Scaloppine con funghi gf Pan-cooked tender veal scaloppine, previously marinated in olive oil, lemon juice, mushrooms, salt and pepper. $37.50
Lasagna al Forno Layers of pasta filled with bolognaise sauce, mozzarella and parmesan cheese. Straight from oven to table $23.50
GAMBERONI $42.00
Pollo Parmigiana Tender chicken breast delicately coated in fresh breadcrumbs and parmesan cheese then finished in the oven with napolitana sauce and mozzarella cheese. $32.50
Frutti di Mare tomato, mozzarella, shrimps, calamari, mussels and fish $23.00 / $26.50 / $28.50
Involtini alla Sarda gf Tender medallions of veal wrapped around Sardinian cheese, mushrooms and herbs. Then braised and server on a bed of spinach. $37.50
Riso con Verdure di Staggione Our own style of risotto with crispy seasonal vegetables $25.00
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a