Dahu Peking Duck Restaurant in Melbourne Menu

LUNCH MENU LUNCH MENU
  • 1. Duck Bone & Beancurd Soup $3.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 3. Chicken & Mushrooms Soup $3.80
  • 4. Hot & Sour Soup (Peking) $3.80
  • 5. Won Ton Soup $4.80
DUMPLINGS DUMPLINGS
  • 6. Peking Duck (6 Pieces) $13.80
  • 7. Spring Rolls (2 Pieces) $3.80
  • 8. Vegetarian Spring Rolls $3.80
  • 9. Duck Meat Spring Rolls $4.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 14. Spring Onion Pancake $4.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 21. BBQ Pork Buns (2 Pieces) $5.80
DISH WITH RICE DISH WITH RICE
  • 29. Satay Chicken with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 27. Kung Pao Chicken with Rice $9.80
  • 28. Stir Fried Chicken & Vegetables with Rice $9.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 25. Braised Bean Curd with Rice $9.80
  • 26. Lemon Chicken with Rice $9.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 34. Sweet & Sour Pork with Rice $9.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 40. Beef in Hot Chilli Oil with Rice $9.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 42. Satay Beef with Rice $9.80
  • 43. Stir Fried Beef & Vegetables with Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
FRIED RICE FRIED RICE
  • 47. Special Fried Rice $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 50. Kim Chi Fried Rice $9.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
NOODLES NOODLES
  • 52. Plain Noodle with Soup $9.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 57. Seafood Noodles in Soup $11.80
  • 58. Peking Noodles with Meat Sauce $9.50
  • 59. Shanghai Fried Noodles $9.50
  • 60. Singapore Noodles $9.50
  • 61. Combination Fried Noodle $14.80
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 63. Fried Kway Teow with XO Sauce $13.80

Nearby Sample Menus

  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • 4. Eel $14.00
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • Beef steaks with rice $7.50
  • Honey chicken with rice $7.50
  • Prawn rice roll with egg $7.50
  • Sweet & soup pork with rice $7.50
  • Lemon chicken with rice $7.50
  • Curry chicken & veg with rice $7.50
  • Pork chop with egg with rice $7.50
  • Combination seafood with rice $11.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Raisin Brioche Toast $7.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Crab meat in shell
  • Chicken with vegetables $23.80
  • Sizzling cantonese fillet steak $23.80
    • Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
  • •Main course
  • Peking duck
    • The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
  • Satay beef skewer
  • Chili lobster Seasonal price
    • Lobster pieces cooked with touch chili oil & spices. A delightful change
  • Lobster baked with butter and cheese Seasonal price
  • Dirty Chai $5.20
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • See Super Smoothies range on our drinks menu from $7.50
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Apple Juice from $3.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Vegetable option: available on request
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • -Add bacon & cheese $6.00
  • Satay Skewer Beef or Chicken 7.80
  • Poultry
  • Steamed Shark's Fin Dumpling 6.80
  • Chicken Black Bean 16.00
  • Beef or Chicken Clear Soup 6.00
  • Egg Dishes
  • Singapore Fried Noodles 13.80
  • Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Lamb bao
    • Lamb, onion & coriander bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Extra
  • ●Salads
  • Seasonal fresh fruit salad with yoghurt $6.50
  • -Smoked salmon $3.00
  • Thick raisin toast $5.80
    • Served with small coffee
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Egg and bacon sandwich $5.00
  • King Fish $1.50
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • Salmon $1.50
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • Salmon $2.00
    • (Teriyaki sauce)
  • Tempura Prawn $3.00
  • Grilled Chicken Fillets $11.90
  • Guilin Beef Noodle $11.90
  • Vegetable Combo $10.90
  • Crispy Chicken $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Two Choice with Rice or Noodles $10.90
  • Beef $10.90
  • Beef & Wonton $11.90
  • Three Treasure Scallops (3 pieces) $12.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Steamed Rice $2.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Crispy Spring Onion Pastry $5.80
  • Combination Crispy Noodle $20.80
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • -Teriyaki chicken don $10.90
  • Tofu darac bowl $15.00
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • -Large (Served for 3-4) $42.00
  • Pork kimchi stew $13.00
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • MAIN COURSES
  • Small $47.00
  • Sake Maki $8.80
    • Salmon
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Green Salad $13.50
    • Mixed green salad
  • SUSHI & SASHIMI COMBINATION with miso soup
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Tori (chicken) $19.80
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
  • (fried rice)
  • Nasu Dengaku $14.80
    • Deep fried Eggplant glazed w/ dark miso
  • Ai Kamo Rosuto Yaki $30.80
    • Roasted duck breast w/ teriyaki sauce
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • Tonkatsu Bento Set $20.80
    • Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
Dahu Peking Duck Restaurant

Dahu Peking Duck Restaurant

location

Address

171 Little Bourke St, Melbourne VIC 3000

phone

Phone

0396633868

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
171 Little Bourke St, Melbourne VIC 3000
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