De Gusto in Docklands Menu

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De Gusto in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Tiramisu $10.50
Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
Ham, cheese & tomato Omelette $14.50

Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Napoli Pasta $7.00
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Steak & Chips $9.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90

Entrée & Main $44.00/person
Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
Crumbed chicken and chips $12.00
Samuel Smith's Nut Brown Ale – UK (550ml) $17.50
White chocolate brulee served with a mixed berry compote $12.00
Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
Ruby Tuesday Amber Ale $7.00
Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00

Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8
Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20

Fish and Chips of the Day $24.00
House cut chunky chips with mustard aioli $9.00
Onion rings $9.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
BBQ Chicken wings $15.00

Duckling Sweet & Sour $28.00
Steamed Assorted Dim Sim (3 per serve) $9.00
Fillet of Beef in Garlic & Soy sauce $30.80
Fillet of Beef in garlic & soy sauce $28.80
Gold Leaf Seafood Combination Basket $35.80
King Prawn & Seasonal Vegetable Fried Noodle $32.80
Deep Fried Fillet Of Duckling In Lemon Sauce $28.00
Deep Fried Spicy Prawn (With or Without Shell) $32.80

CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00

Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Mixed berry crepes $12.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50