Address
7 Kitchener Dr, Darwin, NT, 0800, Australia
Curve Cafe and Bar in Darwin Menu
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Curve Cafe and Bar in Darwin has no menu available, but can choose from many other options such as Prawn Crackers or Spring Roll Chicken (4 pcs) from Amazing Thailand. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
- Creamy mashed Potato $8.50
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Green beans with toasted almonds $8.00
- Chorizo and cheddar Croquettes $10.00
- Steamed Vegetables $8.50
- Corn Fed Chicken Breast 220g $30.00
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Banana Split wth Ice Cream $9.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Sliced Beef Noodle Soup $17.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Combination with Rice Noodles (Wet or Dry) $24.00
- Chicken Omelette $27.00
- Vegetables Fried Rice $15.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Wildberry Baked $26.95
- Original Sin $38.95
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- Ascot $149
- American $24.95
- White Gold Mudcake $28.95
- French Vanilla $23.95
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
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Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Boiled egg $1.00
- Homemade Beef Lasagna – per slice $7.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Roast Sandwich w/gravy $9.00
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Briyani $14.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Bhatluce $3.00
- Plain Nan $3.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Sautéed button mushroom $12
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Cranberry Juice $5.5
- Chips, aioli, homemade tomato sauce $10
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Coke Zero $5.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Diet Coke $5.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Creamy Mushroom N/A
- Beer Battered Chips with sauce $7.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Eye Fillet $35.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Red Wine Jus N/A
- House baked bread with dukkah and olive oil $4.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- + paprika fried potatoes +$4.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Trio of house made dips with pita bread $17.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- - Barramundi fillets - Imported $28.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Curry of the day w/steamed rice & poppadom $20
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Seasoned fries $7.5
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- - Seared kangaroo loin $5ea
- - Crumbed chicken $5ea
- Chilli beef $5
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- Hand cut chips $6.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- SALMON - seared atlantic salmon -
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- Pequeno Mini Chicken Pita $9.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Spicy Rice (Regular) $3.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Whole Chicken with 1 large side* $23.85
Curve Cafe and Bar
Phone
0889829998
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Modern Australian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
7 Kitchener Dr, Darwin, NT, 0800, Australia
- Darwin Modern Australian Menus
- Darwin Vegetarian Menus
- Darwin City Modern Australian Menus
- Darwin City Vegetarian Menus