandoori Marinade and Chargrilled
  • Tandoori Chicken (4 pcs) (GF) $14.90
    • Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
  • 1/2 Tandoori Chicken (2 pcs) (GF) $9.90
    • Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
MAIN COURSE CHICKEN MAIN COURSE CHICKEN
  • Butter Chicken (GF) $16.90
    • Tender Boneless Chicken roasted in the Tandoor then finished in the Pan with a subtly flavoured blend of Fenugreek, Tomato and Cream
  • Chicken Tikka Masala (GF) $16.90
    • Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
  • Kadhai Chicken (GF) $14.90
    • Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
  • Mango Chicken (GF) $14.90
    • Chicken Fillets cooked in Rich Gravy with Mango Pulp
  • Chicken Korma (GF) $14.90
    • A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
  • Pepper Chicken (DF, GF) $14.90
    • Boneless Chicken pieces sautéed in Black Pepper and cooked with Onion Gravy
  • Chicken Jalfrezi (DF, GF) $14.90
    • Chicken fillets sautéed in pan with onion, tomato and Authentic Spices
LAMB LAMB
  • Rogan Josh (DF, GF) $15.90
    • Traditional North Indian Dish with Lamb cooked slowly to perfection and finished with Coriander
  • Lamb Korma (GF) $16.90
    • A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
  • Lamb Saag (DF, GF) $16.90
    • Blend of Fresh Spinach cooked with authentic Spices, chopped Ginger and Garlic
  • Lamb Bhuna (DF, GF) $18.90
    • Lamb cooked with Tomato, Ginger and Coriander in a Thick Sauce
  • Lamb Madras (DF, GF) $16.90
    • Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’
BEEF BEEF
  • Bombay Beef (DF, GF) $14.90
    • Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce
  • Beef Korma (GF) $14.90
    • A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
  • Beef Madras (DF, GF) $14.90
    • Diced Beef cooked with Coconut Cream and Special Spices from Madras
  • Beef Vindaloo (DF, GF) $14.90
SEAFOOD SEAFOOD
  • Prawn Malabar (DF, GF) $18.90
    • King Size Prawn cooked with Aromatic Spices, Mustard Seeds and finished in Coconut Milk
  • Prawn Masala (GF) $18.90
    • Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
  • Prawn Vindaloo (DF, GF) $18.90
    • A fairly hot spicy Dish cooked with Vinegar and Chillies
  • Fish Curry Masala (GF) $18.90
    • Pieces of Fish Fillet smothered in Coastal Spices and cooked to perfection in a Special Onion and Tomato based Sauce
  • Malabar Fish (DF, GF) $18.90
    • Fish Fillets cooked with aromatic Spices, Mustard Seeds and finished in Coconut Cream
  • Fish Jalfrezi (DF, GF) $18.90
    • Fish Fillet sautéed in Pan with Onion, Tomato and Authentic Spices
VEGETARIAN VEGETARIAN
  • Paneer Butter Masala (GF) $13.90
    • Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
  • Kadhai Paneer (GF) $13.90
    • Pieces of Cottage Cheese cooked with Capsicum, Onions, Ginger and Spices
  • Paneer Tikka Masala (GF) $13.90
    • Cottage Cheese Cubes cooked with Fresh Capsicum, Onions, Tomato and Lime Juice. Medium Hot Curry with Tangy Flavours
  • Shahi Paneer (GF) $13.90
    • A mild dish with ground cashew nuts and fresh cream sauce.
  • Palak Paneer (GF) $13.90
    • A North Indian favourite, fresh Cottage Cheese and Spinach cooked together in Aromatic Spices and garnished with Ginger Juliennes
  • Malai Kofta (GF) $13.90
    • A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
  • Aloo Gobi (DF, V, GF) $11.90
  • Aloo Matar Paneer (DF, GF) $12.90
    • Diced Potatoes, Cottage Cheese cooked with Green Peas in a Thick Gravy Cauliflower and Potato cooked with Ginger, Tomato, Herbs and Spices
  • Navratna Korma (GF) $13.90
    • Mixed Vegetables tossed in Butter and cooked in a rich Cashew Nut Sauce
  • Mix Veg (DF, V, GF) $11.90
    • Garden Fresh Vegetable stir fried with Masala and Tomato Onion Sauce
  • Dal Makhani (GF) $10.90
    • Punjabi favourite mix of Red Kidney Beans and Black Daal cooked and seasoned with Butter, Kasuri Methi and Ginger
LUNCH DEALS LUNCH DEALS
  • Any Veg. Curry with Rice $6.90
  • Any Beef Curry with Rice $8.90
  • Any Chicken with Rice $9.90
  • And Lamb Curry with Rice $10.90
  • Any Seafood Curry with Rice $12.90
  • DF= dairy free / GF= gluten free / V= vegan friendly
  • Order online & save $10
  • Free home delivery
  • Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
  • We take due care preparing meals, we cannot guarantee that it will be 100% Gluten Free, Dairy Free or Vegan Friendly

