Da Valentino in Crows Nest Menu

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Da Valentino in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

B.B.Q pork crispy noodles $ 10.80
Chilli chicken rice noodles (hot) $ 11.80
Roast duck wonton noodle soup $ 10.80
Szechuan beef (hot) $ 11.80
Chicken crispy noodles $ 10.80
Curry chicken (mild) $ 11.80
Prawn chips $ 2.50
Soy chicken wonton noodles soup $ 10.80

Cucumber Roll $3.00
Salmon Sashimi 4pcs $5.50
Harami (salmon belly) $4.50
Ika Sugata (baby squid) $4.50
Avocado Roll $3.50
HOT MEAL PLATTER $39.00
Fresh Tuna & Avocado $4.50
Creamy Croquette $4.00

Vegetarian fried rice $14.80
Hot and sour $8.00
Vegetarian sang choy bow $9.60
- with bean curd $18.80
Clear noodle (long soup) $6.50
Combination $22.80
King prawn $25.80
Chow mein - beef $19.80

35. Green-tea Ice-cream $3.90
14. Karaage
- Fried chicken, Japanese-style (Chicken only)
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
30. Vege Spring Rolls $4.90
- 5 Pieces
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Chicken $11.50
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
All with lettuce, tomatoes and mayonnaise

Assorted Ice cream & Sorbets Ask your Waiter $12.00
Woodside Figaro Goats cheese, Victoria -
King salmon tartare condiments $11.50
Petite fours $10.00
Petite peas, gem lettuce, bacon $8.00
Selection of four $28.00
Bouche D’affinois Cow milk, France -
YOUNG LEAVES, french vinaigrette $8.00

Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Milkshakes (malt available) $5.40
Apple Juice from $3.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90

SHINKO (Pickles) $3.50
FISH $10.50
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
FRIED UDON $8.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
MISO SHIRU (Bean pasta soup) $2.00
FISH $13.00
TEMPURA ICE CREAM $5.00

Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40
Babychino $3.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
Slow cooked half Duck with chats, vegetables and an orange rosemary jus $29.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00

SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50

NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
- Chicken $18.95
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
Tomato & Onion Sambal $3.95