Cut Price Deli in Bass Hill Menu

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Currently there is no menu available for Cut Price Deli in Bass Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bass Hill below.

Nearby Sample Menus

Medium (18pcs) $23.00
Aki & Saki - 96pcs baby roll $53.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Small (4pcs each) $14.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Small (6pcs & 8 mini roll) $11.00

Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
*$1.50 Extra Per Additional Topping
Garlic Bread - $3.00 $3.00
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli

Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Juice (bottle) $3.00
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Beef fillet - 200g $33.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
Served with fresh rocket and parmesan E / M
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
Rib eye bone on - 350g $34.50
- Mornay- 1/2 dozen $17.50 / dozen $28.50

Pad Saw (Mild) $8.50
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
Kai Yang $8.50
Garlic Soft Shell Crab - Soft shell crab stir fried with garlic sauce and vegetables $16.90
Choo Chee - Mixed vegetables stir fried with red chili paste, coconut milk and Thai herbs $12.00
Lemon Lime Bitter $3.70
Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50