De Montrose Chinese Restaurant in Montrose Menu

The quality of food authentic and delicious.

Nearby Sample Menus

Combination & fried noodles or soft noodles $ 15.00
Combination soup $ 5.50
Fried or steamed dim sims (serve of 3) $ 3.60
Mixed chinese vegetables (plain) $ 11.50
Plain steamed rice (small/large) $ 2.40/3.60
Satay beef or chicken on skewer (serve of 6) $ 11.40
Crab claw $ 6.50
Honey king prawns or scallops- deep fried in thin batter lightly coated with honey $ 18.00

Seafood Mee Goreng - Thick egg noodles with prawns, calamari, fish cakes, crab meat, tofu, onions, bean shoots and seasonal vegetables served mild, medium or hot $11.80
Vegetarian Spring Rolls (6 pieces) $7.20
Teriyaki - Udon noodles with chicken, onion, bean shoots, carrots, snow peas, capsicum, spring onion, bok choy in a Japanese teriyaki sauce $10.80
Fried Kwai Teow - Thick rice noodles with pork, shrimp, bean shoots, capsicum, spring onion in a spicy soy sauce $10.80
Mongolian Chicken or Beef - Thick egg noodles with chicken or beef and seasonal vegetables in Mongolian sauce $10.80
Singapore Noodles - Stir fried thin rice noodles with light curry, shrimp, BBQ pork, bean shoots, onion, capsicum, carrots, egg & shallots $10.80
Seafood Nasi Goreng - Malay style fried rice with shrimp, prawns, fish cakes, calamari, crab meat, egg, green peas, capsicum and bean shoots $11.30
Spicy Salt Chicken $13.80

Marinara - Tomato, Cheese, Prawns, Clams, Oysters N/A
Capri - Tomato, Cheese, Mushroom, Bacon, Onions N/A
Supreme Pizza - Tomato, Cheese, Ham, Mushrooms, Hot Salami, Capsicum, Onions, Prawns, Olives, Pineapple N/A
Garlic Pizza - Garlic Sauce N/A
Extra Topping - Small / Medium / Large / Family $0.60 / $0.80 / $1.00 / $1.40
Four Seasons - Tomato, Cheese, Ham, Mushrooms, Hot Salami, Capsicum N/A
Burger - Tomato, Cheese, Beef, Onions N/A
Any additional large pizza $6.50

Char grilled porterhouse steak with house cut chips, salad & your choice of sauce $25.00
Fish & chips $10.00
Zucchini with ricotta, mint & dukkah $7.00
Truffled pan beef $29.00
- With heirloom tomatoes haloumi, olives, aioli & crisp leaves
Smoked trout, yoghurt & dill pate with toast & pickles $15.00
Crumbed chicken strips with chips & salad $10.00
Toolangi steak sandwich $23.00
- Rump steak with bacon, mersey valley cheese, aioli & onion jam served with wedges
Warm chicken salad with roasted pine nuts, summer greens, chicken bacon & pesto $15.00