Deer Duck Bistro in Auchenflower Menu

Queensland number 1 BYO restaurantNicholas Cooper Deer Duck owner, Nicholas, is the visionary behind the Deer Duck restaurant concept.Tuesday - Saturday: 6pm - Open Late Friday - 12nn - Open LateCorporate Events, Formal Balls, Private Parties, Anniversaries, Bridal Showers, Cocktail Parties, Engagements, Formals, Weddings, 8 Courses, Bistro, Intimate Dining, Romantic Dining, Private Dining Rooms, Live Music, 51 - 100, Family Operated, Family Owned, Owner Operated, Open Late

Nearby Sample Menus

  • Sweet potato and haloumi koftas with hummus, baba ghanoush and Turkish (request gf) $16.50
  • Thyme, garlic and buttered mushrooms on rye, with spinach and haloumi (request gf or vegan) $16.50
  • Broad bean & pea smash, mint, lemon ricotta, prosciutto & poached eggs (request gf) $18.50
  • Toast (sourdough; rye; or gluten free) with house made jams $6.50
  • 2 eggs $3.00
  • Cheese toasty on Turkish $4.50
  • Potato & mozzarella hash $5.00
  • Eggs the way you like them on sourdough (request gf) (poached; scrambled; fried or boiled) $9.00
  • Burgers with ''The Lot'' Ex. (Bacon + Cheese + Egg + Pineapple) $2.00
  • Fried Oysters 6 for $10.00
  • Cocktail Fish Bites $1.00 Each
  • Nile Perch $8.00 / $14.00
  • Kabana $3.00 Each
  • Snapper $9.00 / $14.00
  • Seafood Platter for 1 $15.00
  • Chicko Roll $3.00 Each
  • 300g Rib Fillet Mignon (Wrapped in Bacon) $28.00
  • Skinless Chicken Breast poached in our cream sauce $20.00
  • Rump (300g/400g/600g) $20.00/$26.00/$31.00
  • 200g Eye Fillet Mignon (Wrapped in Bacon) $24.00
  • Eye (200g/400g/600g) $24.00/$32.00/$38.00
  • 300g Pepper Rib Fillet - cooked in cracked peppercorns, crusty $29.00
  • Bacon $2.00/serve
  • Mixed Grill (300g Rump, pork chops, sausages, bacon) $28.00
  • Chicken Fillet w/ Cashew Nuts & Vegetables $13.80
  • Braised King Prawn with Garlic Sauce $18.60
  • Chicken Laksa $13.80
  • Garlic Prawn $8.50
  • Satay Chicken Stick (2) Malaysian Style $5.00
  • Prawn Fritters (7) $8.50
  • Good Choice Chicken - chicken fillet cooked with a garlic tomato sauce with a touch of spice $14.80
  • Beef Fillet w/ Ginger & Shallot Wine Sauce $13.80
  • Mixed Vegetables $9.00
  • Beef $12.90
  • Orange Duck (Half) $18.90
  • Black Pepper Sauce $12.90
  • BBQ Duck W/Plum Sauce (Qtr) $12.90
  • Prawn Chips $2.50
  • Calamari W/Black Pepper Sauce $13.90
  • Sweet & Sour Fish $13.90
Deer Duck Bistro

Deer Duck Bistro

location

Address

396 Milton Rd, Auchenflower, QLD, 4066, Australia

phone

Phone

0738713768

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
396 Milton Rd, Auchenflower, QLD, 4066, Australia
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