Deeb M in Marrickville Menu

Are you the owner? Manage this listing for free.

Deeb M in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Lamb $15.00
Large size fish cocktails $1.00
Souvlaki Chicken or lamb $9.90
Mixed yeeros Plate $19.00
- 1/4 Kilo / 1/2 kilo / Kilo
Chicken each stick $4.00
Extras -
Potatoes scallops $0.90 each

Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Beef tasty cheese, lettuce, tomato, beetroot $15.90
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10

Tangy Lemon $25.95
White Gold Mudcake $28.95
Coffee Pecan Torte $29.95
Jamaican Chocolate $26.95
Marble Mudcake $30.95
Strawberry $25.95
Treasure Cake $38.95
Strawberry Fields Torte $30.95

Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Vegetables $ 5.00

Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Bay Tinh’s Famous Ballotine of Chicken - Ga Rut Xuong The chicken is deboned in a very precise way, stuffed with a delicious mixture including minced pork and fragrant spices. The Chicken is then slow Quarter $18.5 / Half $28.5