Dai Shou Japan Takeaway in Melbourne Menu

Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Warm chocolate fondant, vanilla ice cream $12.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Ice cream sundae, raspberry compote, biscotti $12.00
Peninsular honey panna cotta, ginger breads $12.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00

CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
ADD BACON Just $1.00 Extra
CLASSIC GLAZED 2.95 EA
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
CUSTARD 3.95 EA
(add $1 for KRANSKY)

Extra Miso Soup $1.00
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Small Sushi Box $7.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Two Rolls with Miso Soup $5.00
Three Rolls with Miso Soup $6.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80

COMPLIMENTARY SIDE DISHES
Korean beef tartar $19.90
- Raw beef short ribs with sweet chili sauce
Small $21.00
Sat-Sun Lunch & Dinner
Sausage, Vegetable skewer $6.00
Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
2 - CHOOSE YOUR MAIN
- Stone Bi-bim-bap / Cold Noodle

●Focaccia, bagel, swiss bread
Bacon, avocado, tomato, cheese and lettuce $8.50
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
French toast with maple syrup $8.00
-hollandaise sauce $2.00
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Homemade quiche & salad $9.00

Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
With Grilled Prawns $26.00
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Soup of the Day See Specials of the Day
- Homemade.
Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
Affogato $12.50
- Vanilla Ice cream and espresso coffee

Breakfast Roll - eggs, bacon, cheese $8.00
Wonton Soup $10.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Creamy Chicken & Corn Soup $10.00
Omelette - ham & cheese or spinach & mushroom $9.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Chicken Schnitzel - cheese, tomato, mayo $10.00

Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
House made Dips, flat bread and turkish (G*) $19.00
Fresh Scones, raspberry jam, whipped cream $7.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00

Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Yenda Pale Ale, Schooner $ 8.40
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Apricot/Banana Bread $ 8

Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Cheese selection served with moscatels, fruit loaf and lavoche $28
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22

Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Semolina Calamari, Rocket, Chilli Mayo $15
Garlic Focaccia $13
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Add gluten free $ 4
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Pancetta $6

Royale $11.00
- diced onion pickles cheese ketchup & mustard
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
(all hot dogs are served with a Bronson frank in a New York style bun)
Maple bacon butter popcorn $5.00
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread

PEANUT BUTTER
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
CREAM CHEESE
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
BUTTER
AVOCADO & FETTA 7.50

Nearby Sample Menus