Customs House in Geelong Menu

Toasted with salad and fries (gluten free available) -
Customs Classic - chicken, bacon, tasty cheese, spring onion and mushrooms $18.50
Light - chicken, tasty cheese and avocado $18.50
B.L.T. - bacon, lettuce, hydroponic tomatoes and aioli $18.50
Tasty - premium Italian ham with hydroponic tomatoes and tasty cheese $15.50
Open sandwiches on rye bread (gluten free available) -
Open Ham or chicken - premium Italian ham or grilled chicken served with lettuce, beetroot and coleslaw on rye bread $17.50
Open Salmon sandwich- smoked salmon with avocado, onion, goat's cheese, capers and seasonal salad $17.50
Steak sandwich - scotch fillet steak sandwich with mozzarella cheese, mushrooms, caramelised onion and mustard with coleslaw salad $19.00

Chicken (gf) - with mixed leaves, semi dries tomatoes, onion and mozzarella cheese $17.50
Pumpkin (v, o gf) - with mixed leaves, parmesan cheese, tomatoes, croutons and onion $17.00
Smoked salmon (gf) - mixed leaves with capers, onion, avocado and goat's cheese $19.00

Fries $8.00
Seasonal salad $7.00
Veggies $8.00
- De Bortoli - Willowglen - Sparkling / Semillon Sauvignon / Chardonnay / Moscato / Cabernet-Shiraz -

Fresh focaccia with roasted garlic oil and rosemary salt $8.00
Tender calamari served with aioli & salad (o, gf) - $20 with a glass of house wine $15.00
Arancini balls, stuffed with mozzarella, crumbed, fried, served with spicy Napoli sauce (v) - $20 with a glass of house wine $15.00
Steamed mussels in white wine, garlic and parsley broth served with home focaccia (o, gf) - $22 with a glass of house wine $16.00

Spaghetti with olives, cherry tomatoes, zucchini, chilli garlic and mushrooms (v) $23.00
Handmade potato gnocchi alla puttanesca sauce ,chilli, garlic, olives, anchovies, capers and Napoli sauce (v) $23.00
Tortiglioni with traditional Bolognese ragu $23.00
Risotto with chicken, mushrooms, spring onions, sundried tomatoes and parsley $22.00
Spaghetti alla marinara, mussels, calamari, prawns, chilli, garlic and Napoli sauce $25.00
Homemade Lasagna with salad $20.00
Fish and chips of grilled flathead tails, salad, fries and aioli (gf) $25.00
Scotch fillet with khale, mashed potatoes and creamy pepper sauce (gf) $29.00

Macaroons $3.00 each
Passion fruit pannacotta with home made cantucci biscuits (o, gf) $16.00
Tiramisu $15.00
Vanillia ice cream (2scoops) with Cadbury chocolate topping, berries salsa and biscuit (o, gf) $13.50
Home made cake of the day… from $8.50
Home made Belgian style Waffles Served all day with one choice of condiment Extra flavour + $1 each $8.50
- Chocolate / Ice cream / Cinnamon sugar / Berry compote / Honey / Maple syrup -

Nearby Sample Menus

Liqeur Coffee $5.50
Caffe Latte $3.00
Mix Gelati $4.50
Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Vegetarian - Tomato, cheese, mushroom,onions capsicum, olives, asparagus, artichoke hearts, Sml $10.00/ Med $13.50 / Lge $17.00 /Xlg $20.0
Special - Tomato, cheese, ham, mild salami mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Extra toppings- garlic, herbs Small $1.50c / Large $2.00

Fish fillets with Ginger $28.00
Half (6 – 8 pieces) $32.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Vegetarian Fried Rice - Small/Large $11.30/$15.00
King Prawns with Satay Sauce $32.00
Szechuan Prawns $32.00
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Spinach Soup $7.00

Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Greek Salad…. $9
Honey roasted quail with a lentil salad & yoghurt dressing… $19
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Shoestring Fries with aioli…. $7
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9

Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Daily changing salad MP
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Curry/Slow cooked dish of the day with accompaniments MP
Turkish lamb pizza Both with an ancient grain salad $14.50
Soup & fresh bread MP

Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Steamed Vegetables $7
Garden Salad $7
Sweet Potato Fries $8

Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
- With cheese $12.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Margherita Tomato, mozzarella & fresh basil $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Capricciosa Ham, mushrooms, tomato & olives $18.00

- Roasted Duck (d) $16.00
- Chicken, Beef or Pork $13.00
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Prawns, calamari or seafood $15.50
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
Pad Woon Sen Stir fried Vegetables with Glass Noodles -