Address
165- 171 Hargreaves St, Bendigo, VIC, 3550, Australia
De Mill Fine Foods in Bendigo Menu
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De Mill Fine Foods in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Borchelli Ristorante includes a wide range like Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.
Nearby Sample Menus
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Kalamarta Olives tomato sugo, sage, chilli, garlic $8.00
- Baby Veal cooked Saltimbocca style w beans, capsicum & croquette $28.90
- Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
- Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
- Vegetable Soup (V,GF) $12.90
- Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
- Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
- Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Piccolo Latte $3.80
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
- Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
- Turkish Bread - hummus, tzatziki & infused olive oil $11.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
- Calamari - sesame, poppy seed crumb, preserved lemon aioli (4) $7.00
- Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
- Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
- Spinach, Mushrooms, Grilled Tomato $3.00
- Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Honey, Jam, Marmalade, Nutella $1.00
- Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
- Bacon & Eggs, poached $14.00
- Hollandaise, Relish $2.00
- Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
- Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
- Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
- Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
- Extra Satay Sauce $1.20
- Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
- Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
- Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- SCHNITZ DIPS - Sweet Chilli 50¢
- SCHNITZ DIPS - Honey Mustard $1.00
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
- SCHNITZ DIPS - Tomato 50¢
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
- All three cheeses $30.00
- Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
- Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
- Petit fours plate (featuring our indulgent chocolate fudge) $15.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- Pork Nuggets n/a
- MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
- Potato Wedges & Sour Cream n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
- Strawberry Butterscotch Crepes - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
- Maclvor Chicken Delight - served with your choice of beer batter chips & salad or seasonal vegetables & mash $27.00
- Crisp Beer Battered Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
- U.G.L.Y Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $26.00
- Fresh Oysters - 1/2 Doz $15.00
- Moroccan Lamb Salad $22.00
- Chicken Schnitzel Gravy Burger $15.00
- Tropical Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $24.00
- Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Kids Pizza not available on Gluten Free base. N/A
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Herb & Garlic Ciabatta $5.50
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Chunky Beef Pie $4.90
- Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
- Egg and Bacon Pie $4.50
- Peppermint Slice - Chocolate biscuit crumb base, smooth peppermint filling with Cadbury chocolate top. $2.80
- Pizza Top Pie $4.50
- Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
- Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
- Sakana (Fresh Fish) $26.50
- Gohan - Steam Rice $4.00 p/ bowl
- Yaki Udon - Thick soft fried noodle with bean shoots $16.00
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
- Minimum of 2 people for each set -
- Ise Ebi (Lobster Tail) Market Price
- Gyu Niku (Fillet Steak) $31.50
- CEASAR AUGUSTA 5.2% (Wheat) $11.00
- 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
- CAPRICHO D’GOYA AGED MOSCATEL $11.00
- SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
- SANCHEZ ROMATE IBERIA CREAM $7.00
- LA GOYA MANZANILLA (375ML) $7.00
- MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
- TARTA DE QUESO – Spanish Cheesecake – GF $9.00
- Kabana $2.40
- Steak Works burger $7.30
- Wedges chicken chips $3.70
- Calamari $0.40
- Dag Dogs $2.40
- Steak Sandwich $5.70
- Chicko Roll $2.40
- Hot Dogs $3.40
De Mill Fine Foods
Phone
0354423687
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
165- 171 Hargreaves St, Bendigo, VIC, 3550, Australia
- Bendigo Cafes Menus
- Greater Bendigo City Cafes Menus