David And Camy Noodle Restaurant in Box Hill Menu

David And Camy Noodle Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Fish Congee $8.50
  • Beef Brisket in Clear Broth $18.80
  • Mixed Meat & Peanut Congee $8.50
  • Beef in Black Bean Sauce on Rice $9.00
  • Lemon / Honey Chicken on Rice $9.00
  • Beef Brisket $14.80
  • Crocodile Meat with X.O. / Ginger & Spring Onion $18.80
  • Pan Fried French Bean with Anchovies in X.O Sauce $16.80
  • Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
  • Bran Muffins raspberry & white choccy, or Blueberry $5.80
  • The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
  • Our Chocolate Brownie $4.80
  • Short Black $3.80
  • Extra homemade jam, or other condiments $ 2.00 each
  • Biscuits triple choc, or cranberry & white chocolate $4.50
  • Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50
  • Prawn with Cashew Nuts & Vegi $19.50
  • Chilli Combination $17.50
  • Sambal Calamari $18.50
  • Curry Chicken $14.00
  • Honey & Black Pepper Chicken $14.00
  • Sweet & Sour Pork $13.00
  • Kong Boh Chicken $15.00
  • Nasi Goreng (fried rice with chilli) $11.50
  • Crisp-fried chicken, pork or prawns with ‘sweet & sour’ relish - prawns $22.60
  • Fish m’balls - Design your own -choose your noodles & pick your options $10.50
  • BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
  • Bun with spring rolls - Saigon vegetarian $9.90
  • Pork & prawn - Design your own -choose your noodles & pick your options $10.50
  • Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
  • Sliced pork cakes (cha lua) - Design your own -choose your noodles & pick your options $10.50
  • Home-made chilli jam & fresh basil (xao tuong ot) - squids $17.50
  • Sizzling Garlic king Prawn $21.00
  • Spicy seafood Soup with Rice $13.00
  • Chicken Fried Rice $11.00
  • Bulgogi beef Steam Rice (Korean Style) $12.00
  • Sizzling Beef $18.00
  • Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
  • Fried Sweet Potato Noodle $18.00
  • - With Chinese breads $5.00 Extra
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Streaky Bacon $1.50
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Side Salad $3.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Bakalva N/A
  • Mixed Dips N/A
  • BBQ Peppers N/A
  • Home Made Bread N/A
  • Mussels N/A
  • King Prawns N/A
  • Chicken N/A
  • Saganaki N/A
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
David And Camy Noodle Restaurant

David And Camy Noodle Restaurant

location

Address

590 Station St, Box Hill, VIC, 3128, Australia

phone

Phone

0398981620

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
590 Station St, Box Hill, VIC, 3128, Australia
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