Deck The in Soldiers Point Menu

Currently there is no menu available for Deck The in Soldiers Point. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Soldiers Point below.

Nearby Sample Menus

  • Sweet chilli & cheese bread $7.50
  • Pork belly bites $12.00
    • Served with housemade apple sauce
  • Braised lamb shanks $29.00
    • Braised in root vegetables & red wine gravy served with creamy mashed potato & greens
  • -Add chicken $4.00
  • Chicken breast $20.00
  • Beef nachos $16.50
    • Topped with sour cream & sweet chilli sauce
  • Grilled chicken burger $17.00
    • Mixed lettuce, tomato, bacon & aioli, served with chips
  • Forest mushroom risotto $18.00
    • Topped with parmesan, shallots & truffle roll
  • Garden salad large $3.50
  • Chicken garlic balls $1.90
  • Egg burger
    • Lettuce, tomato, beetroot, onion, sauce
  • Battered lunch $8.00
    • Fish & chips
  • 3 $4.50
  • Bacon & egg roll
  • Prawn twisters $1.70
    • Chilli/normal
  • Chicken schnitzel $10.50
    • Chips & gravy
  • -Beef $18.90
  • Deep fry dim sims (4) $9.90
    • Prawns and chicken mince dim sims, deep fry serve with sweet sauce
  • Anna ocean $22.90
    • Stir fry mixed seafood, chilli jam, vegetable, galingale, green peppercorn, kaffir lime leaves, basil leaves
  • Seafood $22.90
  • Exotic seafood $22.90
    • King prawns, calamari, fish fillet, mussel, coconut milk, red curry paste, herbs, basil and kaffir lime leaves foil wrapped to serve on flame
  • Cashewnut $1.00
  • Teriyaki noodle
    • Thick egg noodle, meat, vegetable in teriyaki sauce
  • Hokkien satay
    • Stir fry hokkien noodle, egg, vegetable, choice of meat and top with peanut satay sauce
  • Garlic / Herb Bread - Two slices of crispy bread per serve $3.50
  • Lemon Sole - Grilled whole lemon sole with lemon and herbs $24.90
  • Hawaiin - Tomato, cheese, smoked leg ham & pineapple Medium: $12.50, Large: $16.90
  • Tortellini Rosa - Sundried tomato, mushroom and shallots in a salsa rosa $17.00
  • Filletto di Fungi - Grilled eye fillet with fresh mushroom, white wine in creamy sauce $25.90
  • Cannelloni - (housemade) - Baby spinach, ricotta cheese wrapped in pasta with Nepoletana sauce $13.90
  • Bel Piatto Linguine - (house speciality) - King prawns, vongole (clams), garlic, mild chilli, parsley, diced tomato, olive oil & white wine $18.90
  • Atlantic Salmon - Grilled Atlantic salmon fillet with white wine, dill and leak creamy sauce $24.90
  • Mocha Mud Cake, house made, with whipped Cream $9.00
  • Bellini a small bottle of Prosecco with a bottle of Peach Nectar, In an ice bucket $16.00
  • BBQ Seafood Plate for One with Crab, Salmon, Scallops, Octopus, Calamari and Prawns in the shell, (all subject to availability) GF $48.00
  • Pranzo Lunch
  • Bruschetta (two slices) Fresh Tomato, Spanish onion, Basil, Virgin Oil and Vincotto splash $10.00
  • Pasta Shells filled with Ricotta and Spinach, Tomato and Cream sauce, Parmesan, Oven baked $24.00
  • Caprese Salad: Fresh Tomato, Italian Mozzarella, Extra Virgin Olive oil GF $18.00
  • Sweet Baba dumplings in Rum syrup, with whipped Cream and Ice Cream $9.00
Deck The

Deck The

location

Address

Shp 1/ 2 Sunset Blv, Soldiers Point, NSW, 2317, Australia

phone

Phone

0249191502

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 1/ 2 Sunset Blv, Soldiers Point, NSW, 2317, Australia
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