Dawwat Indian Restaurant in Richmond Menu

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Dawwat Indian Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Tom Rang Muoi - fried prawns with salt & pepper shell or no shell $16.00
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Bo Xao Gung - braised beef with ginger $12.90
Tom Xao Dau Hoa Lan - braised prawns with snow peas $14.90
Hu Tieu / Mi Thap Cam - rice or egg noodles with Combination $9.50
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
Mi Xao Do Bien (Mem/Don) - combination seafood fried egg noodles (soft or crispy) $17.00

Coconut Rice (Small / Large) $3.00/$4.00
Green Curry - Chicken/Beef/Pork $15.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Vegetarian Fried Rice $9.00
Tom Yum Prawns/Seafoods $8.00
iSpicy Fish Apple $28.00
Soya Noodle - Prawns $12.00
Pad Thai - Prawns $12.00

Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
250gm cape grim eye fillet $35.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00

Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00

Vanilla ice cream $2.50
Lettuce buns (2) $9.00
Chinese broccoli with oyster sauce (steamed) $13.50
Choice of chicken, beef, pork or vegetable with fried rice $10.00
Rockling fillet with sweet and sour sauce (in batter) $18.00
Choice of satay, curry or black bean sauce $13.50
Garlic, ginger, lemongrass and chilli sauce $17.00
With shredded pork and spring rolls $9.00

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Sauted seasonal greens with toasted almonds $8
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Prawn and chicken spring rolls with nuoc cham sauce $13
Chicken Parmigiana served with chips and salad $23

+FRIED EGG +$2.50
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
+POACHED EGG +$2.50
FRESH YOUNG COCONUTS $6.00
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00