Dee Why Indian Restaurant in Dee Why Menu

New York Sirloin (250g) on creamy mash with broccolini, crisp onion rings and red wine jus GF $32.90
Chargrilled sour dough with field mushrooms, roast tomato, avocado and goats cheese (add a poached egg: $1.50) $17.90
Seared yellow fin tuna with an orange and beetroot salad in a crisp filo pastry basket with avocado aioliGF $34.90
Mexican bean chilli Vegetarian chilli of mixed beans with a dollop of sour cream and warm pita bread $17.90
Sweetcorn fritters with avocado, roasted tomato and crispy bacon (add a poached egg: $1.50) $17.90
Crunchy noodle salad with grilled chicken and purple cabbage. With an orange and red wine vinegar dressing GF $22.90
Banana and coconut bread with passionfruit yoghurt and honey $8.50
Steak sandwich Grilled steak on chargrilled sour dough with Swiss cheese, fresh tomato, flat mashrooms, chilli jam and Dijon mustard. Served with chips. $18.90

Crispy crumbed barramundi & grilled barramundi, Two coconut prawns & two jumbo crumbed calamari served with chips and minted yoghurt, tomato & tartare sauce $27.90
Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa $17.90
Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
Hoi-sin Octopus BBQ'd in chilli plum sauce $13.90
Toasted and buttered fruit 'n' nut bread $4.90
(mash, salad or veggies instead of chips is available - add 1.5) -
Salmon steak $18.90
1 scoop Chips with tomato sauce $5.90

No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
Chicken black bean (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
Cauliflower mornay (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Chips (S/M/L/F) $ 3.50/ 4.50/ 5.50/ 7.50
Chicken, beef, pork, lamb served with potatoes, pumpkin, peas, carrots and gravy $ 10.00
Bacon/ egg/ cheese/ tomato $ 1.00/ 70c/ 50c/ 50c
Chicken- extra large $ 18.00

Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Beef Kebab Meal $14.50/$17.50
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Chicken Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Snack Box Med $14.50/L $17.50
- Chips & any meat
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00

Bruschetta classica $7.00/$7.90
- Tomato, basil, red onion & garlic-rubbed crusty bread - Member/Non Member
Margherita N/A
- Tomato & basil leaves
Add - Gluten free $2.00/$2.30
- Member/Non Member
Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
Crumbed chicken strips with chips $10.00/$11.30
- Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Arancini with porcini mushrooms $13.00/$14.70
- 4 arancini with aioli - Member / Non Member
Gelati $7.00/$7.90
- Member/Non Member

Wicked Wing Go Bucket $3.75
Coleslaw Regular $3.75
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Gravy Regular $3.75
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Double Crunch Burger $4.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95

Pear and walnut salad with blue cheese dressing $12
Sirloin 200g / 300g (150 Day Grain Fed, Gippsland VIC) perfect balance of flavour and tenderness $28 / $36
School Prawns fried with garlic, chilli & rosemary, wasabi aioli & lemon $18
Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
Bacon & Eggs Poached, scrambled or fried with sourdough toast $14
Goats Cheese Bruschetta rocket, olive tapenade & vine roasted cherry tomatoes $16
Open Steak Sandwich 150g sirloin, beetroot relish, rocket, caramelised onion, fried egg & chips $26

6 Fresh shucked Oysters with white balsamic and shallot dressing $21
House made pork & veal meat balls cooked in a tomato sugo withchar-grilled ciabatta $15.9
Veal scallopini “al limone” pan cooked with white wine, lemon, capers & garlic served with green beans, crushed Sicilian olives $31.9
Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5

Crabmeat Ravioli - filled with crabmeat mince served in pink cream sauce topped with fresh prawns & mussels $22.00
Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Penne Pesto - basil leaves pureed with pinenuts, tossed in penne with sundried tomato & cream $16.00
Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
Salads (Italian/Caesar) $12.00
Foccacia - toasted italian style sandwiches all served with side salad $10.00
Breads (Garlic or Herb/Plain) $3.50/$3.00
Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00

Nearby Sample Menus