Australian Darling Harbour Restaurants and Takeaway Menus

Australian, Gluten Free, Modern Australian, Seafood, Vegetarian

102 The Promenade, Cockle Bay Wharf, Darling Harbour, Sydney

Nick's Seafood Restaurantsample menu

• Hervey Bay Queenland Scallops - Served with Honey Soy Dressing $21.00
• Served with a choice of Soft Drink and Dessert of either N/A
• Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille $32.00
• Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side $130.00
• Sautéed King Prawns - Shaved Fennel, Wilted Rocket andRoasted Red Peppers with Citrus Vinaigrette $22.00
• Smoked Salmon & Dill Dip - Served with Sonoma Bread $ 8.00
• Belgian Double Chocolate Fondant - With White Chocolate Ice Cream $14.00
• Herb Bread $4.50

Asian, Australian, Bar Food, Gluten Free, Grill, Vegan, Vegetarian

Level 1, 70 - 100 Murray Street, Darling Harbour, Sydney

Australian, Bar, Bar Food, Pizza, Pub Food

52 - 60 The Promenade, Sydney, Darling Harbour, Sydney

Australian

Hyatt Regency, 161 - 170 Sussex Street, Darling Harbour, Sydney

Australian, Cafe Food, Health Food

Australia National Maritime Museum, 2 Murray Street, Darling Harbour, Sydney

Australian, Bar, Gluten Free, Modern Australian, Pizza, Pub Food, Seafood, Vegetarian

Aquarium Wharf, 7 Wheat Road, Darling Harbour, Sydney

Australian, European, Gluten Free, Mediterranean, Modern Australian, Spanish, Vegan, Vegetarian

Rooftop Terrace, Cockle Bay Wharf, 35 Wheat Rd, Sydney NSW 2000, Australia

Australian, Gluten Free, Modern Australian, Steak, Steakhouse

The Promenade, Cockle Bay Wharf, Darling Harbour, Sydney

Australian, Bar, Greek, Italian, Mediterranean, Vegetarian

Cockle Bay Wharf, 108 The Prom, Darling Harbour NSW 2000, Australia

Adriasample menu

• Nick’S Entrée Platter For Two - Hervey Bay Scallops served in shell, Chargrilled King Prawns,Assorted Mixed Florentine and Kilpatrick Oysters $80.00
• Chargrilled Grainfed Scotch Fillet - Creamy Mash, Caramelised Baby Onions and Port Jus $42.00
• Local John Dory Fillet - Grilled or Fried $46.00
• Fresh Barramundi Fillet - Grilled $39.00
• Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc $32.00
• Belgian Double Chocolate Fondant - With White Chocolate Ice Cream $14.00
• Taramasalata - Served with Sonoma bread $ 8.00
• Herb Bread $4.50

Australian, Bar, Bar Food, Burger, Pizza, Pub Food

9 Lime Street, Darling Harbour, Sydney

Australian, Bar, Bar Food, Pizza, Pub Food

52 - 60 The Promenade, Sydney, Darling Harbour, Sydney

Australian, Bar, Barbeque, Modern Australian, Pub Food, Vegetarian

447 Harbourside shopping centre, Level 2,, 2-10 Darling Drive, Darling Harbour NSW 2000, Australia