Dave's Coffee Lounge in North Hobart Menu

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Dave's Coffee Lounge in North Hobart has no menu available, but can choose from many other options such as Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil or Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami from La Porchetta Nth Hobart. Mulan Restaurant offers many options including Spring Roll (4PCS) - (Beef or Vegetarian) and Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil). Anatolia Turkish Cuisine includes a wide range like SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread or TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S. Natural with Lemon and Kilapatrick from . Roaring Grill offers Amigo's Mexican Restaurant and Soup - Ask for today's special.

Nearby Sample Menus

Napoletana - Tomato base, mozzarella, olives, anchovies & oregano S: $13.50, M: $15.00, L: $18.60
Porchetta - Tender pork seasoned with a medley of fennel, garlic,parsley, rosemary and pancetta slowly cooked until tender $26.90
Pineapple - tomato base, mozzarella, ham & pineapple S: $13.00, M: $15.00, L: $18.60
Caprese Salad - Sliced fresh tomato pieces & Fior Di Latte Mozzarella, topped with a basil & olive oil dressing $14.30
Napoletana - A simple favourite. Homemade tomato, onion & basil sauce E: $14.50, M: $17.70
Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan basil sauce E: $14.50, M: $17.70
Chicken - Tomato base, mozzarella, chicken, pineapple, with tangy BBQ sauce S: $13.60, M: $16.80, L: $19.40
Juice – range of fruit juices, please ask $3.90

Mango Pancake $9
Chairman Mao Pork - (Pork Belly, Saturated in the Mixture of Spices and Herbs, then Stir Fried with Green Beans, Red Chili) $26
Tom Yum Seafood Soup - (Squid, Shrimp, Mussel, Silken Tofu, Shredded Black Fungus) $10
Caramel Milk Pudding $9
Black TeaGreen Tea, Peppermint, Earl Grey, English Breakfast(per person) $3
Fried Rice - (Bacon & Vegetables) $12
Stir Fry Cumin Lamb Fillets - (Shallot, celery, Sesame, Red capsicum, Roasted Cumin Seeds) $26
Sichuan Spicy Beef Eye Fillets $29.50

SÜTLAÇ Turkish Rice Pudding $10.00
Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00
CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00

Crispy Fried Onion Rings with Aioli $9
Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio $15
Mushroom Risotto - Shitake Forest and Swiss Mushrooms Finished with Herbs & Aged parmesan $27
Champagne & Shallot $19/36
Mac & Cheese $9
Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
Cider Braised Pork Belly - Spiced Pear Puree , Apple Salad, & Balasmic Glaze $16
All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89

Gulf Fajitas - Tiger prawns, fish & scallops in a traditional Accapulco marinade of rum, lime juice, chilli & garlic, served on a sizzling plate with onion & capsicum, accompanied by a side plate of $25.00
Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa $24.00
Side Orders - Salsa $3.00
Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots $9.00 / $11.00
Giant Nachos supreme - serves four $27.00
Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
Dips - Combination of dips - Each of the above dips served with corn chips $14.00
Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00