Darwin Tandoor in Darwin Menu

Mixed Meal Mixed Meal
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Regular Dishes Regular Dishes
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Rice (Regular / Large) $4.00 / $6.00
Special Dishes Special Dishes
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
Breads Breads
  • indian Chapalti $3.00
  • Prantha $3.00
Nans Nans
  • Butter Nan $3.00
  • Garlic Nan $3.00
  • Plain Nan $3.00
  • Cheese Nan $4.00
  • Potato Nan $4.00
  • Chese Chilly $4.00
  • Paskwari Nan $5.00
  • Bhatluce $3.00
Condiments Condiments
  • Tandoori Chicken Pieces $3.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • pappadums $0.50 ea
  • Raita (Regualr / Large) $2.50 / $5.00

Nearby Sample Menus

  • Twice-cooked pork belly $18.00
    • sweet potato puree caramelized apple and cider jus
  • Doubletree cookies and ice cream $14.00
  • Australia Cheese Platter $21.00
    • Quince paste water crackers and Grissini
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • BBQ chicken winglets $12.00
    • with ranch dip
  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Noodle Soup - clear soup with bean sprouts and thai herbs N/A
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
  • Deep Fried Tofu (3 pcs) $6.00
  • Crispy Pork served with plum sauce $20.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Scallops with Broccoli in XO Sauce $35.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Special Fried Rice $15.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Mud Crab with Ginger and Shallots Seasonal price
  • Sesame Prawn Toast (4) (imported) $8.00
  • Vegetables Rice Noodles $22.00
  • French Vanilla $23.95
  • Number Cakes $46.95
  • Black Forest Torte $29.95
  • The Chelsea $249
  • Tropical Glazed $28.95
  • Tangy Lemon $25.95
  • Strawberry $25.95
  • Tiramisu Torte $29.95
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Ham $4.50
  • Salad (Greek or Garden) $5.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Chicken $6.50
  • Steak & Kidney $6.50
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Coke Zero $5.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Half / Half Pizza Selection N/A
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • House baked bread with dukkah and olive oil $4.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Bacon $2.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • BOWL OF CHIPS $6.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • - Choice of barramundi or snapper (whole fish) MP
  • Noodle Soup with Chicken or Beef $14.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • - Barramundi fillets - Imported $28.0
  • - Barramundi Fillets - imported $28.0
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Homemade soup of the day served with toasted sourdough $9
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • Trio of dips with olives and warm pitta $9
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • 1 - Choose from one of the following salad selections -
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • Coleslaw (Regular) $3.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Coleslaw (Large) $5.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Whole Chicken with 1 large side* $23.85
Darwin Tandoor

Darwin Tandoor

location

Address

Shop 21/ 69 Mitchell St, Darwin, NT, 0800, Australia

phone

Phone

0889420112

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 21/ 69 Mitchell St, Darwin, NT, 0800, Australia
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