David Fung's in Mooloolaba Menu

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David Fung's in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

- Chicken $8.25
Green Chilli & Avocado Enchilada $7.95
- Beans $7.95
Crab & Seafood Enchilada $8.25
Combo 2 - beef enchilada, taco & taquitos $15.95
Combo 1 - beef enchilada with lettuce, tomato, whipped beans & rice with choice of filling served with rice & taquitos $11.75
Seafood Burrito - filled with local seafood in rich mornay sauce $8.75 / $15.95
- Full Size (Main) $10.75

Steamed Bun - Peanut, Cucumber $3.00 ea
Beef - Black Beam, peppers, green chilli, choy sum $36.00
Vegetable Mapo - Chilli Bean, tofu, corn, eggplant, taro $28.00
Okonomiyaki - Duck $15.00
Rice Noodle Rolls -Lup Cheong XO $16.00
Custard Bun $5.00 ea
Duck - Sicguan pepper, potato, chilli, spring onion $36.00
Drunken Chicken $17.00

Traditional Greek $9 / $17
Avocado Seafood with housemade seafood sauce $12.5
Smoked Salmon - won ton pastry + capers + salad greens + honey mustard dressing $13.5
Honey Chilli Salmon - silky honey, cream, chilli reduction $29
Sauteed Vegetables $7
Steak & Chips $12.5
Jasmine Rice $5.5
Cold Seafood Platter - 1/2 lobster + king prawns + bug + crab + oysters + fruit + avo (for one or two) $85 / $165

Wonton noodle Soup - Prawns, seafood $17.90
Cashew nut - Stir fried cashew nut with vegetable and chilli jam - s - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $12.90 / $14.90 / $17.90
Satay - 3 Chicken satay stick with rice $9.90
Coconut Rice $6.90
Curries (Served with rice) / Choice of: Green, red , yellow, panang / Choice of:Chicken , beef , pork , vegetable(tofu) $9.90
Vegetarian Spring Roll (4) $7.90 per serve
All meat available in combination Add $2.50
White Sticky Rice with Custard $4.50

Prawns Dinner: $30.80, Lunch: $20.80
Soft Shell Crab [tempura style] $16.80
Reef & Beef Fillet Steak, Prawns, Scallops, & Salmon $86.80
Teriyaki-Sweetened Glazed Soysauce N/A
Hibachi Chicken Fried Rice $13.80
Sweet Chilli with Garlic & Teriyaki Sauce N/A
Lamb Dinner: $31.80, Lunch: $21.80
Vegetable with Tofu Dinner: $20.80, Lunch: $10.80

Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. N/A
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
Chocolate mud cake N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
Chipolata sausages N/A
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
Crispy hash brown N/A

PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a

Assorted Cheese Platter for One $7.50
Cav's Famous Sausage Platter fo 2 $9.90
All Liqueur Coffees - Irish / Roman / Mexican /Jamaican /Irish Cream $9.50
Steamed Rice $3.50
Toast Skagen - Fresh prawn tossed in dill cream served with crisp crouton $15.90
Includes your of our mushroom, chilli or pepper sauces N/A
Any two desserts above and two coffees $22.50
Cav's Caesar Salad -Cos lettuce, crispy bacon, egg and parmesan $19.50

Spring Rolls (4 pce) $6.95
Chai Latte, Mocha, Hot Chocolate $5.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Black Tea, Green Tea, English Breakfast Tea $3.00
Crumbed Sausages, Chips and Sauce $8.00
Espresso $3.50
Scallops $7.00
Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00

Dejavu Salad with grilled Chicken Breast extra $4.00
Roast Beef Sandwich with grain mustard, caramelized onion, rocket & tomato relish with garden salad $17.50
Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50
Chicken Open Grill with avocado, tasty cheese on ciabatta with chips $15.50
Pizza with pesto, tomato, garlic, aioli and rocket $13.50
Potato Wedges with sour cream & sweet chilli sauce $9.90
Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90