Dee Why Hotel in Dee Why Menu

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FISH & CHIPS Beer battered wild caught flathead fillets, mixed leaf & cherry tomato salad, champagne dressing, chips, tartare sauce & lemon $23.00
CAJUN CHICKEN WRAP Cajun crumbed chicken tenders, fire roasted red peppers, red onion, roquette, chipotle aioli, beer battered chips $18.00
DEE WHY ANGUS BEEF BURGER Chargrilled Angus beef, pickles, house made beetroot chutney, tomato ketchup, tasty cheese, chips & aioli $18.00
PERI PERI CHICKEN BURGER Marinated chicken breast, fresh tomato, peri peri sauce, tasty cheese, crisp lettuce, chips & aioli $18.00
CHICKEN PARMIGIANA Herb & parmesan crumbed chicken breast, Napoli sauce, shaved leg ham, fresh mozzarella, chips & mixed leaf salad $23.00
STEAK SANDWICH Chargrilled sirloin steak, bacon, onion jam, horseradish, smokey bbq sauce on toasted baguette, chips & aioli $19.00
CHILLI SALT SQUID SALAD (Gf) Fried chilli salt squid with Asian herbs, pickled green papaya, fresh chilli, red onion & orange & star anise dressing $20.00
QUINOA & FRENCH LENTIL SALAD (v) (Gf) Spiced yoghurt, baby beets, pickled eschallots, walnuts, pumpkin seeds, orange & mint $19.50
- with chicken (Gf) $22.50
BAJA STYLE BEER BATTERED FISH TACOS Chipotle aioli, cabbage salad, shaved radish & pineapple salsa $18.00

Char grilled tender stretched rump cap (Gf) with chilli, garlic braised potatoes wilted spinach & red wine jus $28.00
Pan roasted fish of the day (Gf) with braised chat potatoes & aqua di pazza sauce of white wine, caper, cherry tomatoes, confit garlic, anchovy & lemon $28.00
Braised lamb, shredded & pressed wrapped in crisp brick pastry, fresh lentil salad, goats curd, green olive parsley & mint salad $28.00
Parmesan crusted Atlantic salmon (Gf) with curried cauliflower, coconut & cauliflower puree, lime & fresh shaved coconut $28.00
Whole chermoula baked ½ chicken on the bone with Israeli cous cous, preserved lemon, green olive & coriander $28.00
12 Hour braised collar of pork (Gf) with fennel puree, shaved apple, walnut & watercress salad red wine apple vanilla sauce $28.00
Orechiette pasta with pork belly with broccoli, chilli, confit garlic, balsamic & grated parmesan $24.00
Casarecce pasta with tiger prawns, Atlantic salmon caper, chilli & garlic in a braised tomato cream sauce $24.00
300g Scotch fillet well marbled from premium cattle in Victoria served with red wine jus or peppercorn sauce, beer battered chips & mixed leaf salad $29.00

Garlic bread homemade with garlic & herb butter $6.00
Beer battered chips served with rosemary salt & garlic aioli $8.00
Steamed green runner beans (v) (Gf) tossed with garlic & extra virgin olive oil $8.00
Mashed potato soft creamed mash finished with truffle oil $8.00
Wedges served with sweet chilli & sour cream $10.00
Mixed leaf salad (v) (Gf) with baby heirloom tomatoes & champagne dressing $8.00

Bianco (v) roasted chat potato, fresh rosemary tips, garlic paste, taleggio cheese, lemon & potato crisps $20.00
Margharita (v) Roma tomato, oregano, fresh buffalo mozzarella, basil & parmesan $18.00
Pepperoni sliced spicy pepperoni, chilli, fresh mint & buffalo mozzarella $20.00
Meatball pork, beef & ricotta meatballs with fresh parmesan, parsley, tomato & oregano $21.00
Smoked bbq chicken smokey bbq chicken with porcini mushroom, rosemary & crisp pancetta finished with our house made smokey bbq sauce $20.00
Ham & pineapple caramalised pineapple, shaved leg ham, crisp sage & ricotta cheese $19.00
Chilli prawn Chilli marinated spicy tiger prawns with fire roasted red peppers, salsa verde & fresh mozzarella $21.00
Pork belly with onion jam, buffalo mozzarella, Radicchio & balsamic glaze $21.00
Chorizo Chorizo sausage & chat potato, fresh parsley, sweet & sour onions $21.00

SPANISH CHURROS with vanilla bean ice cream & chocolate sauce $12
FIG & BRANDY CRÈME BRÛLÉE with biscotti & hazelnut $12
VALENCIAN ORANGE & CAMPARI GRANITA (Gf) with mango ice cream & fruit salad $12
WHTE CHOCOLATE CHEESE CAKE with strawberry puree, strawberry salad, woodland sorrel & pistachio $13

UNDER 12 YEARS Of AGE ONLY All chips with kids meals can be changed to steamed green beans -
GRILLED CHICKEN BREAST, CHIPS & SALAD $11
CHICKEN NUGGETS, CHIPS & SALAD $11
GRILLED 150G SIRLOIN STEAK, CHIPS & SALAD $11
BEER BATTERED FLATHEAD, CHIPS & SALAD $11
HAM & PINEAPPLE PIZZA $11
KIDS ICE-CREAM CHOCOLATE, STRAWBERRY OR VANILLA ICE-CREAM chocolate or strawberry sauce $6

