D & M Bakery Cafe in Angaston Menu

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D & M Bakery Cafe in Angaston has no menu available, but can choose from many other options such as Tin of Ortiz anchovies, garlic ciabatta or SA oysters – Natural or Finger lime vinaigrette from Vintners Bar & Grill. Salter's Restaurant offers many options including Sparkling or Still Water - 750ml and Coca Cola, Diet Coke, Lemonade, Tonic Water, Soda Water, Ginger Ale, Cranberry, Blood Orange,. Angaston Roaring 40's Cafe includes a wide range like PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP or FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00). Fresh Apex bread UNA olive oil, dukkah and aged balsamic and Mixed Marinated Dom’s Olives from . Wanera Wine Bar offers Sunrise Bakeries and Large.

Nearby Sample Menus

Tempura buffalo mozzarella, ponzu dipping sauce $28
SA oysters – Natural or Finger lime vinaigrette $18/$36
SA oysters – Natural or Finger lime vinaigrette $22
Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream $16
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe $18/$36
Cheese with homemade lavosh & fruit -
Prosciutto wrapped scallops, carrot puree, lime & sour dough crumbs $16/$32
Rack of lamb, tarragon bread salsa & minted pea puree $38

Seasonal vegetables, lemon zest butter $8.9
Will Studd selected Brillant Savarin (Triple cream, cow, France) N/A
Pumpkin, pancetta, vintage cheddar and pesto $23
Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea $4.5
Le Marquis Chévre du Pelusin (White mould, goat, France) N/A
White chocolate mousse & berries N/A
Eggplant & ricotta moussaka $26
Selected desserts from the cabinet From $8.5

PILE IT ON TOMATO SAUCE, CHEESE, LEG HAM, PINEAPPLE, SHULTZ’S BACON, SALAMI, CAPSICUM, KALAMATA OLIVES, MUSHROOMS & ONIONS. $20.50 / $26
AVAILABLE AS SANDWICHES $7.50
SPINACH & RICOTTA PUFF PASTRY ROLLS, WITH CHARGRILLED ZUCCHINI, OLIVES AND CANNELLINNI BEANS $13.90
CHICKEN BREAST SCHNITZEL, SERVED WITH CHIPS OR SAUTÉED POTATOES TOPPED WITH, 40’S DELUXE GRILLED TOPPING, TOMATO CONCASSE, BACON, AVOCADO, SUN-DRIED TOMATO, GRILLED CHEESE, HERBS & CRACKED PEPPER OR $27.00
SPICY MEATBALL TOMATO CONCASSE, GARLIC, VEAL AND PORK SPICY MEATBALLS, ROASTED CAPSICUM, MARINATED BABY BOCCONCINNI & FRESH BASIL $20.50 / $28
NO 8. SMOKED CHICKENWITH LIME SALSA MAYONNAISE, LETTUCE, AVOCADO & DUTCH SMOKED CHEESE -
* ALL SWEETS ARE SERVED WITH FRESH WHIPPED CREAM -
NO 5. VEGETARIAN WITH MAYONNAISE, LETTUCE, CHEESE, TOMATO SLICES, CUCUMBER, CARROT, AVOCADO & RED ONION -

- Vegetarian available (grilled figs & adel blue on grilled apex bread) $16
Grant Burge 10 year old Muscat $9
- 1 cheese $14
Crisp polenta stack w/ roasted mushrooms, grilled figs & sautéed kale (vegan) $25
Broccolini, tomato & almond spelt spaghetti topped with BVCC feta $16
Bethany Old Quarry Fronti $8
Affogato – Espresso coffee & Ice cream $9
Rocket, pear & candied walnut salad $8