Address
Stokes Hill Rd, Darwin, NT, 0800, Australia
Darwin Wharf Precinct in Darwin Menu
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Darwin Wharf Precinct in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
- Cheese and garlic bread $8.00
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Seasoned wedges $8.50
- sweet chili and sour cream
- Steamed Vegetables $8.50
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Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
- Creamy mashed Potato $8.50
- Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Crispy Chicken Wing (6 pcs) $10.00
- Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
- Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
- Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Chicken with Vegetables in Oyster Sauce $27.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Prawn Cracker $5.00
- Sesame Prawn Toast (4) (imported) $8.00
- Chicken Mushroom Soup $8.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Coffee Pecan Torte $29.95
- Wildberry Baked $26.95
- Continental Apple Cake $26.95
- Carrot Cake $26.95
- Tiramisu Torte $29.95
- Strawberry Glazed $28.95
- Marble Mudcake $30.95
- Caribbean Dream $30.95
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Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
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Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
- Steamed jasmine Rice $4.00
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Cantonese Roast Duck $27.00
- hoisin soya
- Steak Bacon & Cheese $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Potato Bake $5.50
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Salad (Greek or Garden) $5.50
- pappadums $0.50 ea
- Rice (Regular / Large) $4.00 / $6.00
- Raita (Regualr / Large) $2.50 / $5.00
- indian Chapalti $3.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Diet Coke (375ml can) $3.5
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Lift $5.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Creamy Mushroom N/A
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Cheesy Garlic Bread $7.95
- Rib Eye Scotch 500g $39.95
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Catch of the Day The catch changes daily $P.O.A
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- + paprika fried potatoes +$4.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Trio of house made dips with pita bread $17.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- VIC BURGER THE LOT! $19.50
- BOWL OF CHIPS $6.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Money Bags $9.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- - Choice of barramundi or snapper (whole fish) MP
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Wedges sour cream & sweet chilli $9
- Chilli beef $5
- - Aged Scotch fillet (400g) on the bone $36
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
Darwin Wharf Precinct
Phone
0889421453
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Stokes Hill Rd, Darwin, NT, 0800, Australia
- Darwin European Menus
- Darwin Italian Menus
- Darwin City European Menus
- Darwin City Italian Menus