Darby's Fresh Bake in Maitland Menu

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Darby's Fresh Bake in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips $22.90
Hashbrown $1.50
Smoked salmon - Smoked salmon, cream cheese, bacon, onion +lettuce $10.50
Diet soft drinks - Coke zero, diet ginger beer, diet lemon, diet pineapple $3.90
Soft drinks - Coke, ginger beer, ginger lime +bitters, raspberry, pineapple, lime, lemonade, creaming soda, lemon squash, orange +soda water $3.90
Jam + cream $8.50
w cinnamon + ice cream $12.50
French toast (two slices) - w bacon +maple syrup $13.50

Dianne, Mushroom, Creamy peppercorn, Hollandaise, Creamy honey mustard, Creamy garlic $3.00
Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad with chicken $18.00
Thai beef salad $16.00
Creamy garlic prawns & rice $29.00
Prawn risotto with chilli, garlic & zucchini $20.00
Prawn cutlets, chips & salad $19.00
Garlic, cheese & bacon $7.50
Penne pasta with bolognaise sc $10.00

Chicken Chow Mein $13.80
Braised Beef with Tomato and Rice $13.50
Mixed Vegetable with Black Bean Sauce $11.00
Combination Soup $7.00
Garlic Beef $14.80
Satay Beef and Rice $9.80
Prawn Omelette $13.80
Deep Fried Ice Cream (with Caramel Toppings) $5.80

Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Chicken or Beef $15.50
Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. $16.50
Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. $18.50
Lamb $17.50
Mixed Vegetables seasonal mixed vegetables in oyster sauce. -
Larb A typical dish from North-Eastern Thailand. Served at room temperature, minced chicken or beef is cooked and seasoned with fish sauce, lemon juice, ground dried rice and herbs. $15.50
Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -

- Garlic and Mushroom Rump $22.90
- Rump Naturally $20.90
Warm Vegetable Salad - roast pumpkin, feta, baby spinach with basil pesto $16.90
- Tomato Chilli Prime $28.90
Garlic Mornay - prawns, mornay sauce and cheese $24.90
Mixed Salad $5.90
Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
Spanish - chorizo, napoli and cheese $23.90

Icecream with your choice of topping $7.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Potato Wedges with Chipole’ sour cream - to share $7.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50

Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Zucchini and Bacon Pie - Served with garden salad and chips $19
Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15