David & Camy Noodle Restaurant in Box Hill Menu

David & Camy Noodle Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Spinach / Water Spinach with Sambal Sauce $15.80
  • Fried Koay Teow with X.O. Sauce (Spicy) $10.00
  • Sour Pickled Green Mustard with Pork Intestine $14.80
  • Fried Hor Fun with Prawn in Ginger Sauce $12.00
  • Combination Hor Fun $9.00
  • Spicy Salt & Chilli Chicken Ribs $16.80
  • Fried Koay Teow (Spicy) $9.00
  • Stir Fried Beef / Chicken with Ginger & Spring Onion $14.80
  • Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
  • Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
  • Biscuits triple choc, or cranberry & white chocolate $4.50
  • Pan of egg, bacon & spinach w.toast $7.90
  • Serious sweet fix - Caramel Slice $4.80
  • Our Chocolate Brownie $4.80
  • The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
  • Big Break - The - Fast (no changes or substitutions) - Two eggs, grilled bacon & sausage, roast tomato, sauteed mushrooms, buttered spinach w' toasted Turkish $23.50
  • Chicken Satay $13.00
  • Thai Mee Hoon $11.50
  • Tom Yum Soup $5.50
  • Chilli Fish Fillet $18.50
  • Curry Chicken $14.00
  • Sambal Chicken $13.00
  • Sambal Beef $13.00
  • Prawn with Satay Sauce $19.50
  • Bun with char-grilled lemongrass pork, beef, or chicken as above with spring rolls (pork+shrimp) $11.50
  • Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork $10.50
  • Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce $16.40/$17.50
  • Soy sauce rice noodles with eggs & bean shoots - beef, chicken or vegetarian $12.40
  • Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa $22.60
  • Sizzle-fried whole snapper flavoured with a tangy-chilli tamarind sauce or a house-made tomato puree $29.90
  • Rockling ca fillet rang muoi - succulent fresh rockling pieces, lightly battered, quick-fried & served on crisp salads with a touch of chilli $22.60
  • Hanoi-style noodles wok-tossed beef, greens & tomatoes in natural jus on rice noodles with eggs & bean shoots $16.50
  • JellyFish (Korean Style) N/A
  • Chicken Fried Rice $11.00
  • Fried spicy Korean rice cake $14.00
  • Salted Pepper Squid $16.00
  • Pork Chip Steam Rice $10.00
  • Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
  • Seafood Comb' Noodle Soup $13.00
  • Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
  • Caramelised Onion $1.50
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Cheesy Garlic Mini Pita $2.95
  • 4 Grilled Tenderloins $8.95
  • Coleslaw (Large) $5.95
  • 8 Churrasco BBQ Ribs $8.95
  • Halva N/A
  • Octopus N/A
  • Lobster N/A
  • Fish N/A
  • Loukoumia N/A
  • Saganaki N/A
  • Fruit Platters N/A
  • Chicken N/A
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
David & Camy Noodle Restaurant

David & Camy Noodle Restaurant

location

Address

605 Station St, Box Hill, VIC, 3128, Australia

phone

Phone

0398988398

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Italian , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
605 Station St, Box Hill, VIC, 3128, Australia