David Jones in Perth Menu

David Jones in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Steamed Rice Small: $1.50, Large: $2.50
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Muc rang muoi $21.90
    • Crispy salt and pepper tasty squid served on lettuce
  • Skippy mussels $21.90
    • Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Ga sa te vi sat $19.90
    • Sizziling chicken with satay sauce
  • Samosa (2 per serve) $6.00
    • Minced beef with vegies in spice
  • Muc xao xa ot $21.90
    • Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
  • Hoanh thanh chien (6 per serve) $7.50
    • Deep fried wonton
  • Bo sa te xo lui (2 per serve) $9.00
    • Skewered beef in wine, grilled vietnamese style
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Beer battered chips and gravy $10
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Beer Battered Fish and Chips $22
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Shoestring Fries and Dipping Sauce $10
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • - Entree Size / Main Size
  • - with Salmon $15.00
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Pleased to Meat You Barnyard in a bun $12.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Little Creatures Pale Ale, Fremantle - 5.2% $9.00
  • Redbreast 12yo $14.00
  • Chorizitos, lemon (GF) $17.00
  • Cinzano Bianco (45ml) $9.00
  • Atteca Old Vine Garnacha '12 Calatayud, ESP $61.00
  • Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
  • Zorza Potato $19.00
  • Chocolate salted caramels, smoked chili salt (GF) $3.00
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Ham, Cheese & Pineapple $5.60
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Sausage & Egg - sauce & onion $5.50
  • B.L.T. - sauce & onion $5.50
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Steak Burger - with the works $9.90
  • Raisin Toast - with butter $4.00
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Dill and lime scented cone bay barramundi $39.00
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Individual cheeses $9.00
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
  • Tai (Snapper) $6.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Avocado Temaki - Avocado cones $8.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Namazake (Salmon) $6.00
  • Fish & Chips $7.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • Han's Special Fried Rice $8.95
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
David Jones

David Jones

location

Address

27- 29 St George's Tce, Perth, WA, 6000, Australia

phone

Phone

0863153317

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
27- 29 St George's Tce, Perth, WA, 6000, Australia
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