Dôme Sandy Bay in Sandy Bay Menu

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Dôme Sandy Bay in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Tartufo - choclate gelato with cherry centre rolled in swiss choclate $7.00
Johnny Q Chardonnay from new south wales (Glass/Bottle) $7.00/$26.00
Garlic Prawns - king prawns and garlic (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Amatriciana - pancetta, olives, chilli & mushrooms in a napoletana sauce (Entree/Main) $14.00/$17.50
Il Pugile - mushrooms, garlic, chicken breast pieces & salami in a cream sauce (Entree/Main) $15.00/$18.50
Chianti Colli Senesi Strozzi from italy $33.00
Napoletana - olives, anchovies, garlic & oregano (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Clarence House Sauvignon Blanc from tasmania (Glass/Bottle) $9.00/$35.00

Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
Bruschetta ai Funghi Toasted fresh ciabatta with roasted forest mushrooms, taleggio cheese, Italian herbs and balsamic caramel $13.5
House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel $3.50
Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33

Bhuna Goat Curry :- (with bones) - goat meat with bones cooked in a thick gravy Bengali style.. $14.90
Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup $5.90
Special Cheese Naan:- baked in spinach shredded cheese and chicken.. $3.90
Chilli Paneer:- chef’s special vegetarian dish... $12.90
Mixed Seafood:- chef’s mix, onion & tomato sauce mauled over prawns, scallops, diced fish & mussels... $17.90
Aloo Mutter Paneer:- potato, peas & paneer in tomato sauce - typical Indian style $12.90
Lamb Cutlet:- lamb marinated in ginger yoghurt & spices, slowly cooked in the tandoor.. $11.90
Tandoori Chicken:- chicken with bone slowly cooked in the tandoor with different spices and yoghurt.. S $10.50 / L $16.90

Bowl Of Wedges - Served With Sweet Chilli Sauce & Sour Cream. $10.00
Seafood Platter - Season Selection Of Local & Australian Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00
Cheese & Garlic Pizza $10.00
Steamed Seasonal Vegetables $7.50
Sour Dough Bread - With Balsamic & Extra Virgin Olive Oil $7.00
Metz Garden Salad - With Onion, Tomato, Olives,Sundried Tomatoes & Goat'S Feta $12.00
Metz Caesar Salad - Baby Cos Lettuce, Smokey Bacon, Croutons, Shaved Parmesan Cheese (Anchovy Optional) $ 16.00
Chicken Breast Parmigiana - Topped With Mixed Golden Cheese Melt, Chips, Salad & Aioli $ 25.00