Deanery Bar, Kitchen & Wine Cellar in Melbourne Menu -

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Deanery Bar, Kitchen & Wine Cellar in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers N Lee Bakery and Yankee.

Nearby Sample Menus

SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40

VEGETABLE MOMO $10.00
VEGETABLE THUKPA $9.00
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
ALOO CHOILA ONLY $12.00
PLEASE ORDER AND PAY AT THE COUNTER
VEGETABLE MOMO $10.50
MIXED THUKPA $12.00
(All soup momos are served in chicken bone broth)

Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
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Spring onion pancake $4.90
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil
Steamed red bean bun (2 pieces) $3.80
Fish ball noodle soup $10.90
Sacha beef fried rice $11.50
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese

Large $45.00
- Soybean soup with tofu and vegetables
Salad $2.00
48 Mixed Sausage Hot Pot Small $30.00
- (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
37 Spicy Soybean Soup $16.00
- Spicy Soybean soup with tofu and vegetables
6 Spicy Tofu Don
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
400g of marinated beef ribs and 400g of sliced pork belly
39 Spicy Beef Soup $17.00
- Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion

Buttermilk pancakes $6.00
Cheese sandwich $4.80
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
-Butter $2.80
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries

Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
TAPAS-served from 12pm
BREAKFAST-served until 2pm
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Free range fruit toast $10.00
- On rustica toast (gfo)
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt

SAN CHOI BOW
- Diced lobster & seafood wrapped in crisp lettuce leaf
Combo Hot Pot $35.00
- Chicken, duck, mushroom, abalone & fungus
Deep Fried Silky Bean Curd with Garlic & Five Spicy Chilli $23.00
Large $19.00
Stir Fried Mixed Chinese Vegetables
Calamari $16.00
- Deep fried in batter-wok tossed with garlic & five spice chilli
Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
Simply Steamed

Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Arancini with tomato sugo (V / GF / NF) $12.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50

Toast $5.00
Fruit Toast $5.50
Fruit Salad $5.50
Toaster Muesli $6.50
Eggs Benedict $12.00
Spanish Omellete $13.50
Avo Mash $14.00
Eggs On Toast $10.00

203. Fried Chicken $11.50
513. Fried Egg $2.50
202. Chargrilled Pork Chop $11.50
S $11.50
511. Bowl of Broth $2.00
506. Bowl of Beef Balls $5.50
2 rolls $5.50
206. Spring Rolls & Chargrilled Chicken $13.50

65. Vegetarian Vietnamese Salad $8.50
- Goi chay
84. A piece of Grill Chicken $8.00
17. Seafood Tom Yum $12.50
- Canh chua Thai
22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
- Pho bo kho
79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
- Bun cha gio dau hu sa ot
85. A piece of Crispy Chicken $8.00
19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
- Hu tiu mi ga chien gion
47. Singapore Fried Noodle $12.00
- Bun xao Singapore

Wok sauteed mixed vegetables and fresh mushroom $17.80
Crispy shredded beef tossed $20.80
- With sweet and chilli sauce
Chrysanthemum fish fillet $27.00
- With classic sweet and sour sauce
Salted duck egg shrimps $28.80
Sung's fried rice $18.80
- With dry scallop and prawn
Coriander and garlic shredded pork $20.80
Shredded chicken salad $10.00
- With sesame peanut sauce
Shanghai twice-cooked pork $12.80
- With steamed rice

ENTREES
OTHER STYLE OF SUSHI
Medium $75.00
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce
SUSHI & SASHIMI COMBINATION with miso soup
COLD ENTREES
Ikura $6.50 each
- Red salmon roe
Sake Don $39.00
- Raw salmon slices served on a bed of sushi rice

-Bacon with sour cream and spring onion
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Omelette with any two fillings on toast $10.50
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Croissant with jam and butter $6.00
Fried eggs with mushrooms on toast $10.00

Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing
Wagyu $21.80
Assorted Seafood stir fried udon w/ vegetables $27.80
Buta Kimuchi Bento Set $20.80
- Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
- Shimmered Black Cod w/ fragrant soy broth
Pork Gyoza/Ebi Gyoza $12.80/13.80
- Pork mince / Prawn with Chinese cabbage, ponzu sauce
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce