Deal Day in Melbourne Menu

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Deal Day in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Lucy Liu and FRESHLY SHUCKED OYSTERS.

Nearby Sample Menus

CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50

Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Peninsular honey panna cotta, ginger breads $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
French onion & garlic soup, L'artisan raclette croute $9.00

Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Fiji - Green tea with papaya & wild pineapple N/A
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00

Chicken / beef fried rice $11.80
Steamed pork & prawn shao mai (4pcs) $6.80
Fresh fruit & vanilla ice cream wonderland $8.80
Fish head soup with tofu & vegetables $22.80
Pan fried pork & spring onion buns (4 pcs) $8.00
Honey chicken $19.80
Special cold appetizer platter $17.80
Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80

Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
BBQ Chicken
$5.50 (2 Rolls)
Fried Rice or Noodle Only
Standard $10.00
BBQ Pork
Vegetarian Soup $3.00each

Paper Masala Dosa $10.90
Maidu Vada (4 pc) $9.00
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
- Large $5.00
Cholle Bathure $10.90
Chat Papadi $6.50
Chicken Biryani $10.90
- Small $3.00

- XO Chilli Sauce
Chicken Fillet on Skewer (2pcs) $9.00
- (with satay sauce)
Fresh Calamari, Stuffed with Minced Prawn Meat Lightly Fried in Chilli & Five Spice Salt $36.00
SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
Wok Tossed Beef & Rice Noodle $26.50
- Ginger and Shallot
Singapore Noodle $26.50
- Rice vermicelli cooked in curry powder
- Black Bean

Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-Add bacon $3.50
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast

Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
MAINS
Chef’s Garden Salad 8.00
Pasta or Risotto of the Day 20.00
Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
Our bread is Artisan stone-ground Sourdough‏
Chocolate Indulgence 17.00
- Combination of chocolate treats
Chocolate Pudding (Not Available 2 Course) 17.00

Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots

Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup

Bowl of Chips
for two 33.00
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
TARAMA 6.00
- homemade caviar & lemon dip
large 29.50
Mix Dips
- homemade tzatziki, hommus, tarama & melitzanosalata
per head 50.00
- (WITH DESSERT & COFFEE)
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon

Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
Eggplant fritti, grana padano, herbs (V) $9.00
Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Smoked pork & potato croquette, aioli (3 pieces) $12.00
San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00

-Main $14.50
Ebi $4.40
- Cooked prawn
Maguro sushi & sashimi
- Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
* Vegetarian dishes
Oyakodon $12.50
- Braised chicken fillet cooked with egg and onion on rice
Kani $4.40
- Crab meat
Flame hotate $6.80
- Flame scallop
Kaisen Ramen $15.50
- Seafood combination and vegetables ramen in miso soup

Chicken fillet with cheese and avocado $10.50
Scrambled eggs on toast $8.50
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Spanish omelette on toast $10.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
-Bolognese sauce with sour cream, cheese and spring onion
Crepe potato spinach $10.50
- With cheese and spring onion