Daimonji Japanese Restaurant in Melbourne Menu

Daimonji Japanese Restaurant in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Manchester Press offers many options including Spreads (V / VE) and Toasted bagel with your choice of. Il Solito Posto includes a wide range like Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day. or Colazione. Aloo baingan and Vegetable cha rassa from . Red Pepper Indian Restaurant offers Robot Sushi & Bar and Bagna Cauda Mugen.

Nearby Sample Menus

  • Cannoli $7.00
  • Panettone pudding and amaretto ice cream $16.00
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Baked polpette in sugo $3.50 each
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Oven-baked potatoes and herbs $9.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Spaghetti marinara
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Congo Bongo - Coconut, mango & black tea N/A
  • -Mascarpone
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • (V) vegetarian (VE) VEGAN
  • -Peanut butter
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Freaking hot
  • Snowing cheese
  • Green sesame $2.50
  • -6pcs $6.95
  • Black sesame $2.50
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Zuppa del giorno 14.00
    • Soup of the day
  • see blackboards for daily specials
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Italian fried potatoes, rosemary, garlic 8.00
  • 24.00 small
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Pannacotta 16.00
    • Vanilla Pannacotta with lemon sable biscuit and fresh berries
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • HOMEMADE MOUSSAKA 26.00
    • Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
  • lamb fillet skewer $8.00
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • KALAMARI 34.00
    • fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • open $1.00
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • Smoked Salmon $2.60
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • -Large $8.50
  • Omelette $9.50
    • French omelette with 3 fillings
  • ●Salads
  • Seasonal fresh fruit salad $5.50
  • Tuna pasta
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • -Small $7.00
  • Fried egg with leek $17.00
  • Homemade style potato $14.00
  • Spiced salt filet $20.00
  • Slipper frying pork slice $20.00
  • Stir fried chicken with vegetable combination $16.00
  • Stir fried shredded beef with hot chilli $17.00
  • Seafood combination & beancurd soup $5.00
  • Fried shredded pork with fishy taste on rice $11.50
  • Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
  • Loaf Bread (Take Away) $ 4.65
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Epi (Take Away) $ 4.70
  • Loaf Ciabatta (Take Away) $ 6.20
  • S/Dough Multi (Take Away) $ 6.75
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • Egg, Swiss cheese & parsley $8.00
  • Bacon $2.00
  • *BOTTLED JUICE Orange OR Blood Orange
  • Gluten Free Bread $1.00
  • Honey Crepe w/ hot drink OR juice* $8.50
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • Strawberry Supreme Triple Crushed Ice $5.90
  • Tomato Scrambled Egg on Rice - Diced tomato scrambled with egg in a wok $9.90
  • Choice of - 1 combination / 2 combinations / 3 combinations - Serve with: with Jasmine Rice OR with Noodle Soup $9.90/$11.50/$12.50
  • South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
  • Spicy Chicken with Vermicelli soup - Szechuan style soup served with vermicelli soup $9.90
  • Egg Sandwich (Available Toasted) $4.00
  • Crispy Roast Pork Belly - Crispy skinned roast pork belly. All time favourite! N/A
  • Shophouse Asian Roast BBQ Selection - 1 combination / 2 combinations/ 3 combinations -serve with a bowl of chicken broth $10.90 / $11.90 / $12.90
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • -Main $27.00
  • Ika $4.40
    • Squid
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • -Main $20.50
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
Daimonji Japanese Restaurant

Daimonji Japanese Restaurant

location

Address

Level 3/ 211 La Trobe St, Melbourne, VIC, 3000, Australia

phone

Phone

0396606500

clock

Opened hours

Mon 7:00 am - 9:00 pm Tue 7:00 am - 9:00 pm Wed 7:00 am - 9:00 pm Thu 7:00 am - 10:00 pm Fri 7:00 am - 10:00 pm Sat 7:00 am - 9:00 pm Sun 7:00 am - 9:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 3/ 211 La Trobe St, Melbourne, VIC, 3000, Australia
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