Daily Grind Foodstore in South Melbourne Menu

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Leg Ham - Brie, Lettuce, Tomato and Mayo $9.80
Falafel - Hummus, Spinach, Tomato, Cucumber and Mayo $9.80
Chicken Schnitzel - Lettuce, Tomato, Avo, Cheese and Mayo N/A
Reuben - Pastrami, mustard, sauerkraut, caramelised onion, lettuce, tomato and mustard mayo $10.50
Chicken Breast Mix - Mayo, mustard, spring onion, tomato and lettuce $9.80
Chorizo - Tomato, lettuce, melted cheese, pesto and mayo $9.80
Roast Beef - Caramelised onion, tomato, lettuce, cheese, seeded mustard and mayo $10.50
Vegetarian - Grilled eggplant, pumpkin, capsicum, semi dried tomatoes, spinach, feta cheese and homemade pesto $9.80

BLT in side chips $11.50
Spaghetti - zucchini, onion, capsicum, Napoli sauce and parmigiana $12.50
Spaghetti carbonara - percelle, spring onion and creamy sauce $12.50
Beef Burger - caramelised onion, fried egg, cheese, lettuce, tomato and relish $12.50
Belta - Bacon, egg, lettuce, tomato and avocado in a brioche bun $9.50
Soup - served in Turkish bread - Minestrone or Roasted capsicum, red onion and oregano $9.00
Steak sandwich - bacon, lettuce, tomato, spicy tomato relish and mayo $15.00
- with a side of chips $17.00

Nearby Sample Menus

MEDIUM $12.50
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
FAMILY $23.00
FAMILY $20.00
SMALL $10.00
LARGE $15.00
MEDIUM $13.50
LARGE $16.00

Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce

Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Moonlight Flat Oysters, mignonette & lemon $5.00
Spiced prune, rhubarb, brown sugar tart $15.00
Pork Neck $12.00
- Smoked
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Norcia Salami $12.00
- mild

House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Porridge $ 8.50
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Sandwich $7.50
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Roll $8.90
with Bacon $12.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Selection of seasonal Fruit $8.00

-Sandwich $4.50
-Ham & cheese $5.00
-Turkey $6.00
-Cheese $4.50
- Two slices
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
Two eggs $7.50
- Fried, poached or scrambled
-Small $6.50
-Large $5.60

Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Toast OR Fruit Bread w/ house-made jam $6
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Frittata of the Day w/ apple & beetroot relish & salad $16

Grilled Chicken Burger Deal $11.90
- Chips & a Can
Extras: Eggs, cheese, tomato or onion $0.50
Nugget $4.90
- 5 Nuggets & Chips or
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
Wedges (& Sour Cream) $0.80
Cheese $3.00
Fish $4.90
- 3 Fish Bites & Chips or
All Fish Grilled, Crumbed or Battered

7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Chicken or Beef $11.00
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
Vanilla creme brulee, chocolate ice cream $14.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
House-marinated green and black olives $5.00
Duck Caesar salad $15.00
Charcuterie board $24.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Calamari, squid ink aioli, herb salad $15.00

RAW KALE SALAD $7.00
TATAKI OCEAN TROUT $8.00
EGG / TOAST $3.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00

Ham Salad $6.90
Pineapple $0.80
Ham, Cheese & Tomato $6.80
Beetroot $0.80
New York $5.00
- Frankfurt, fried onion & tomato sauce
Cheese $0.80
Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Bacon, Avocado & Cheese $7.30

Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
Burghul pilaf with raw nuts, dried fruits & peppers $8.00
Stingray pintxo $10.00
Marketers anti $15.00
- See the blackboard for today's selection
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Lobster tail with blackened sumac butter
- Refer to blackboard for price
Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
Lamb cutlets with puttanesca $12.00

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Fruit Toast - all served with an assortment of italian jams $5.50
Italian Lettuce Salad $7.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Gluten Free Toast $5.00
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA