Darac Bar & Grill in Melbourne Menu

DARAC GRILL & BAR MENÚ DARAC GRILL & BAR MENÚ
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • All range of lunch set Regular $11.90 / Large $13.90
  • ●Step 1
  • Steamed rice
  • Yaki spaghetti
    • Angel hair spaghetti with teriyaki sauce
  • ●Step 2
  • Beef bulgoki
    • Stir fried thin sliced ribs eye with sweet soy sauce
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • ●Step 3
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Gyoza salad
    • Fried dumplings on mixed salad
  • Spring roll salad
    • Handmade deep fried harumaki
  • Takoyaki salad
    • Octopus balls with soy sauce & mayonnaise
  • Crispy chicken ball
    • Deep fried chicken ball
  • Agedashi tofu
    • Deep fried tofu with in soy hunned troth
  • Prawn tempura salad
    • Deep fried prawns on mixed salad
  • ●Chef´s recommendations
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Pork shabushabu stew + beef bulgogi $45.00
  • ●Bibimbab
    • Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab
  • -Beef bibimbab $12.00
  • -Pork bibimbam $12.00
  • -Chicken bibimbam $12.00
  • -Prawn bibimbam $12.00
  • -Tofu bibimbam $12.00
  • -Kimchi bibimbam $12.00
  • ●Don
    • Mild or spicy meat served on steamed rice
  • -Unagi don $10.90
  • -Beef don $10.90
  • -Spicy pork don $10.90
  • -Teriyaki chicken don $10.90
  • Miso soup $2.00
  • Pork kimchi stew $13.00
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • -Extra ramen $3.00
  • -Extra udon noodle $5.00
  • -Extra rice $2.00
SALADS AND ENTREE SALADS AND ENTREE
  • Prawn salad $9.00
    • Deep fried 3 prawns, green salad with sweet chilli sauce
  • Crab meat salad $8.00
    • Crab meat on green salad with sweet spicy dressing
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • Grilled bulgoki salad bowl $13.00
    • Grilled thinly sliced beef or pork on salad ned (beef or pork)
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Edamame $6.00
    • Grilled green bean
SHARE A LITTLE SHARE A LITTLE
  • Not including rice
  • Grilled sashimi set 1 $25.00
    • Seared fillets of salmon and eel sashimi prepared on the table
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • Cheese pork cutlet $18.00
    • Deep fried pork cutlet with melted mozzarella cheese
  • Cheese giblets (spicy or mild) $16.00
    • Stir fried chicken intestines marinated with salt
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Seafood rice crust soup $22.00
    • Scorched rice soup with seafood, vegetables and oyster sauce
  • Pork tofu kimchi $19.00
    • Boiled tofu with kimchi
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Seafood kimchi pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • Yakitori 1 $22.00
    • Chicken (for 6)
  • Yakitori combo $22.00
    • Chicken (for 3) king prawn (for 3)
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
SPICY SAUSAGE STEW SPICY SAUSAGE STEW
  • Soft tofu sausage stew
  • Nickname - Korean army stew (not including rice)
  • Variety of spicy sausage stew with mixed vegetables
  • -Medium (Served for 2-3) $33.00
  • -Large (Served for 3-4) $42.00
  • Seafood sausage stew
  • Spicy seafood sausage stew
  • Pork shabushabu sausage stew
  • Cheese kimchi sausage stew
  • -Extra ramen $3.00
    • ramen
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • -Extra combo 2 $9.00
    • Ramen, sausage, cheese, dumplings and vegetables
  • -Extra udon noodle $5.00
  • -Extra rice $2.00
BEEF BIBIMBAM BEEF BIBIMBAM
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Pork bibimbam $12.00
  • Beef bibimbam $12.00
  • Prawn bibimbam $12.00
  • Chicken bibimbam $12.00
  • Tofu bibimbam $12.00
  • Kimchi bibimbam $12.00
MEAL MEAL
  • Including rice
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • Mild pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet soy sauce
  • Beef bulgoki $15.00
    • Stir-fried thinly sliced beef rib eye with sweet soy sauce
  • Teriyaki chicken $15.00
    • Stir-fried chicken thigh with teriyaki sauce
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Spicy calamari $16.00
    • Stir-fried calamari with sweet chili sauce
  • Spicy soft tofu stew $15.00
    • Soft tofu stewed with egg and various seafood
  • Spicy kimchi stew $15.00
    • Kimchi stwed with pork, tofu, spring onion
DARAC BOWL (SPICY OR MILD) DARAC BOWL (SPICY OR MILD)
  • Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
  • Beef darac bowl $15.00
  • Pork darac bowl $15.00
  • Chicken darac bowl $15.00
  • Tofu darac bowl $15.00
MEAL MEAL
  • Beef japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Prawn tempura udon $15.00
    • Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
  • Beef bulgoki don $13.00
    • Mild or spicy beef bulgoki served on steamed rice
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Unagi don $15.00
    • Grilled eel with steamed rice
BEEF SHABUSHABU HOTPOT (SOY SAUCE OR MISO SAUCE) BEEF SHABUSHABU HOTPOT (SOY SAUCE OR MISO SAUCE)
  • Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
  • Tofu $39.00
  • Mushroom $39.00
  • Dumpling $39.00
  • Spicy seafood $39.00
DARAC-BARBEQUE DARAC-BARBEQUE
  • Korean BBQ Beef-Cooking on the table
  • Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
  • Wagyu scotch fillet (7+) - 200g $38.00

