David And Camy Noodle Restaurant in Box Hill Menu

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David And Camy Noodle Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Fish Congee $8.50
Beef Brisket in Clear Broth $18.80
Mixed Meat & Peanut Congee $8.50
Beef in Black Bean Sauce on Rice $9.00
Lemon / Honey Chicken on Rice $9.00
Beef Brisket $14.80
Crocodile Meat with X.O. / Ginger & Spring Onion $18.80
Pan Fried French Bean with Anchovies in X.O Sauce $16.80

Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
Bran Muffins raspberry & white choccy, or Blueberry $5.80
The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
Our Chocolate Brownie $4.80
Short Black $3.80
Extra homemade jam, or other condiments $ 2.00 each
Biscuits triple choc, or cranberry & white chocolate $4.50
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50

Prawn with Cashew Nuts & Vegi $19.50
Chilli Combination $17.50
Sambal Calamari $18.50
Curry Chicken $14.00
Honey & Black Pepper Chicken $14.00
Sweet & Sour Pork $13.00
Kong Boh Chicken $15.00
Nasi Goreng (fried rice with chilli) $11.50

Crisp-fried chicken, pork or prawns with ‘sweet & sour’ relish - prawns $22.60
Fish m’balls - Design your own -choose your noodles & pick your options $10.50
BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
Bun with spring rolls - Saigon vegetarian $9.90
Pork & prawn - Design your own -choose your noodles & pick your options $10.50
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
Sliced pork cakes (cha lua) - Design your own -choose your noodles & pick your options $10.50
Home-made chilli jam & fresh basil (xao tuong ot) - squids $17.50

Sizzling Garlic king Prawn $21.00
Spicy seafood Soup with Rice $13.00
Chicken Fried Rice $11.00
Bulgogi beef Steam Rice (Korean Style) $12.00
Sizzling Beef $18.00
Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
Fried Sweet Potato Noodle $18.00
- With Chinese breads $5.00 Extra

Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Streaky Bacon $1.50
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Side Salad $3.95
4 Churrasco BBQ Thigh Pieces $8.95
2 Whole Chickens with 2 large sides* $47.25
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45

Bakalva N/A
Mixed Dips N/A
BBQ Peppers N/A
Home Made Bread N/A
Mussels N/A
King Prawns N/A
Chicken N/A
Saganaki N/A

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a