David & Camy Noodle Restaurant in Box Hill Menu

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David & Camy Noodle Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Seafood Noodle Soup $11.00
Mixed Meat & Peanut Congee $8.50
Lamb Casserole with Beancurd Sheets $22.00
Pork Ribs with Bitter Melon / Black Bean Sauce on Rice $10.00
Satay Chicken / Beef $13.80
Calamari / Prawns in Thai Sauce / Szechuan Sauce $18.80
Prawn / Seafood Congee $8.50
Sour Pickled Green Mustard with Pork Intestine $14.80

Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80
Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
Extra homemade jam, or other condiments $ 2.00 each
Short Black $3.80
The Bucket (really big) coffee, chocolate or chai latte $6.90
Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
Extra coffee shot, vanilla, caramel or hazelnut or honey $0.50
Affogato, a double espresso over plenty of vanilla ice-cream $6.50

Chilli Fish Fillet $18.50
Szechuan Combination $17.50
Char Koey Teow $11.50
Special Fried Rice (Small) $7.50
Sweet & Sour Duck $19.50
Mix Vegi with Blackbean Sauce $11.50
Char Mee Hoon $11.50
Garlic Fish $18.50

Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80
Pad Thai (beef/chicken/pork/vegetarian) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $14.00
Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots $17.50
Crispy chicken - Design your own -choose your noodles & pick your options $12.50
Crisp-fried chicken, pork or prawns with ‘sweet & sour’ relish - prawns $22.60
Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa $22.60
Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) $12.50
Beef wok - tossed in a ‘sweet-spiced’ sauce $16.40

Cold Noodle (Soup/Dry) (Korean style) $13.00
Combination Fried Rice $12.00
Spicy Seafood Noodle Soup $13.00
Seafood Comb' Noodle Soup $13.00
Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Vegetable Fried Rice $11.00
Black Bean Noodle $10.00
Chilli Prawn $24.00

The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Portuguese Roll $0.95
PERi-PERi Mixed Nuts $3.95
1/4 Chicken $6.45
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45

Fruit Platters N/A
Crabs N/A
BBQ Peppers N/A
Calamari N/A
King Prawns N/A
Oysters N/A
Fish N/A
Lobster N/A

SIMPLY CHEESE - Lots of mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a