Degani @ 710 Collins St in Docklands Menu

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Degani @ 710 Collins St in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Asparagus $8.00

Sticky Date Pudding w Vanilla Ice Cream $6.00
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Vanilla Ice Cream w Chocolate Topping $6.00
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Napoli Pasta $7.00

Hennessy Cognac VSOP $9.00
Grilled chicken – harissa-spiced chicken fillets, red onion, tomato, lettuce, cucumber & mayonnaise $16.00
Kids Meal 3 course $25.00/person
Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
Cascade Light $4.50
Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
Samuel Smith's Nut Brown Ale – UK (550ml) $17.50

Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12
Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11

BBQ Chicken wings $15.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Eye fillet 250g $38.00
Salmon croquettes (x3) with lemon aoili $12.00

Red Bean Pan Cake $12.80
Braised Beef with Ginger & Shallot in Hotpot $24.80
Gold Leaf Special Prawn Roll $9.80
Deep Fried Chicken Ribs with Spicy Pepper Salt $28.00
King Prawn in Chilli Sauce $32.80
Beef in Black Bean sauce $24.80
Minced Chicken San Choi Bow $8.80
Beef & Seasonal Vegetable Fried Noodle $24.80

RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00

Vegetarian - Tomato, cheese, mushrooms, olives, onions & green peppers (Small/Large) $14.00/$18.00
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
Croissant with jam / shaved ham & cheese $5.00/$8.00
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Any Half / Half Pizza Only available in large $19.50
Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
Spaghetti Bolognaise $18.00