Darling's Treat Patisserie in Balmain Menu

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Darling's Treat Patisserie in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Sticky date pudding w butterscotch sauce & ice cream $10
Gelato scoops $7
Chicken & asparagus salad $20
Mushroom & Parmesan Aracini Balls $12
Beer battered baramundi $23
Chilli salt squid $21
Braised lamb & rosemary pie $24
Fish & chips or salad $9

Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Malaysian chilli coconut sambal prawns with tomato & beans $29
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Steamed jasmine rice $3 per person
Stir fried Angus beef fillets with eggplant & chilli black beans $27
Chicken fried rice with egg & shallots $15v
Steamed broccoli with house chilli jam $14

Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Add parmagiana topping $3.0
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9

All cheeses served with pear chutney, cornichon and lavosh -
Béarnaise N/A
Mushroom N/A
Green beans with shallot and olive oil $7
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Fresh Crushed garlic N/A
Freshly Shucked Oysters min. order of 4 -
Sautéed mushrooms $7

Barramundi with Sweet Chili sc $5.95/each
Homemade Fish Cake $2.80/each
Snapper (with Chips/with Salad) $14.90/$15.90
Fish & Chips (Battered, Grilled or Crumbed) $5.90
King Prawn with Garlic sc $5.95/each
Salt & Pepper King Prawn $18.00
Steamed Mussel (12 per serve) $9.90
Crumbed Calamari & Chips (4 Calamari Rings) $5.90

Porcini mushrooms $3.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50

CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
Chicken (chemical free) / Beef (lean grass fed) $11.95
ASAHI – Japanese N/A
BINTANG – Indonesian N/A
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -