Dare Cafe in Richmond Menu

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Dare Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Ga Xao Ot - chilli chicken $11.90
Bo Xao Cai - braised beef with vegetables $11.90
Ca Xao Ot - chilli fish $13.90
Kem Chuoi Chien - banana fritter with ice cream $6.00
Sup Ga Bap Ga - chicken sweet corn soup $5.00
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Goi Do Bien - seafood coleslaw $15.90

(Chicken/Beef/Pork) Oyster Sauce $14.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Thai Broccoli with Crispy Pork $14.00
Red Curry - Prawns $16.00
Vegetarian Curry (Red/Green/Panang) $12.00
Mixed Spring Rolls $8.00
Prawn/Seafood Cashew Nut $16.00
Steamed Rice (Small / Large) $2.00/$3.00

Seafood san choy bow w lemongrass, ginger & coriander $15.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Baked honey custard pot w crumbled meringue $12.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
250gm cape grim eye fillet $35.00

Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00

Sweet and sour sauce (in batter) $14.50
Tran tran marinated sauce (in batter) $14.50
With vegetables $14.50
Combination noodles $10.00
Noodles with wontons and bbq pork $9.00
Sesame prawns (2) $8.00
Asparagus with crab or chicken $6.00
Seafood, hot and sour $6.50

Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Prawn and chicken spring rolls with nuoc cham sauce $13
House-made potato cakes with white balsamic $9
Beets salad with goat curd $15
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
SPARKLING MINERAL WATER 500ML $6.00
GLUTEN FREE BREAD $1.50
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
BONSOY + 50¢
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50