Nearby Sample Menus

  • Four seasons $17.00 / $22.00
    • Mozzarella, ham, mushroom, prawns, capsicum & napoletana sauce
  • Gamberi $18.00 / $22.00
    • Mozzarella, fresh prawns & napoletana sauce
  • Pizzetta alla erbe M $11 L $15
    • Fresh herbs and olive oil
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Salmone Affumicato $17.8
    • Thin slices of smoked salmon on a bed of leaves with capers, caviar & onion rings
  • Pizzetta al aglio M $11 L $15
    • Fresh garlic and olive oil
  • Gnocchi $18.8
    • Potato gnocchi with sauce of your choice
  • Primavera $18.00 / $23.00
    • Chicken, avocado & sundried tomato
  • CHILLI GREEN PEPPERCORN EGGPLANT $15.00
    • Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
  • PAD THAI G
    • Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
  • PAD PRIK KHING $22.00
    • Stir fried crispy pork with chili kefir lime jam and green bean
  • SEARED SCALLOP (2 pcs) $9.00
    • Pan-seared sea scallops with spicy chili and lime sauce
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • STEAMED JASMINE RICE $3.00
  • CHICKEN THIGH FILLET $19.00
    • Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with Asian salad and sweet chili sauce
  • SPICY NOODLES
    • Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil
  • - Without Lobster $32.90
  • Caesar salad Smoked salmon $24.90
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Pacific oysters Natural ½ $14 / 1 Doz $25
  • Panini roll for one Oven baked and served with herb butter $4.70
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G
  • Crumbed calamari with chips $13
  • Deep Fried Pork Fritter in Plum Sauce $16.80
  • Sliced Pork with Cashew Nuts $15.80
  • Shredded Duck and Crab Meat Soup $6.50
  • Vegetarian Fried Rice $8.80
  • Diced Beef and Sean Curd Soup $6.00
  • Shredded Chicken and Shark's Fin Soup $19.80
  • Chicken Fillets with Plum Sauce (Flaming Dish) $16.80
  • Roast Chicken and Chips $15.80
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • ADD $4.00
    • bacon, chipolatas, potato rosti, haloumi, avocado
  • LOCAL FRUIT & NUT LOAF $7.00
    • served with raw honey and butter
  • BREAKFAST BRUSCHETTA $14.00
    • fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
  • PALEO BREAKFAST $16.00
    • franks house salad w bacon & 2 poached eggs
  • KICKSTARTER $15.00
    • 2 poached eggs with baby spinach, fresh avocado, pepitas, toasted almonds & black seeds with fresh lemon on rye bread
  • LBF BIG BREAKFAST $19.00
    • with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Cloudy Bay Clam Linguine $24.00
    • gralic chili parsley cherry tomatoes
  • Big breakfast $17.00
    • double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
  • Grilled Steak Sandwich $17.00
    • caramelized onions bacon tomato rocket provolone cheese
  • Butterflied lamb Leg $26.00
    • kipfler potatoes sauteed sprouts speck red wine jus
  • Salt and Pepper Dusted Baby Squid $12.00
    • chili garlic salt
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • Chicken Caesar Salad $13.00
    • add chicken + $5.00
  • Souther Fried Chicken Burger $17.00
    • shredded iceberg lettuce chipotle mayonnaise
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • B.R.A.T Sandwich $12.00
    • bacon rocket avo & tomato
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Big Brekky $18.00
    • bacon chorizo hash Mushies tomato & poached eggs
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
  • Rocket salad, parmesan, balsamic $9.00
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Sweet potato agnolotti with a mixed mushroom & cream sauce $25.00
  • Affogato with Frangelico $14.00
  • Sml $7.00
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • Miss Chu's Steamed Dumplings $12.00
    • Shanghai pork prawn har gau spinach tofu served w ponzu sauce
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Lafayette Reynolds Sandwich $15.00
    • southern fried buttermilk chicken slaw + smoked miso ranch
  • Bulgogi Beef
    • w scallion + kimchi
  • Steamed Buns $14.00
    • pork belly salted cucumber coriander + char Sui/shredded duck sugar snap peas coriander + sticky soy/spice dusted calamari kewpie mayo togarashi
  • Classic Dagwood Cheeseburger $12.00
    • 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch
  • BBQ Sticky pork Ribs $28.00
    • w spiced wedges + smoked miso mayo
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • Eggplant Eggplant, Tomato, Onion, Mushroom, Cheese, Garlic Yoghurt Large $21.00 / Regular $12.00
  • Garlic Bread with Cheese $5.00
  • Felafel Roll -
  • - Fatboy Jumbo Lamb $17.00
  • Extra Toppings -
  • Extra Toppings -
  • Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00
  • - Regular Lettuce, Tomato, Onion $9.00
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
  • Smoked Almonds $5.00
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • With Beer Battered Chips $3.00
  • Spicy Salami $13.00
    • Pig N Fig Cretons
  • V= Vegetarian
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • Thai Pork Slider $6.00
    • With Pickles
  • 400gm Rump steak $24.00
  • Surf & Turf $33.00
    • (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
  • Traditional Garden Salad add Chicken $5
    • All Salads – add Prawns $7.5
  • Crumbed chicken schnitzel & chips
  • Salt & Pepper Squid $15.00
    • Served w garden salad & lemon aioli
  • Sticky Date with Butterscotch Sauce
  • Chicken Schnitzel Burger $13.00
    • w/lettuce, tomato & pesto rocket aioli
  • Calamari & Chips $10.00
  • Parmesan crusted lamb cutlets w’ lemon and spinach salad $29.9
  • Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
  • Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
  • Radicchio and bacon salad $5.9
  • Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
  • Seasonal vegetables in butter $5.9
  • Quinoa and rocket salad $5.9
  • Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Addiction Food Your choice of $6.00
    • Plain Choc Brownie /Macadamia Choc Brownie
  • Extras $2.00
    • Seasonal poached fruit
  • Truffles Your choice of $3.00
    • Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Boiled Organic Eggs $1.50
Curry Village Indian Restaurant

Curry Village Indian Restaurant

location

Address

5/166 Keira St, Wollongong NSW 2500

phone

Phone

0242442535

clock

Opened hours

Saturday 5–9:30pm, 11:30pm–12am Sunday 5–9:30pm, 11:30pm–12am Monday 5–9:30pm Tuesday 5–9:30pm Wednesday5–9:30pm Thursday 5–9:30pm Friday 5–9:30pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5/166 Keira St, Wollongong NSW 2500
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