Cybersurf Shack in Mooloolaba Menu

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Cybersurf Shack in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

DIPS -
- Chilli Dip - our homemade chilli sauce & chips $5.50
Combo 4 - empanada, albondigas, whipped beans & rice $15.95
Avocado - delicately seasoned $4.95
Green Chilli & Avocado Enchilada $7.95
- Beef $8.25
Combo 3 - beef enchilada, empanada, whipped beans & rice $15.95
Combo 5 - ‘The Hot One’ beef enchilada, albondigas & rellenos $15.95

Ginger- Chocolate - Plum Wine $15.00
Beef Tataki $17.00
Custard Bun $5.00 ea
Cold Green Tea Soba Noodle -sesame $7.00
Rice Noodle Rolls -Lup Cheong XO $16.00
Steamed Bun - Peanut, Cucumber $3.00 ea
Vegetable Mapo - Chilli Bean, tofu, corn, eggplant, taro $28.00
Char Siu Pork - Cabbage, apple, radish, cucumber $36.00

Kilpatrick - sliced bacon + bbq topping Six $15 / Twelve $29
Garlic Bread $7
Lobster Salad - whole or half Market Price
Scotch Fillet $19.5
Taster Plate - mix of your choice Six $18 / Twelve $31
Eye Fillet Steak $29
Spaghetti Marinara - premium seafood with creamy, napoli or rose sauce $25
Spaghetti Benetto with prawns + bacon + garlic + chilli + shallots + avo + rose sauce $25

Chicken satay salad - BBQ chicken satay salad with fresh Thai salad sauce, herbs and lemon juice $14.50
Vegetarian Curry Puff (4) $7.90 per serve
Panang Curry - Mild curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Stir-Fry Served with rice - Choice of: Cashew nut , chilli basil , ginger , garlic pepper , peanut sauce , oyster sauce , pad prik , pad cha / Choice of:Chicken , beef , pork , vegetable(tofu) $9.90
Wonton steamed/deep fried (4) $7.90 per serve
Pineapple red curry - Mild creamy curry cooked with pineapple and vegetables - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Yellow curry - Creamy curry cooked with vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Sweet and sour - Stir fried vegetable with sweet and sour sauce - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90

Banana Crepe with Vanilla Ice-Cream $8.90
Creamy Honey Mustard Sauce w/ Garlic N/A
Vegetable with Tofu Dinner: $20.80, Lunch: $10.80
Spicy Sesame Sauce with sake and Garlic N/A
Yakitori Sticks [2] Chicken:$9.80, Beef:$10.80, Prawns/Scallops:$12.80
Matsuzaka Supreme Fillet Steak, Salmon, Scallops, Prawns & Lobster Tail [with a glass of house wine] $140.00
Chicken and Prawn Fried Rice $16.80
Soft Shell Crab [tempura style] $16.80

Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A
Crispy hash brown N/A
Gooey caramel & butterscotch cheesecake N/A
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A
Citrus tart N/A
Pancakes with ice cream & cream N/A

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a

Fresh Tasmanian Salmon -Oven Baked $28.90
Assorted Cheese Platter for One $7.50
All Liqueur Coffees - Irish / Roman / Mexican /Jamaican /Irish Cream $9.50
Any two desserts above and two coffees $22.50
Steak Dianne - Medallion of eye fillet on a bed of creamy mash potato with onion rings, mixed vegetables and Dianne sauce $34.50
Double Crusted Lamb Cutlets - On creamy potato mash with a medley of vegetables and tomato & onion sauce $35.50
T Bone $36.50
Today's Fresh Catch - Please ask your wait staff $29.50

Cocktail Samosa (8 pce) $6.95
Bottled Water $3.00
Corkage $2.00 per person
Salmon Stonegrill - Gorgeous pink Tasmanian salmon, great flavour and healthy. $30.00
Prawns $7.00
Spring Rolls (4 pce) $6.95
Chips $3.00
Eye Fillet (250g) - The tender cut taken from the small side of the T-bone. $33.00

Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
Roast Beef Sandwich with grain mustard, caramelized onion, rocket & tomato relish with garden salad $17.50
Thai Fish Cakes with salad garnish & chilli lime dressing $13.50
Garlic Prawn & Avocado Salad with fresh garden greens and lime hollandaise dressing $19.00
Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
Dejavu Salad with grilled Chicken Breast extra $4.00
BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50
Chicken Sandwich with roast pumpkin, cheese, pesto & lettuce on toasted Turkish bread with garden salad $16.50