Davidson Restaurant in Geelong Menu

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Enjoy lunch or dinner in the Davidson Restaurant and help our students build their experience. Set in The Gordon's first building, the historic 1887 lecture hall, the Davidson Restaurant provides an opportunity to experience classic cuisine at a reasonable price. Meals are prepared by our apprentice chefs and served by hospitality students in silver service training.

Nearby Sample Menus

Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
with your choice of pork, lamb, beef, chicken $6.00
Chicken schnitzel $14.00
-Price from- 30 + people, per person $18.00
Chicken parmigiana $7.50
Sweets $1.50
Spare rib $1.50
Beef croquette $2.00

Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
Garlic Bread(Foccacia) Sml $7.50 / Med$9.50 / Lge $12.00 / Xlg $14.00
Turkish Mixed Salad Small $7.00 / Large $10.50
TB-Herbs Small $5.00 / Large $7.50
Tiramisu $6.50
Avocado - Freshly blended avocado $5.00
Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
TB-Cheese&Tomato Small $9.50 / Large $11.50

Diced Chicken with Curry Sauce $24.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Szechuan Prawns $32.00
Coffee $4.00
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
Deep-Fried Crispy Skin Chicken $26.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50

Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18

Curry/Slow cooked dish of the day with accompaniments MP
Bloody Mary $12.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Brekky roll with egg, bacon, aioli & relish $9.00
On display @ the counter $2.50
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Spinach & fetta borek or $11.00

Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Chef's Soup of the day $8.5
Crispy Salted Fries $7
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Coffee Pecan Torte $29.95
Ascot $149
Tropical Glazed $28.95
Boston Mudcake $28.95
Lemon Meringue $26.95
Tangy Lemon $25.95
Treasure Cake $38.95
Caramel $25.95

- With cheese $12.00
- Add chicken $4.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

Sliders & Chips pulled pork $14.00
Calamari Salad $14.50
Eggs Benedict $14.50
Fruit Salad & Yoghurt $10.50
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Chicken Schnitzel & Chips $14.50

Garlic Rice Small $4.00 / Large $5.00
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
- Vegetarian with/without Tofu $11.50
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
- Vegetarian with/without Tofu $11.50
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Steamed Coconut Rice Small $4.00 / Large $5.00