Nearby Sample Menus

Cheese Board (to share) $24.90
Buttermilk pancake stack with banana or mixed berries, maple syrup and ice cream $16.50
Homemade waffle with warm chocolate fudge sauce, fresh banana and peanut brittle. Served with vanilla ice cream $14.90
Home made summer berry ice cream with crisp wafer and fresh berries $14.90
Tataki of kangaroo with apple and beetroot relish, walnut salsa and feta GF $16.90
Meatball sandwich Homemade meatballs in tomato sauce with melted cheese and aioli. Served on a warm ciabatta roll $18.90
Fish and chips $9.50
Dessert Affogato; fresh espresso on vanilla ice cream with your choice of liqueur $14.90

Tortellini Boscaiola Doube smoked ham with mushrooms in creamy sauce $15.00
Homemade Lasagna Traditional Italian lasagna $17.00
Fettucine Smoked Salmon Creamy rose sauce with capers $15.00
Penne Vegetarian Seasonal roasted vegetables $15.00
Veal Marsala marsala wine & cream $24.00
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
Bocconcini Salad $12.00
Penne Amatriciana Ham, salami, olives & chilli $15.00

Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
Mixed salad leaves and garden trimmings $8.90
Bottled water $3.00
BBQ'd Bombay spiced Chicken Thighs $17.90
Portugese Chicken & Avocado with currants, sesame seeds, almonds in raspberry 'n' balsamic vinaigrette $19.90
Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
Flash fried salt & pepper Squid & BBQ'd sticky plum Octopus; lime 'n' palm sugar dressing $17.90

Fried rice (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
No. 3 Aces traditional- lettuce and mayo, chips and can of 'coke' or 600ml 'mount franklin' $ 10.00
Cauliflower mornay (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Chicken avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Chicken black bean (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Veal tortellini (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Bacon/ egg/ cheese/ tomato $ 1.00/ 70c/ 50c/ 50c
Coleslaw (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00

Doner $2.00
Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Supreme $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large
Sauces N/A
- BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce

Gamberi BBQ $25.00/$28.10
- split garlic prawns - Member/Non Member
Insalata 'Aqua' $10.00/$11.30
- lettuce, sundried tomatoes, artichokes, provolone, avocado - Member/Non Member
Margherita N/A
- Tomato & basil leaves
Turkey & Cranberry $7.50/$8.50
- With avocado & camembert cheese - Member/Non Member
Cured meat board, olives, cured vegetables $14.00/$15.80
- Member/Non Member
Tiramisu $9.00/$10.20
- Member/Non Member
Insalata Aqua $10.50/$11.80
- Iceberg lettuce, sundried tomatoes, artichokes, provolone cheese & avocado - Member/Non Member
Lasagne $18.00/$20.30
- Layers of bolognese, pasta sheets, cream sauce & mozzarella - Member/Non Member

Sweet Chilli Twister $6.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
BLT Twister - $6.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Original Recipe Chicken 5 Pieces $12.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Wicked Wings 10 pieces $9.95

Beef & Mushroom $3.80
- Dim Sim $1.50
OUR Famous Cambodian Curry Pie!! $3.80
Cambodian Pork & Lemongrass $6.00
Beef Curry $3.80
Ham/Cheese/Salad $6.00
Cambodian Honey Pork $6.00
Beef/Cheese & Bacon $3.80

Ika (squid) $3.50
Kingfish Sashimi $5.50
Okonomiyaki (seafood pancake) $4.00
Oshinko Roll (pickled radish) $3.00
Salmon & Ikura Ship $5.50
Cucumber & Avocado Roll $4.00
Kaki Fry (3pcs) (crumbed oyster) $4.50
Ebi Katsu Roll (prawn stick roll) $3.50

Shallot & Parsley Linguine (V) infused linguine w/ goat’s cheese, pine nuts, baby spinach & pimento salsa $26
Prime Rib Eye 250g (150 Day Grain Fed, Gippsland VIC) also known as “scotch fillet”. Defatted, marbled and succulent $36
Tapas plate for two chorizo, lamb koftas, salt cod fritters, aranchini, marinated olives herb crusted mussels, artichoke, bread & dips $32
Affogato** Espresso, French vanilla bean ice cream & Frangelico $8 / $16
Salt & Pepper Squid** coriander, chilli, lemon cheeks & aioli $17
Chargrilled Swordfish** salad of asparagus, artichoke, vine tomatoes, crispy chats and a lemon & rosemary vinaigrette $34
House salad $10
Prime Rib Eye 400g (150 Day Grain Fed, Gippsland VIC) premium on the bone cut. 4 + marble score $42

Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
Warm ciabatta loaf with virgin olive oil $5.9
Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
House made Italian style saffron rice balls (5) $12.9
Flour dusted calamari, house made tartare & fresh lemon $17.5
Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9

Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
Chicken Oscar - chicken breast lightly crumbed topped with bacon, napolitan sauce and melting cheese $25.00
Breads (Garlic or Herb/Plain) $3.50/$3.00
Salads (Italian/Caesar) $12.00
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00