Nearby Sample Menus

  • Abalone in oyster sauce $58.80
    • Thinly sliced abalone, green vegetable
  • Lamb in hot pot $36.80
  • Steamed mussels with black bean sauce Seasonal price
  • King prawns in black bean sauce $31.80
  • Special dim sim (three) $8.50
    • 3 different type of dim sim, chose of steamed or fried
  • Steamed prawns with black bean sauce $31.80
  • Steamed prawns $31.80
    • Steamed prawns with ginger and light soya sauce
  • Beef with dried chilli and slice garlic (hot spicy) $23.80
    • Sliced of lean beef stir with dried chilli, sliced garlic, peanuts
  • Spicy squid BBQ $15.50
  • Spicy chicken BBQ
  • Fresh oyster $10.00
  • Mixed vegetables with beef and egg on rice $14.00
  • Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
  • Seaweed soup $5.50
  • Dumpling soup $14.00
  • Spicy beef soup $14.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Winter vegetable stir-fry $21.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Seaweed Salad $3.50
  • Small Sushi Box $7.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • - Small $3.00
  • - Small $2.50
  • Pakora (2 pc) $4.00
  • Pickle $0.50
    • Sweet Mango Chutney
  • Rasmalal $2.90
  • The above are served with sambar and coconut chutney
  • Keera(4pc) $9.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Honey $1.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Roasted tomatoes $5.00
  • House cured beetroot salmon $7.50
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Mount zero marinated olives $6.50
  • Smoked almonds $6.50
  • Single w/ rice $9.50
  • Single w/ rice $12.50
  • Single w/ rice $13.00
  • Dish no rice N/A
  • Single w/ rice $13.00
  • HP21. Crispy Skin Pork & Dried Tofu w/ Garlic Hotpot
  • FN13. Hokkein Fried Noodles (Seafood & Pork-spicy) $11.00
  • Dish no rice $17.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Soup of the Day, crusty bread (G*) $12.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Steamed green beans, persian fetta, toasted almond $11
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Ezard dessert tasting plate to share $49
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toast $5.00
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Corn soup with chicken $4.50
  • Seafood combination & beancurd soup $5.00
  • Seafood combination with beancurd in hot-pan $19.00
  • Traditional hailin handmade noodle-tomato & egg sauce $12.00
  • Spiced salt filet $20.00
  • Seaweed $8.00
  • Steamed mix vegetable dumplings (5 pcs) $7.00
  • Shredded potato salad $8.50
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 44. Salt & Pepper Calamari (or Fish) with Rice $12.00
    • Com muc (hoac ca) rang muoi
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 63. Stir-fried Vegetables with Tofu on Rice $12.00
    • Com rau cai dau hu
  • 42. Fried rice with chicken mushroom and egg cooked in dark soy sauce $11.50
    • Com chien kieu Ma Lai
  • 17. Seafood Tom Yum $12.50
    • Canh chua Thai
  • Italian Sausages $4
  • Avocado $3.6
  • 250g victorian grassfed scotch filet $41
  • Chopped cos salad with tomatoes, cucumber & goats cheese $10
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Beamase N/A
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Extras: Add Chorizo $3.00
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Muesli & Honey
  • Warm Herb Pide 1.90
  • Berry Compote
  • With Rice + Salad $9.90
Darac Bar & Grill

Darac Bar & Grill

location

Address

53 A'Beckett St, Melbourne VIC 3000

phone

Phone

0396622441

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 10:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
53 A'Beckett St, Melbourne VIC 3000
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