Customs House Waterfront Hotel Restaurant in 1 Murray St Menu

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Customs House Waterfront Hotel Restaurant in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Chicken Parmigiana - served with chips & salad $17.50
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Seafood Plate $28.50
Creamy Garlic Prawns (6) $14.50
Caesar Salad with Grilled Chicken Breast $21.50
Chicken Parmagiana $21.50
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50

Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Sliced Avocado (LG) $2.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
NEW Garlic Aioli $1.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Dijonnaise Sauce $1.95

Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- 250grm Porterhouse Served with chips and salad or vegetables $14.50
BEEF -
Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Kids Pizza and Chips $6.50
Surf & Turf Sauce $6.00

- Entree / Main
Grilled ciabatta $4.50
La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
“Huon Valley” smoked bacon $5.00
Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
Avocado $4.00

Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Pork Loin Rack - with a spiced plum cider sauce $36
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Rockwall Bloody Mary Oyster Shooter $8
Orange Crème Brûlée - with chocolate biscotti $13
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Eye Fillet 250g $36

Choice of Crumbed Chicken, Battered -
Lamb sausages & mashed potato With onion jam & gravy $19
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Mt Roland Steaks both served with steakhouse chips & garden salad -
Garlic & herb bread $6
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50

Mini cheeseburger $8, add fries: $12
Beans $7.5, add fried pork mince: $11.5
Ox tall, gnocchi, smoked tomato jam $24
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Oysters Kilpatrick ½: $21, Full: $39
Rhubarb posset, rosewater shortbread $9.5
Soup of the day $14.5
Roast pork belly, ginger carrots $23

No.32 Eel Fried Rice $13.90
Sushi Party Plate No.5 $58.00
Whole Day Pack No.9 $15.80
Sushi Party Plate No.4 $35.00
No.14 Shanghai La-Mien $11.90
Whole Day Pack No.2 $7.50
No.20 Soya Chicken Rice $9.50
Whole Day Pack No.3 $7.50

House Bread $8.50
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Orange $4.30
Soda Water $4.30
Apple & Blackcurrant $4.00
Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Beer Battered Flathead - Fries, Tartare & Slaw $22.50

Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
Marinated Kalamata Olives $6.00 per bowl
- Hortofagos Saganaki (Vegetarian) $16.50
Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50

Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Banana Fritter - Banana fried in batter served with ice cream $9.90
Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price

TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00

Selection of Toast - with fruit preserves $7.5
Chipolatas $4.50
Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5

Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Green Peppercorn $3.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Hand cut Fat Chips with Sea Salt $8.50
Truffle oil Potato mash $8.70
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Pinot Noir Jus $3.00