Dalhi Tadka Restaurant in Earlville Menu

Dalhi Tadka Restaurant in Earlville has no menu available, but can choose from many other options such as Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. or Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. from Townsville Cherry Blossom Japanese Restaurant. KFC offers many options including Grilled Taster Box and Original Tenders Go Bucket. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

Nearby Sample Menus

  • Pad Kee Mow Ta-Lay - Country style Thai noodles stir fried with prawns, calamari, scallops, mussel meat , fish, hot chilli and basil, chilli flake, ground peanut and lemon wedges on the side $23.90
  • Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
  • Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
  • Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • -Byron bay smoked bacon $4.00
  • Toasted raisin brioche with butter & homemade raspberry compote $6.00
  • All served with a chilled milo shake
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • Available Till 2
  • Fruit purée $6.00
  • -Add 2 poached eggs $3.50
  • Available 11:30 Till 2
  • Spring Roll Vegetarian (4 pieces)- Mixed Vegetables Thai Spring rolls deep fried served with Sweet Chilli sauce. $8.50
  • Sweet & Sour Tofu - Mixed vegetables in a sweet & sour sauce with tomato, cucumber &pineapple. $14.90
  • Stir Fried Mixed Vegetables - Choice of prawns or mixed seafood. $19.90
  • Steam Vegetables - Mixed seasonal vegetables served with peanut sauce. $12.90
  • Spicy Stir Fried Roast Duck - Spicy stir fried sliced roast duck with holy basil, fresh chill and chef special sauce $14.90
  • Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. $8.90
  • SetC: 3-4 People (52 pieces with Fish ) $52.90
  • Panaeng Curry - Choice of you meat cooked in smooth mild curry with coconut milk, broccoli and vegetables. $14.90
  • Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
  • Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
  • Gang ped – red curry, coconut cream, capsicum, zucchini, pumpkin, carrot, green bean, bamboo shoot and basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
  • Khow niaw – sticky rice $5.00
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
  • Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Garlic Bread $4.50
  • Tandoori - Napoli sauce, cheese, chicken marinated in Tandoori spices, mushrooms,cherry tomatoes, Shallots, cashews nuts with taziki sauce. 9 inch $15 / 12 inch $19
  • Sweet and Sour - Tomato, cheese, mushrooms, ham, pineapple & sweet corn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Mexicana - Tomato, cheese, ground beef, capsicum, onion, pepperoni, chilli (mild, medium, hot or hotter) 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Satay Chicken - Napoli sauce, cheese, chicken, onion, cherry tomatoes, cashews, satay sauce & fetta 9 inch $15 / 12 inch $19
  • Pedro's Pizza & Ribs Combo - One small Pizza (of your choice)Solo Ribs – BBQ or Plum Sauce& one garlic bread $29.40
Dalhi Tadka Restaurant

Dalhi Tadka Restaurant

location

Address

Shp2/ 477 Mulgrave Rd, Earlville, QLD, 4870, Australia

phone

Phone

0740332433

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp2/ 477 Mulgrave Rd, Earlville, QLD, 4870, Australia
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