DEN in Rose Bay Menu

DEN in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • BBQ squid - Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mixed green salad, with sweet chilli dressing $14.50
  • Roast duck salad - Slices roast duck mixed into a fresh green salad with shredded mint, tomato, cashew nuts, crisp fried onion, chilli-jam and lime dressing with a splash of light coconut milk $16.50
  • Steamed jasmine rice $2.50
  • Roti $2.50
  • Roast duck $16.50
  • Steamed dim sim (4) - Served steaming hot, dim sims stuffed with a fragrant mix of chicken mince, sweet cabbage and thai herbs, served with chilli-soy reduction $6.50
  • Steamed sticky rice $3.00
  • Tom yum prawn or seafood - Feel the rhythm of spice and zesty tamarind, Long chilli, fragrant Thai herbs and sliced mushrooms, sweetened with the addition of prawns. Choose seafood and pack your soup $8.50
  • FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
  • PLATE OF MASH $7.50
  • SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
  • CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
  • SPAGHETTI BOLOGNASE n/a
  • HOUSE SALAD $10.00
  • SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • Classic lemon tart with mascarpone $20
  • Avocado, lemon and extra virgin olive oil $5
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
  • Pickled baby beetroot, wild rocket, caramelised onion, toasted walnut, and gorgonzola dolce tart (v) $22
  • - 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
  • Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
  • Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
  • EGGS AND BACON $13.50
  • CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
  • SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti and grated parmesan $17.50
  • GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
  • BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
  • CROISSANT -
  • TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
  • FAIRY BREAD $3.00
  • Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
  • Wedges - sour cream + sweet chili $9.00
  • Baja Fish Tacos - Mexican slaw + chipotle mayo (min 3) $5.50 ea
  • Rib Eye 350g $34.00
  • Salt and Pepper Squid - pickled fennel and lime aioli $12.00
  • Onion Rings - blue cheese sauce $8.00
  • Potato Mash $5.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Garden Salad $8.50
  • Baked Cheese Noodles $10.00
  • Chicken Paprika $15.50
  • Chips $5.00
  • Bread Dumpling $4.50
  • LG Creamy Spinach (500ml) $11.50
  • Spinach and Ricotta Cheese Ravioli in Napolitano $15.50
  • Chicken Caesar Salad $17.00
  • Steak sandwich served with chips or salad $14.50
  • Slice of toast with any style egg $5.50
  • Pasta with napolitana sauce $8.50
  • Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
  • Roast beef, Dijon mustard, rocket, avocado, tomato $10.00
  • Chicken schnitzel with salad and chips $15.90
  • Green curry, stir fry (cashew nut, chilli basil, oyster sauce, sweet and sour sauce) -
  • - Prawns $16.90
  • Round Foil Tray $22.00
  • Full Tray $120.00
  • Red Wine Chicken - stir fried tenderloin chicken cooked with fresh vegetables & tomato in a soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Mango Chicken - stir fried tenderloin chicken cooked with fresh vegetables, tomato & fresh mango in a sweet soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Coleslaw S $6.50/M $9.50/L $11.50/XL $17.50
  • Bread rolls $1.00
  • Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Devil Wings $1.90
DEN

DEN

location

Address

639b New South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293711866

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
639b New South Head Rd, Rose Bay, NSW, 2029, Australia
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