Address
22 Mitchell St, Darwin, NT, 0800, Australia
Deck Bar The in Darwin Menu
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Deck Bar The in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
- Green beans with toasted almonds $8.00
-
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
-
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Corn Fed Chicken Breast 220g $30.00
- Seasonal garden salad $8.50
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Creamy mashed Potato $8.50
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Roast Duck Half bird $20.00/Whole bird $35.00
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Crispy Pork served with plum sauce $20.00
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Mud Crab with Black Bean Sauce Seasonal price
- Vegetables Rice Noodles $22.00
- Pork Spare Ribs Peking Style $27.00
- Combination Bean Curd in a Clay Pot $27.00
- Prawn Cracker $5.00
- Vegetables Fried Rice $15.00
- Stir Fried Barramundi with Vegetables $35.00
- Honey Prawns $35.00
- True Love Kiss $249
- Carrot Cake $26.95
- Lemon Meringue $26.95
- Continental Profiteroles $1.95
- Jamaican Chocolate $26.95
- Chocolate Dipped Strawberries $1.5
- Boston Mudcake $28.95
- Strawberry Fields Torte $30.95
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Roast Sandwich w/gravy $9.00
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Steak & Kidney $6.50
- Plain Steak $6.50
- Cheese $4.00
- Potato Nan $4.00
- Prantha $3.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Rice (Regular / Large) $4.00 / $6.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Butter Nan $3.00
- Plain Nan $3.00
- pappadums $0.50 ea
- Coke Zero (375ml can) $3.5
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Rump Wagyu (300g) $38.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- Beer Battered Chips With Gravy $8.95
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Oysters Kilpatrick 1/2 doz $21.50
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Eye Fillet $35.95
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- BOWL OF CHIPS $6.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Beetroot $1.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Chicken schnitzel $25
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Trio of dips with olives and warm pitta $9
- Extras -
- Dressed garden salad $5
- - add cheese $2
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- - Angus rump (200/400g) $24/$30
- Couscous (Large) $5.95
- Natural Cheddar Cheese $1.50
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Streaky Bacon $1.50
- Whole Chicken with 2 large sides* $29.25
- 4 Churrasco BBQ Thigh Pieces $8.95
Deck Bar The
Phone
0889423001
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Asian , Tapas
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
22 Mitchell St, Darwin, NT, 0800, Australia
- Darwin Asian Menus
- Darwin Tapas Menus
- Darwin City Asian Menus
- Darwin City Tapas Menus