Darwin Tandoor in Darwin Menu

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Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50

Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Beef Vindoloo (Regular / Large) $13.00 / $17.00
Goat Curry (Regular / Large) $13.00 / $17.00
Daal Tadka (Regular / Large) $10.00 / $14.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Spinach Cheese (Regular / Large) $13.00 / $17.00
Briyani $14.00
Rice (Regular / Large) $4.00 / $6.00

Shaki Paneer (Regular / Large) $13.00 / $17.00
Channs Masala (Regular / Large) $13.00 / $17.00
Pamaer Bhurji (Regular / Large) $14.00 / $18.00
Kema Mainr (Regular / Large) $14.00 / $18.00

indian Chapalti $3.00
Prantha $3.00

Butter Nan $3.00
Garlic Nan $3.00
Plain Nan $3.00
Cheese Nan $4.00
Potato Nan $4.00
Chese Chilly $4.00
Paskwari Nan $5.00
Bhatluce $3.00

Tandoori Chicken Pieces $3.00
Mint Chutney (Regular / Large) $0.50 / $2.00
pappadums $0.50 ea
Raita (Regualr / Large) $2.50 / $5.00

Nearby Sample Menus

Seasoned wedges $8.50
- sweet chili and sour cream
Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
Kids Cheeseburger with chips and salad $12.00
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
lamb Loin 220g $32.00
Grassland Grain red sir loin 280g $36.00
Corn Chips with guacamole dip $8.00
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce

Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
Vegetarian Spring Roll (4 pcs) $6.00
Crispy Chicken Wing (6 pcs) $10.00
Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A

Chicken with Ginger and Shallots $27.00
Prawn Wonton Noodle Soup (imported) $19.00
Beef with Vegetables and Cashew Nuts $27.00
Chicken with Vegetables and Cashew Nuts $27.00
Curry Laksa Noodle Soup $17.00
Roasted Duck (half bird) $29.00
Lychees with Ice Cream $9.00
Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00

Lemon Meringue $26.95
Macarons $9.95
White Cherry $99
Double Choc Strawberry Torte $30.95
Strawberry $25.95
French Vanilla $23.95
Carrot Cake $26.95
Babylicious $149

Steamed jasmine Rice $4.00
Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
Stir Fried Prawns with Garlic Sauce $34.00
- prawns, mushroom, onion, carrot, pork chop, leek, garlic
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
Ha-Gao 4 $14.00
- prawn dumplings
Siu Mai 4 $12.00
- pork prawn sesame spring onion
Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice

Cheese $4.00
Potato Bake $5.50
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
Cheese $1.00
Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
Chicken $5.20
Eggs on Toast – three fried eggs on toast with grilled tomato $10.00

Homemade Palate Cleansing Sorbet $5
Sautéed button mushroom $12
Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
Heirloom tomato, bocconcini & basil salad $9
Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11

T-Bone Cattle Dogs True Blue (400g) $31.95
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95

Bottle Water $3.00
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00

BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a

Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
Bush Spiced Chutney N/A
Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
Red Wine Jus N/A
BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
Oysters Kilpatrick doz $31.50

Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
Moorish scrambled eggs with chilli, feta & chorizo $17.0
Trio of house made dips with pita bread $17.5
House baked bread with dukkah and olive oil $4.0
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
Toast – raisin, white or house baked with jam or vegemite $4.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
+ paprika fried potatoes +$4.0

Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Choice of barramundi or snapper (whole fish) MP
- Barramundi Fillets - Local $32.0
Thai Fish Cake $9.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0

- asian style $16 / $28
Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- natural $15 / $26
- Eye fillet (250g) $36
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
South Australian oysters -

MARINATED OLIVES - rosemary, lemon, chilli $7.00
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
Battered onion rings $8.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
SALT & PEPPER CALAMARI - dill aioli $14.00