Daimonji Japanese Restaurant in Melbourne Menu

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Daimonji Japanese Restaurant in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Manchester Press offers many options including Spreads (V / VE) and Toasted bagel with your choice of. Il Solito Posto includes a wide range like Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day. or Colazione. Aloo baingan and Vegetable cha rassa from . Red Pepper Indian Restaurant offers Robot Sushi & Bar and Bagna Cauda Mugen.

Nearby Sample Menus

P25. Shredded Pork with Satay Sauce $17.80
B8. Sizzling Beef with Black Pepper Sauce $19.80
S11. Sliced Pork with Pepper and Chilli on Rice $7.50
P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
Sizzling Beef with Black Pepper Sauce
D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
D1. Deep-Fried Pumpkin Cake $4.50
15pcs $7.50

130. Shredded Beef with Pickle Vegetables $27.00
14. Shredded Beef with Hot & Sour on Rice $12.00
25. Two Kinds of Special Sauce Fried Rice $25.00
2. Soya Chicken on Rice $12.00
127. Beef Fillet with Black Pepper $27.00
99. Chicken with Ginger & Onion $22.00
155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
196. Seafood with Silky Bean Curd $30.00

King prawns in light batter swee and sour $31.80
Lamb fillets with szechu and chili sauce
Northern spicy scallops $31.80
- A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
•Entree
Lobster with ginger and shallots Seasonal price
Deep fried calamari with spicy salt & chilli $25.80
Mongolian beef $28.80
- Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
Sesame prawn toast (each) $9.80

ADD BACON Just $1.00 Extra
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
CLASSIC GLAZED 2.95 EA
HOT JAM 6 for $6.00
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
JAM FILLED 3.20 EA
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce

Chicken Vegetables 16.00
Pork
Honey K i n g Prawns (battered) 25.00
Crispy Roast Pork Belly 16.00
Crisp fried King Prawn Rolls 3 pieces 6.80
Fish Vegetables 19.00
Crispy fried Won Tons 5.00
Singapore Fried Noodles 13.80

Omelette 18.00
- buffalo mozzarella, spinach and herbs
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Zuppa del giorno 14.00
- Soup of the day
32.00 : share
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Affogato 14.00
- Vanilla ice-cream, amaretto, espresso coffee

Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
Available from 12pm
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-Chipolatas, smoked salmon, smashed avocado $4.00
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
-Add haloumi $3.50
Sides
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter

Cherry Parfait 17.00
- Granola, chocolate kirsh bombs, cherries, pistachio ice cream
With pear, dried fruits, quince paste, crackers 50grms 17.00
San Daniele Prosciutto 16.00
- Buffalo mozzarella
Fish of the Day, Red Pepper Puree, Bean Salad 24.00
Cod Balls with Preserved Lemon Aioli 10.00
MAINS
Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow

Apricot/Banana Bread $ 8
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Yenda Pale Ale, Schooner $ 8.40
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad

Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Mashed Potatoes OR French Fries $8.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50

Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
Foie gras parfait with toasted brioche 21.00
Sprouting broccoli, tahini & black barley 16.00
Madeleine filled with lemon curd (15min) 3.00 each
Capocollo (30g) 14.00
30g - Lonza 14.00
Fresh & macerated strawberries, sheep’s milk yogurt 10.00
Calamari & radish salad, ‘nduja dressing, fried bread 16.00

Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
Palmier (Take Away/Dine In) $ 3.00/ $3.10
D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
Epi (Take Away) $ 4.70
Escargot (Take Away/Dine In) $ 4.40/ $5.05

Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Sauteed Fish Fillets with Seasonal Vegtables $24.00
Bean Curd Fried with Spice Salt $21.00
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
Braised Sliced Beef with Satay Sauce $22.00
Chicken with Lemon Sauce $22.00

-Add braised lamb $6.00
●Pastarisotto
Roast chicken, bacon, cherry tomato, salsa verde $19.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
●Mains
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00

Fried eggs with bacon or sausages on toast $9.50
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
-Bolognese sauce with sour cream, cheese and spring onion
Ham, cheese and tomato $9.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Crepe potato spinach $10.50
- With cheese and spring onion
Crepe potato bacon $10.50
- With cheese and spring onion
Choose from $9.00
- Pumpkin or minestrone served with toast and butter

Daimonji Japanese Restaurant

Inner Melbourne > Melbourne > Daimonji Japanese Restaurant

Address

Level 3/ 211 La Trobe St, Melbourne, VIC, 3000, Australia

Phone

0396606500

Opened hours

Mon 7:00 am - 9:00 pm Tue 7:00 am - 9:00 pm Wed 7:00 am - 9:00 pm Thu 7:00 am - 10:00 pm Fri 7:00 am - 10:00 pm Sat 7:00 am - 9:00 pm Sun 7:00 am - 9:00 pm