Dare Cafe in Richmond Menu

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Dare Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Com Xao Thap Cam - braised combination with steamed rice $15.90
Sup Thap Cam - combination soup $5.00
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
Tom Xao Tau Xi - braised prawns with black bean sauce $13.90

Panang Curry - Chicken/Beef/Pork $15.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Vegetable Spring Rolls $8.00
Mixed Vegetables with Cashew Nuts $12.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Vegetarian Spicy Noodles $9.00
Vegetarian Curry (Red/Green/Panang) $12.00
BBQ (Chicken/Beef/Pork) $18.00

Garden salad $6.50
Sautéed seasonal vegetables w garlic butter $8.50
Garlic & parmesan bread $6.00
Chicken quesadillas w spiced sour cream $14.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Risotto sweet potato, spinach & goats cheese $19.00

Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Sour Cream $3.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Tortillas, Flour or corn (2 per serve) $1.50
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00

With grilled sliced pork $9.00
Chicken with mushroom $5.50
Crispy quail (4 pieces) $13.00
Wonton with bbq pork $5.50
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Crispy skin $14.50
Combination $17.00
With mushrooms and vegetables $19.00

Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Beer battered fries with aioli $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15

DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
COLD BREW HONEYCOMB INFUSION $5.00
BERTAINE, ROSE FRANCE $11.00/$44.00
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
GRILLED KING PRAWNS $5.50