Darwin Tandoor in Darwin Menu

Mixed Meal Mixed Meal
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Regular Dishes Regular Dishes
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Rice (Regular / Large) $4.00 / $6.00
Special Dishes Special Dishes
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
Breads Breads
  • indian Chapalti $3.00
  • Prantha $3.00
Nans Nans
  • Butter Nan $3.00
  • Garlic Nan $3.00
  • Plain Nan $3.00
  • Cheese Nan $4.00
  • Potato Nan $4.00
  • Chese Chilly $4.00
  • Paskwari Nan $5.00
  • Bhatluce $3.00
Condiments Condiments
  • Tandoori Chicken Pieces $3.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • pappadums $0.50 ea
  • Raita (Regualr / Large) $2.50 / $5.00

Nearby Sample Menus

  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Seasonal garden salad $8.50
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Cheese and garlic bread $8.00
  • Green beans with toasted almonds $8.00
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
  • Vegetarian Curry Puff (4 pcs) $6.00
  • Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
  • Steamed Dim Sim (3) $9.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Scallops with Vegetables $35.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • True Love Kiss $249
  • Boston Mudcake $28.95
  • Tangy Lemon $25.95
  • Treasure Cake $38.95
  • Chocolate Dipped Strawberries $1.5
  • Black Forest Torte $29.95
  • Carrot Cake $26.95
  • Marble Baked $26.95
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Sautéed button mushroom $12
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Chips, aioli, homemade tomato sauce $10
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Rump Sparrows (300g) $24.95
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Half / Half Pizza Selection N/A
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Rib Eye Scotch 500g $39.95
  • Oysters Natural doz $28.50
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Beer Battered Chips With Gravy $8.95
  • Curry of the Day Please refer to specials board for more information $14.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Catch of the Day The catch changes daily $P.O.A
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • House baked bread with dukkah and olive oil $4.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Open pita bread sandwiches of; -
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Thai Fish Cake $9.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Noodle Soup with Chicken or Beef $14.0
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • Seafood Spring Rolls $9.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Seasoned fries $7.5
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • Garlic and herb bread $7
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • - Salt & Pepper calamari $5ea
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • Grilled Tenderloins* $9.95
  • Cheesy Garlic Mini Pita $2.95
  • PERi-PERi Mixed Nuts $3.95
  • Pineapple $1.50
  • 1/2 Chicken $11.45
  • Egg $1.50
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Darwin Tandoor

Darwin Tandoor

location

Address

Shop 21/ 69 Mitchell St, Darwin, NT, 0800, Australia

phone

Phone

0889420112

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 21/ 69 Mitchell St, Darwin, NT, 0800, Australia
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