De Malaya Restaurant in North Ryde Menu

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De Malaya Restaurant in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Sizzling Mongolian Chicken $16.50
Scallops with Black Bean Sauce $24.50
BBQ Pork Omelette $15.00
Roast Duck Cantonese Style $19.50
Fried Soft Shell Crab with Salt & Pepper $18.00
Deep Fried Duck with Lemon Sauce $18.00
Gow Gees (steamed or fried) (6) $9.00
King Prawn Laksa $18.50

Braised Squid wilh Hoi Sin Sauce $12.20
Fillet Chicken with Thai Chilli Sauce $11.30
Braised Squid with Garlic Sauce $12.20
Sam bol Beef $11.30
Thai Red Curry Prawns $13.40
King Prawns with Seasonal Vegetable $13.40
Hot & Sour Soup (Szechuan Style) $6 .30
Fillet Chicken with Satay Sauce $11.30

Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
Loh Bak - 2 Rolls Lean shredded pork seasoned with 5 spice powder and leek wrapped into a roll with bean curd sheets and deep fried. $11.80
Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. $15.80
Mee rebus (2nd weekend) Egg noodles garnished with prawn fritters, fried beancurd and boiled egg in thick tangy soup. $13.80
Sambal's Squid or Fish (dry) Prawns, squid or fish and eggplant tossed in our chef's unique sambal paste and curry leaves. $25.80
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Laksa Seafood or Prawn (take away only) $17.80
- Lunch / Dinner

Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. $10.40
- Optional side of salad or fries $16.70
Dinner Pack 5 fish & medium serve of fries. $34.90
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Fish n Chip Pack 1 fish & side serve of fries. $10.20
Octopus or Calamari (grilled) $10.80
Grilled Rainbow trout $14.90
Fish of the day (grilled) $7.50

Sausage Rolls $8.20
Mushroom and Caramelised Onion Quiche $4.70
Chicken Leek and Mushroom $5.50
Steak and Potato $5.00
Steak, Bacon and Cheese $5.50
Steak Pie $4.50
Steak and Mushroom $4.70
Steak and Curry $4.70

WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
BEEF RIBS & FRIES $13
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11