De Clieu in Fitzroy Menu

Breakfast, Lunch, Biscuits, Pastries, Sandwiches, Open Monday - Friday, Open Saturdays, Open Sundays, Coffee, Tea

Nearby Sample Menus

  • Omelette with fresh herbs and toast $9.20
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Croissant - toasted with one savoury filling or two $6.90/$9.30
  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Salmon $13.50
  • Mushrooms Scented with fresh herbs on toast $11.90
  • Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
  • Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
  • Crema Catalana $9
  • Marinated Varieties Of Green Olives $9
  • Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
  • Txistorra Basque Pork Sausage W Tomato Relish $9
  • Pork, Veal And Almond Meatballs, Braised In Tomato $9
  • Globe Artichokes, Garlic Emulsion, Manchego $9
  • Charcuterie Board -Lomo, Cured Pork Loin 20G $9
  • French Prunes Soaked In Armagnac $3 each
  • Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
  • Steak Sandwich & Chips $22.00
  • Holgate Temptress Porter & French Vanilla $15.00
  • Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
  • Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
  • Aioli $2.00
  • Potato Mash $7.00
  • Seasonal Pavlova Mess $10.00
  • 300g Black Angus Porterhouse $34.00
  • Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
  • Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
  • Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90
  • Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
  • Garlic Bread $7.90
  • Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
  • Sauteed seasonal vegetables $7.90
  • Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
  • Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
  • Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
  • Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
  • Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
  • Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
  • Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
  • Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
De Clieu

De Clieu

location

Address

187 Gertrude St, Fitzroy, VIC, 3065, Australia

phone

Phone

0394164661

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
187 Gertrude St, Fitzroy, VIC, 3065, Australia
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