Dan's House in Sydney Menu

Dan's House in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hisshou Teppanyaki offers many options including Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Cappapino's Cafe includes a wide range like Eggs on Toast (Poached/Fried/Scrambled) or - Extra Bacon/Mushroom/Spinach/Sausage/Tomato. ONE COURSE and TWO COURSE from . Aria Restaurant offers Luneburger German Bakery and Smoked Salmon Sandwich.

Nearby Sample Menus

Chicken Nuggets and Chips $5.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- Vegetarian Fettuccine -
Bowl of Mash $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24

Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Cocido - Spanish soup $12.50
Crema Catalana $10.50
Camembert Cheese $11.50
Filete con Pimienta - Pepper Steak $29.90
Calamares Fritos - Deep-fried squid $19.50
Chanquetes - Deep-fried white bait $14.50
Chicken Chorizo $15.50

Steak Fillets Cantonese Style $30.80
Steamed Prawns with Garlic $32.80
Steamed Prawns with Ginger and Shallot $32.80
KING CRAB Market Price
Kari Lamb Traditional Lamb Curry with Potato $26.80
Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00

Tiramisu each: $2.50, dozen: $27.00
Dark Chocolate each: $2.50, dozen: $27.00
Valentine 1 N/A
Valentine 9 N/A
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Milk Chocolate each: $2.50, dozen: $27.00
Valentine 12 N/A
Tramisu $55

Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

Szechuan bang bangchicken, bean shoot, coriander $21.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21

Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Tuna Sandwich $5.00
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Salted Pretzel $3.50
Brie Cheese Sandwich $6.00

FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
GREEK PITA BREAD ~ $ 1.50
ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
The garden’s baked mac and cheese $9.50

CHIPS Crispy fried potatoes N/A
SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
RICE Steamed jasmine rice N/A
PLAIN BREAD ROLLS Extra rolls N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11

Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00

Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
French fries $6
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
French Baguette $3
Garlic Bread $3
Green Salad $5.00
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27

Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Coq au Vin with pilaf rice & greens $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Chicken caesar salad – the classic with golden croutons and egg $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Salt and pepper calamari with fries, lime aioli and green leaves $16

Greek Yogurt $16.00
- honeycomb
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Strawberry jam & Devonshire Cream
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Green tea cake
White Chocolate chip & Plain Scones
Hot Smoked salmon dark rye -avocado fennel & chives
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy